“Can you feel the autumn breeze now?” Disney World’s WonderFall Flavors at Disney Springs is returning THIS Friday!!
And Disney has just released ALL of the goodies that we can expect to see…and eat…very soon.
food IS a theme park
“Can you feel the autumn breeze now?” Disney World’s WonderFall Flavors at Disney Springs is returning THIS Friday!!
And Disney has just released ALL of the goodies that we can expect to see…and eat…very soon.
Hey, pals. We’ve journeyed far and wide to the mystical land of Disney Springs for another What’s New update!!
From brand new churro carts to major menu changes, there’s a lot to see! So get ready to follow along with us! 🙂
Happy weekend! Here’s all the Disney food news this week!
TOY STORY LAND IS OPEN at Disney’s Hollywood Studios!!! Click here to see ALL of our coverage!!
Booking is NOW OPEN for the 2018 Epcot Food and Wine Festival! Find out EVERYTHING you need to know about the festival on our Epcot Food and Wine Festival pages!
Pixar Fest is ON at Disneyland Resort! This fun festival runs through September 3! Click here to get a checklist for ALL the food at Pixar Fest and see our review!
And it’s time to get the DFB Guide to Walt Disney World Dining 2018 e-book! Save 25% now with code wdw2018!
We have a lot to share with you this week, so let’s jump right in…
Check out all the latest Disney Food News — even the stuff we don’t mention in posts on the blog! — on our Disney Food News Pin Board, including menu updates, restaurant closures, special events, and more! We’ve got all the latest for you, so check it out before you go.
It’s time to visit Frontera Cocina once again!
Celebrity Chef Rick Bayless opened Frontera Cocina in the Town Center of Disney Springs just over two years ago. In addition to his restaurant ventures, Chef Bayless is also well known as the host of the PBS show “Mexico—One Plate at a Time.” And Frontera Cocina keeps the focus on authentic Mexican cuisine.
On this visit, we were able to try items from a new specialty menu: the Taste of Yucatan! Additionally, we were also able to sample new items recently added to the regular menu while we were guests at this Media Event.
It really is a pleasure to step back into this colorful, charming space. [Read more…]