Le Cellier Steakhouse
Le Cellier
Le Cellier Steakhouse is one of Disney World’s most-booked restaurants, and, therefore it’s pretty tough to score a reservation! The dining room is quite small, and themed to look as if you’re dining in a Canadian wine cellar the likes of those at Le Château Frontenac and Fairmont Château Laurier. Wooden tables are surrounded with stone walls and candle sconces.
The food is uniformly delicious at Le Cellier, in my opinion. Steaks are great, appetizers are innovative and hearty, and desserts — depending on what’s available — have always been good.
Service: Table Service
Type of Food: Steakhouse
Location: Epcot, World Showcase, Canada Pavillion
Disney Dining Plan: Yes, 1 table service credit (Starting March 2011, dinner will require 2 TS credits)
Tables In Wonderland: Yes
Menu
Lunch Menu
Dinner Menu
Dessert Menu
Important Info:
- Reservations are very difficult to get for Le Cellier. Call 180 days in advance for reservations. If staying at a Disney resort, call 180 days in advance and ask for availability during all days of your stay.
- Le Cellier’s dining room is divided into the Canadian provinces, so be sure to ask your server “where” you’re dining.
- Le Cellier’s breadsticks represent different areas of Canada.
- Be sure to sample some Canadian ice wine — a supersweet wine made from frozen grapes.
Famous Dishes: Whole grain, pretzel, and sourdough breadsticks; Canadian Cheddar Cheese Soup; Filet Mignon; Kids’ Chocolate Moose Dessert
Disney Food Blog Posts Mentioning Le Cellier:
You Might also Like: Yachtsman Steakhouse, Shula’s Steakhouse
