This fast-casual counter service restaurant located immediately to the left of the Millennium Falcon entrance is located in a working hangar bay. [Read more…]
It’s just a matter of weeks until we get to explore all of the new restaurants and dining locations at Black Spire Outpost in Disney’s Star Wars: Galaxy’s Edge! And today we’re getting a little more insight into the menu items available on Batuu!
The Official Disney Parks Blog highlighted a Star Wars: Galaxy’s Edge Chef in its ‘Every Role a Starring Role” series this morning, and she’s giving us insights into the cuisine coming to Black Spire Outpost!
Chef Amy Benson leads a team of chefs who will execute the menu for Disneyland’s Star Wars: Galaxy’s Edge when the land opens on May 31. [Read more…]
opens in Disneyland on May 31 and in Walt Disney World on August 29. In addition to Millennium Falcon: Smugglers Run, lots of new merchandise locations, and plenty of intergalactic immersion, we’re really looking forward to the food (and drinks!). Black Spire Outpost will play host to three new eateries and two new watering holes — you know we’re gonna try ’em all!
Here’s what we’re going to eat (and drink!) FIRST in Galaxy’s Edge!
When Galaxy’s Edge opens, we’re going to need a quick burst of energy to fuel the fun. Enter: Milk Stand. This stand will serve up — you guessed it! — milk (well…kinda)! But since this is the planet Batuu, it’s Blue Milk! And since this is actually Florida, this non-dairy drink will be soft-frozen like a milkshake to keep us cool in the Outpost!
Milk Stand will also serve Green Milk, which Disney says has a refreshing citrus component. [Read more…]