Food friends, it’s time to take a look at one of Tokyo DisneySeas’s most popular (and Instagram-able) snacks: the Chandu Tail!
Guest Review: Eats and Treats at Tokyo Disneyland and Tokyo Disney Sea
Welcome guest author Audrey B. with a review from Tokyo Disneyland!
When I recently had the opportunity to spend the day at the Tokyo Disney Resort, I was ecstatic but a bit apprehensive about the food situation.
Tokyo Disneyland
Although I had originally planned to spend the entire day at the DisneySea park, thanks to meticulous tour planning and FastPass I was able to enjoy all of the attractions by 2pm.
I could not resist jumping on the monorail and heading over to Disneyland Park, and here’s where you’ll find one of the most popular food items in Tokyo Disney!
Souvenir Popcorn Buckets
One thing you will notice if you ever make it to this park is that nearly everyone carries a souvenir popcorn bucket!
The popcorn is quite a big deal and a popular snack in Tokyo Disneyland. Carts can be found throughout the park, each offering unique flavors such as Black Pepper, Sea Salt, Curry, Milk Tea, Cranberry, and Soy Sauce & Butter.
After riding Pooh’s Hunny Hunt (arguably the most advanced, whimsical, and unique dark ride ever in the entire world!), I followed my tummy for a little smackerel of Honey Popcorn! It was undoubtedly my favorite out of everything I ate on the trip!
Tokyo DisneySea
Because I spent most of my time at DisneySea, a remarkably beautiful and unique counterpart to Disneyland, we’ve got a lot to talk about here.
Maple Balls
In the Agrabah Marketplace, I found a stand called Sultan’s Oasis, which served juice, ice cream, and something called Maple Balls, which I had to try!
Not quite like doughnuts, but not quite like cake, either, these scrumptious little nuggets had a slightly chewy texture, complimented with the crunch of the walnut topping.
New York Deli
For my full meal, I headed over to New York Deli! I’ve spent lots of time in Japan, and while the warmth of the people always makes it an enjoyable experience, the cuisine is quite exotic. And most [Read more…]