And when we saw a new addition to the menu at Wine Bar George, we had to swing by to give it a try!
It’s one of our favorite times of the year! That’s right — it’s the Epcot’s Festival of the Arts, you guys!
And, although the festival is about plenty of beautiful creations, we’re about to get a lil messy (and have a LOT of fun) at the Deconstructed Dish! So, grab your napkins ’cause we’re here to take you with us LIVE as we review the Food Studio!
There is so much happening at Disneyland and Disney California Adventure this week! Between the Lunar New Year festivities, and the opening of Rise of the Resistance, it can be hard to keep up with all of the other amazing things happening throughout the parks!
That’s why today, we stopped over at Disney California Adventure to give you our thoughts on one seriously eye-catching menu item!
It’s almost Halloween, and that means there are SO MANY desserts being baked up in Disney World!
And, while we might not have a black cauldron, there’s a tasty treat we found bubbling up at two Disney resorts!
Thanks to Disney Food Blog reader Galloping Gourmand for relaying his reviews about a few seafood dishes featured in this year’s Epcot Food and Wine Festival!
This was my first trip to the Epcot Food and Wine Festival, and while I couldn’t go to any events I was determined to make the most of it. I arrived early so I could ride all the rides I wanted (first load on Soarin’!) and maximize my eating time. I saw it as an opportunity to try things I have never tried before and ignore the myriad of health problems one could get from eating them all in a 10 hour period. Some of these are international foods that are hard to get where I live (near NYC, so not many of those) and others are things that I’ve simply never tried before.
Here are a few reviews of seafood dishes around the [Read more…]
Three Disney Food Blog friends and readers have graciously shared their experiences, insights, and photos with us from the recent D23 Flowers and Fireworks Event, which included some sneak peek information about Via Napoli, Hacienda de San Angel, and the 2010 Epcot Food and Wine Festival! I’ll be presenting their reports in several posts throughout the day, so stay tuned! In this first installment, Disney fans Sarah Holodick and Matthew DeGrandis share some great photos and details of their weekend, including pics and reviews of dishes from upcoming Epcot Italian restaurant, Via Napoli! (Psst…I’ve also snuck in a few D23 Via Napoli presentation pics taken by Lori Abramson — you’ll see more pics from her later today.) Take it away, Sarah and Matt!
Over the weekend, my boyfriend Matt and I attended D23’s Flowers and Fireworks Event. Check-in for the event was between 9am and 5pm at the Grand Floridian, with the dinner and presentations beginning at 7:30pm. After check-in, we received some goodies to take along, and we had the day to spend as we wanted. We decided on heading over to the Magic Kingdom.
We headed back to the Grand Floridian as it neared event time, and there were many people already there. We explored the set up, had our picture taken with Mickey and Minnie in their beach attire, then filled up [Read more…]