We visit Le Cellier for lunch to check out the new all day menu! Will the newly christened signature lunch be worth the price?
Posts under ‘High-Brow’
Jiko at Disney’s Animal Kingdom Lodge is presenting two wine dinners in May 2013. On May 4th, attend a South African Winemakers Tour dinner or choose The Wines of Warwick Estates on May 16th!
Today, we’re taking a look inside Shula’s Steak House at the Walt Disney World Dolphin for great steaks and hearty sides!
We’re taking a tour of Epcot’s Germany Pavilion in Walt Disney World today, as we check out beautiful handcrafted, limited edition beer steins!
Celebrating a special night at Disneyland? Try the Napa Rose Chef’s Counter for an awesome experience! Here’s a fantastic guest review!
Today, we share a mouth-watering recipe for Chocolate Soufflé from Shula’s Steakhouse, located in Walt Disney World’s Swan and Dolphin Resort! The recipe is the perfect chocolate indulgence for your special Valentine’s Day celebration…or just because!
Interested to see what’s different since Bistro de Paris reopened as Monsieur Paul in Epcot’s France Pavilion? Today, we take you up the fabled staircase in Walt Disney World for delicious meal based upon some of Chef Paul Bocuse’s most famous dishes!
For a reliably delightful steak dinner with all of the trimmings, head to the Yachtsman Steakhouse at Disney’s Yacht Club Resort in Walt Disney World.