I have an old souvenir book from my first trip to Disney in the late seventies. And while it’s super fun to look through the whole thing, some of my favorite images are from Disney’s Contemporary Resort.
It’s here that I first learned about Top of the World, the restaurant that once occupied the spot that California Grill calls home these days.
Well, the seventies glamour that epitomized the Contemporary may have given way to a sleek mix that is both modern and retro at once, but we don’t have to look too far to bring some of those fun days back. Thanks to Disney cookbooks, their cocktails live on!
That’s right! I’m talking about those famous and delicious Monorail Drinks!
If you love retro Disney cocktails like we do (hellooooo, Kungaloosh!), then you’re going to really love this post. Because we’re not giving you just one recipe, but three! Seriously — how much cooler will your next party be?? Very. You’re welcome.
So Please Stand Clear of the Doors (Por Favor Mantengase Alejado de las Puertas) — get those blenders ready — and, GO!
Top of the World
Disney’s Contemporary Resort
Ingredients: [Read more…]