There are a few EPCOT Food & Wine Festival foods that have reached the point where removing them would probably require paperwork, a public hearing, and several strongly worded emails. Brazil’s cheese bread is one of them.
The Brazil food booth is back for the 2026 EPCOT International Food & Wine Festival, tucked between the Morocco and France Pavilions in World Showcase. And while our beloved Pão de Queijo has once again survived another menu change, Brazil isn’t simply rerunning everything from their previous hits. There’s a brand-new shrimp dish. There’s a new beer. And one of last year’s heartier favorites has disappeared entirely. Let’s see what Brazil is working with this year.



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