Disney Springs has a lot of great Happy Hour specials happening right now.
But today, we found out about another one that’s only going to be around for a limited time!
Celebrity Chef Rick Bayless — host of “Mexico – One Plate at a Time” — is known around the world for his passion for Mexican cuisine. And Disney World visitors may also be familiar with his location in Disney Springs, Frontera Cocina.
Frontera Cocina serves up creatively crafted cocktails and seriously tasty Mexican dishes (and we always enjoy checking out the seasonally featured menus at the restaurant). And now the man behind Frontera Cocina is inviting us all to hang out with him in his kitchen TODAY via his Facebook page! [Read more…]
Welcome back, friends! We’re here with another What’s New at Disney Springs.
We’ve got LOTS of merch and food to show ya, so let’s get started!
by Chef Rick Bayless in Walt Disney World’s Disney Springs crafts fresh Mexican cuisine that reflects the diversity of the nation’s culinary traditions. And fresh at Frontera Cocina means updating menus seasonally. (See the previous menus, including a Taste of Oaxaca, here!)
Our most recent visit gave us a chance to taste several items from the table service spot’s new Seasonal and Taste of Baja menus. [Read more…]
The place to go for food that reflects the many cooking traditions of Mexico is Frontera Cocina, a table service restaurant located in Walt Disney World’s Disney Springs. And the mantra of the restaurant’s owner and leader, Chef Rick Bayless, is all about seasonality and respect for Mexican ingredients, methods, and food culture.
That’s why you’ll find that the menu at Frontera Cocina changes with some regularity, reflecting both the season and the vibrancy of Mexican food. Chef Bayless is world-renowned for his cooking, which he has shared on his show, Mexico: One Plate at a Time and Top Chef Masters. And if you’ve had the pleasure of hearing him talk about cuisine on these programs or podcasts over the years, you already know how much he cares about his craft. [Read more…]
Disney Springs’ Frontera Cocina is offering up some specials this weekend to celebrate Mexico’s Día de la Independencia.
If you haven’t been here, one of Disney Springs’ newer locations, this celebration is a great time to stop by. Frontera Cocina is in the Town Center area of Disney Springs. [Read more…]
It’s time to visit Frontera Cocina once again!
Celebrity Chef Rick Bayless opened Frontera Cocina in the Town Center of Disney Springs just over two years ago. In addition to his restaurant ventures, Chef Bayless is also well known as the host of the PBS show “Mexico—One Plate at a Time.” And Frontera Cocina keeps the focus on authentic Mexican cuisine.
On this visit, we were able to try items from a new specialty menu: the Taste of Yucatan! Additionally, we were also able to sample new items recently added to the regular menu while we were guests at this Media Event.
It really is a pleasure to step back into this colorful, charming space. [Read more…]
Happy New Year, DFB Friends!
Let’s face it: 2016 handed us some real bummers. But there were some good things that happened, too. And that’s especially true where Disney Food is concerned.
Today as we gather our noisemakers, funny hats, and bubbly to ring in the New Year, let’s take a few minutes to review some of the biggest Disney Food News Stories of 2016.
Are you with me? Let’s go! [Read more…]