Updated July 13, 2026
The Jungle Navigation Co., Ltd. Skipper Canteen is located in Magic Kingdom’s Adventureland. This restaurant is based on a classic Disney attraction: the Jungle Cruise!
As the story goes, Alberta Falls (the granddaughter of Dr. Albert Falls) took over the family business: the Jungle Navigation Co., originally a cargo shipping venture.
When business took a downturn, it was decided that the company should offer Jungle Cruises to eager passengers. The cruises met with such success that the Jungle Navigation Co., Ltd. Skipper Canteen now hosts passengers for meals before or after their Jungle Cruise!
In these rooms, guests dine on “World Famous Jungle Cuisine” with Asian, South American, and African-influenced dishes. Best of all, the famous, wacky Jungle Cruise Skippers serve up some fun (and, of course, PUNS!) along with globally-inspired cuisine!
The Meal at Jungle Navigation Co., Ltd. Skipper Canteen
The Skipper Canteen has a bit more exotic offerings than your typical American and theme park fare, but the menu will still work for any picky eaters. The dining spot offers African, Asian, and Latin dishes, as well as speciality cocktails, beer, and wine.
Service: Table Service
Type of Food: Asian, South American, and African-influenced
Location: Magic Kingdom, Adventureland
Disney Dining Plan: Yes, 1 table service credit
Jungle Navigation Co., Ltd. Skipper Canteen Menu
Click any of the links for our full review of the menu item:
Adult Appetizers
- Tiradito de Tuna — Togarashi-spiced Tuna, Avocado, Ají Amarillo Broth, Lotus Root Chips, and Corn Nuts
- Jungle Green Salad — Hearts of Palm, Cucumbers, Sugar Snap Peas, Sweet Peppers with House-made Vinaigrette, and Toasted Brazilian Nuts (Plant-based)
- Falls Family Falafel — Chickpeas, Garlic, Onions, Lemon Juice, and Herbs served with House-made Edamame Hummus and Toasted Pumpkin Seeds (Plant-based)
- Lost and Found Soup — Seasonal Soup
- Orinoco Ida’s Cachapas — House-made Corn Cachapas, Sofrito-braised Pork, Grilled Corn Salsa, Queso Fresco, and Avocado Crema
Adult Entrees
- Dr. Falls Signature Grilled Steak — Lomo Saltado-style with Crushed Fingerling Potatoes, Roasted Vegetables, Tamari Glaze, and Ají Amarillo Sauce
- “Tastes like Chicken” Because it is! — Crispy-fried Chicken, Jasmine Rice, Chili-Soy Glaze, and Pickled Vegetable Slaw
- Curried Vegetable Crew Stew — Seasonal Vegetables, House-made Curry Sauce, and Coconut Rice
- “Hardy Har Char” Siu Pork — Char Siu-braised Pork Shank, Scallion Rice, and Sesame Broccolini
- Catch of the Day — “Not Piranha” served with Miso-Corn Purée, Edamame Succotash, and Sesame-Chili Crisp
- Mess Hall Duck Fried Rice — Five Spice-glazed Leg, Duck Fried Rice, Shaved Cucumbers, and Fresno Peppers
- Nile Nellie’s Noodle Bowl — Niles and Niles of Rice Noodles… Stir-fried Shrimp, Tamarind Sauce, Toasted Peanuts, Crispy Garlic, Egg, and Fresh Basil
Adult Desserts
- Malva Pudding Cake — Amarula Cream Liqueur, Vanilla Bean Whipped Ganache, and Apricot-Caramel Coulis with Vanilla Gelato
- Panna-Connie’s Congo Lime Delight — Lime ‘Panna Cotta’ served with Mango-Lime Sorbet and Fresh Fruit (Plant-based)
- Brigadeiro Prestígio — Dark Chocolate Ganache Tart, Coconut Mousse, and Salted Dulce de Leche
- “Mystic Treasure” — Kalamansi Namelaka, Mango Crémeux, and House-made Graham Cracker
Beverages, including Cocktails, Mocktails, Beer, and Wine (For an Extra Charge)
- Beverage Menu featuring Specialty Zero Proof Cocktails and Non-Alcoholic Drinks, Specialty Cocktails, Champagne, Wines, Beer, and Ciders
Kids’ Appetizers
- Safari Snack — Cucumbers and Carrots served with a Cucumber-Yogurt Dip
- Serengeti Salad — with Fat-free Ranch Dressing
Kids’ Entrees
- Congo Connie’s Coconut-Curry Concoction — Served with Pineapple Tofu, Jasmine Rice
- Cola-Braised Barbecue Beef — Tender Beef with Coca-Cola® Barbecue Sauce featuring Coca-Cola®
- Junior Skip’s Macaroni & Cheese — Dark Chocolate Ganache Tart, Coconut Mousse, and Salted Dulce de Leche
- Chef Tandaji’s Crispy Chicken — Kalamansi Namelaka, Mango Crémeux, and House-made Graham Cracker
- Grilled Chicken — Kalamansi Namelaka, Mango Crémeux, and House-made Graham Cracker






























Our handy (and portable!) ebook guides make sure you get the best deals and can plan a vacation of a lifetime.
