Around the holidays, there are TONS of new snacks and treats throughout Walt Disney World. And this year, Disney Springs has been serving up quite a few special offerings.
Disney Springs
We’ve found desserts like the Red Velvet Yule Log and even an Eggnog Crepe, and now there’s a holiday dessert coming out just in time for Three Kings Day (on January 6th)!
Jaleo is serving up Roscón de Reyes, which is a Spanish king’s cake, and is traditionally made to celebrate the holiday. We’re pretty excited to see a holiday dessert post-Christmas!
The holidays aren't over yet! We're getting ready for #ThreeKingsDay with Roscón de Reyes. Pre-order 48 hours in advance to pick up from #JaleoCC, #JaleoDC, #JaleoDisneySprings: https://t.co/hcCIPJuqM7 pic.twitter.com/1iZOaUFjRH
— Jaleo by José Andrés (@jaleo) December 30, 2020
Roscón de Reyes is a customary wreath-shaped sweet cake decorated with crystallized fruits to symbolize a crown covered in jewels that can be served filled with cream or without. This cake is available now for pre-order for $40 (or $45 with cream).
Jaleo Reopening
We’ll continue to keep you updated as we find new desserts around Disney World!
See our full Jaleo review here!
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Will you be trying this new dessert? Let us know in the comments!
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