We’re constantly keeping track of the latest menu changes and updates happening all across Disney World. We’ve even dined at some pretty bougie places and tried some weird dishes (all in the name of research) to bring you the most updated information about what’s going on with Disney World and its food offerings.
Mexico Pavilion
We recently ran across a menu change in EPCOT that totally took us by surprise, so of course we had to share it with you!
If you’ve ever made plans for a good meal while visiting EPCOT, chances are La Hacienda de San Angel has probably made your shortlist at the very least. It’s a great place to dine with an authentic Mexican vibe, a wonderful menu (and the occasional seasonal offering), and an incredible view of the World Showcase lagoon (that’s even more beautiful if you experience your meal during the nightly fireworks).
La Hacienda de San Angel
But, while we were checking up on the latest changes and updates that Disney World likes to frequently make to their menus, we came across a pretty expensive entree added here. La Hacienda de San Angel now offers a Tomahawk Steak as one of their specialty entree options you can order for a whopping *wait for it…* $120! We almost couldn’t believe our eyes when we spotted it.
©Disney
We’ve seen at a few Disney World restaurants who drop a Tomahawk Steak into the menu offerings they’re more expensive because they’re portioned out to be shared between 2 people. Since this particular meal comes with such a hefty price tag, and a few sides from the description to help round out the meal, we’re hoping that’s the case for this dish.
We’re constantly looking out for the latest menu changes and updates happening around Disney World so be sure to stay tuned with us at Disney Food Blog for them all!
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