It’s the most wonderful time of the year!
The Taste of EPCOT International Festival of the Arts just kicked off and we’ve eaten A LOT of goodies lately.
There’s one dish that stood out today…and it has nothing to do with the festival! We were strolling by our favorite fish and chip joint in EPCOT and noticed a placard for the Chicken and Mushroom Pie. Ummm. Chicken and mushrooms stuffed in a puff pastry? Don’t mind if we do!
This boat has been floating (well, pretending to float, at least) in the waters of what is now Disney Springs for almost 45 years! We’re back at Paddlefish in Disney Springs!
We have been eating and drinking throughout all of the Disney Parks and Resorts this holiday season!
With all of the new things that we’ve found, like the Raspberry Fizz at Animal Kingdom and Hot Chocolate Sea Salt Bread Pudding at the Polynesian, it’s hard to believe that there are still MORE snacks that we haven’t tried! And, today, we found cinnamon-y, apple-y, and cranberry-y dessert at Disney’s Saratoga Springs Resort & Spa.
Drum roll pleeeeeease: The Crystal Palace has officially reopened in the Magic Kingdom!
This fan-favorite table-service (read: sit-down) restaurant in Disney World used to be a huge draw for Disney fans. Winnie the Pooh and Friends greeted guests, and diners indulged in an all-you-can-eat buffet for breakfast, lunch, and dinner.
But as with so many reopened restaurants at Disney World, the dining experience at Crystal Palace has changed quite a bit. Buffet? GONE. Characters? NOPE. So with all the changes, is visiting the Crystal Palace still worth it? Here’s what we think!
The 2020 Taste of EPCOT International Festival of the Holidays has officially started, so you know what that means…it’s time to EAT!
We’re making our way through all of the festival booths, and today we’re headed to one spot that’s serving up some super traditional holiday eats. But is this booth worth a stop on your culinary trip around World Showcase? We’re about to find out!
We’re dreaming of a white Christmas complete with polar bears at Disney’s Animal Kingdom!
Ok, so it’s still reaching the high 80’s in Florida, but we can dream about the holidays! And, it’s a good thing that this returning cupcake popped up way earlier than expected to make our dreams come true!
When you’re off on a planet in a galaxy far, far away, sometimes you need a l’il something to eat.
After all, piloting the Millennium Falcon and fighting the First Order is a lot of work! While the Ronto Wrap gets a ton of hype, the dining anchor (since there are more options) of Star Wars: Galaxy’s Edge at Disney’s Hollywood Studios is Docking Bay 7 Food and Cargo, a fast-casual counter-service restaurant themed to a delivery shuttle that ships goods on and off the planet of Batuu.
We’ve been scoping out Disney’s Animal Kingdom in Walt Disney World for some new savory treats!
The quick-service counterpart to the Yak & Yeti Restaurant is open and cooking up something new! We ventured into Asia to try the new-to-us Korean Fried Chicken Sandwich from Yak and Yeti Local Foods Cafe and we’re back with results!