Festival time! The 2013 Epcot International Food & Wine Festival begins this week!
From September 27 – November 11, 2013, Walt Disney World celebrates tastes from around the world at this annual festival. Taking place at Epcot, guests will have nearly 30 marketplace booths to explore with their taste buds. Festival-goers can also partake in culinary and beverage seminars, Special Events, Eat to the Beat concerts, and more! Don’t forget — there’s even a cranberry bog (one of my favorites!!)!
With all that’s in store for us at this year’s festival, it’s a great time to pick up a copy of our DFB Guide to the 2013 Epcot Food and Wine Festival!
The DFB Guide to the 2013 Epcot Food & Wine Festival e-Book
Don’t forget to pick up your copy of the DFB Guide to the 2013 Epcot International Food & Wine Festival e-Book THIS WEEK! It’s almost time for the festival to begin! With over 190 pages and multiple bonus items, it’s pretty substantial. And just in time to make your plans — the festival starts soon!
This week, we have a discount option for DFB readers (as always!). You can get the guide for $3 off the regular purchase price — just use code TRAY at the check-out!
As always, we’ve made this guide instantly downloadable for your convenience, and easily installed on your mobile devices. It’s a PDF guide with over 190 pages of detailed information about the Festival as well as photographs and customized bonus items to help you get the best experience possible.
The DFB Guide to the 2013 Epcot Food & Wine Festival includes customized bonus items that go above and beyond any other Food & Wine Festival coverage currently available. These include:
- A full, daily schedule of events for every day of the festival
- A printable World Showcase Booth Menu Checklist that you can use to plan, and easily bring with you to the festival
- Themed World Showcase booth crawls (there’s even one for the kids!)
- Food and Wine Festival customized Touring Strategies for One Day visits, Budget-Conscious visits, visits with kids, and more
- A chapter dedicated to [Read more…]