We’ve already brought you along to all of the booths at the 2020 Disney California Adventure Food and Wine Festival.
Ralph Brennan’s Jazz Kitchen
Now we are headed outside the park and into Downtown Disney for even more Food and Wine Festival treats!
Ralph Brennan’s Jazz Kitchen may be famous for their creole cooking, but today we took a stroll on the sweeter side of Bourbon Street to see how they do cocktails!
That’s where we met up with the Creole Cobbler! This Food and Wine Festival cocktail costs $14 and features Beefeater Gin, Santhenay Crème de Peche, Fresh Lemon Juice, and Orange Bitters.
Creole Cobbler
This drink tasted just like how we like our jazz — SMOOTH! In fact, it went down so smoothly, it should probably come with a warning label!
Creole Cobbler
You have now until April 21st, 2020 to grab the Creole Cobber and all the other Food and Wine Festival offerings! Now where’d we leave our saxophone?
Check out ALL of the Disney California Adventure Food and Wine Festival offerings HERE!
Join the DFB Newsletter to get all the breaking news right in your inbox! Click here to Subscribe!
Check out more Disneyland Food Reviews Here!!
Disclosure: In nearly all circumstances, Disney Food Blog writers and photographers pay full price for their own travel, hotel, food, beverage, and event tickets. We do this because it’s important to us as journalists to ensure not only that we give you unbiased opinions, but also that you can trust us to do so since we’re paying our own way. On rare occasions, when we are invited by a company to attend a preview as media, and when we choose to accept that invitation, we will always make you, our readers, aware of that situation. Today, we were invited by Disneyland to attend their media preview of the 2020 Food and Wine Festival. Note that when we attend events as media we are 1) Not required to review that event/food on any of our channels, and 2) Not required to review that event/food favorably. You can always count on DFB to give you a 100% unbiased and honest review of any event that we attend, food that we eat, or beverage that we drink. You can see more in our Disclosure Policy. Thank you for reading. — AJ
Heather Sievers is DisneyFoodBlog’s Dining in Disneyland columnist! Check out more of her adventures at @DininginDisney on Instagram!
Would you try the Creole Cobbler Cocktail? Let us know in the comments!
Our handy (and portable!) ebook guides make sure you get the best deals and can plan a vacation of a lifetime.
TRENDING NOW
Disney just dropped some MAJOR updates -- here's what you need to know!
Disney just announced NEW information about Villains Land coming to Magic Kingdom!
We just got sneak peeks of the THREE new rides coming to Pueblo Esperanza in...
Here's when the live-action 'Tangled' is coming to theaters!
Disney just hinted at some major 'Monsters, Inc.' Land updates!
From Disney Princesses to classic characters, Loungefly just released a HUGE batch of new Disney-inspired...
We have news on the 'Wreck-It Ralph' ride coming to Tokyo Disneyland!
A new "Cars" land is coming to Magic Kingdom in Disney World, and we finally...
We FINALLY have some details on California Adventure's upcoming 'Coco' ride.
This past week has been full of Halloween news, Annual Passholder perks, and an unfortunate...
We finally have new details about 'Frozen 3'!
We've a full list of everything you need to know to do Hollywood Studios like...
We have NEW details about Piston Peak!
We now know part of the cast for the new 'X-Men' movie!
Disney finally shared a sneak peek of the 'Bluey' movie!
We have a NEW look at the rally racer attraction coming to Piston Peak!
We just got a sneak peek at the new Carousel of Progress coming to Magic...
Today, we explore the tiny door created on the exterior of Bonjour! Village Gifts in...
Do you know about the special way you can stay in select Disney hotels potentially...
Prices have gone up at a Disney World restaurant.