If you’d like to see full coverage of each Marketplace available at the 2012 Epcot Food and Wine Festival, check out our Epcot Food and Wine Festival Booth Pages! Just click on any booth or country name and you’ll see detailed information, menus, photos, and prices.
Here we gooo!
I was super excited when I found out that Canada would be offering one of my favorite Le Cellier dishes of all time – the “Le Cellier” Wild Mushroom Beef Filet Mignon with Truffle Butter Sauce!
I was worried that it would be overdone, but not only was it perfectly cooked, there was actually plenty of truffle butter sauce! And that’s saying a lot, because I love it so much that I always order extra!
The much-loved Chicken Chipotle Sausage with Sweet Corn Polenta is back for 2012, with the addition of a sweet-savory onion jam made with Minus 8 gourmet vinegar. This is just as amazing as ever. But beware: it has a little kick to it!
Finally, that famous Cheddar Cheese Soup is also back this year! This one remains a winner, though it can be heavy in this Florida heat!
And we sampled the Apple Ice Wine this year. Apples? Ice Wine? What’s not to love? Remember, though, this is super sweet, and it’s served in a teeny tiny cup since ice wine is usually served in smaller portions than regular wine due to its sweetness and concentration.
You can see more pictures, the full menu, and prices on our Canada Booth Page!
I cannot pass the Ireland booth without getting Warm Chocolate Lava Cake with Bailey’s Ganache. It’s still just as amazing this year as it has been the past several years. A must-do for any chocolate lover.
Also, the alcohol content and flavor isn’t strong, so no worries if you’re not necessarily a Bailey’s fan.
The Fisherman’s Pie is back in Ireland this year as well, and it’s still a winner for any seafood fan!
We tried the Kerrygold Cheese Selection again this year, and it’s still a decent option. The bread is quite hard, and the cheeses this year (Aged-Irish Cheddar, Dubliner, and Cashel Blue with Apple) are good choices, though the Dubliner and Cheddar are very similar.
You can see more pictures, the full menu, and prices on our Ireland Booth Page!
Tell us what YOU’RE loving at the Epcot Food and Wine Festival in the comments below!
And feel free to check out more food pictures on our Epcot Food and Wine Festival booth pages. You’ll find lots more pictures, plus complete menus and pricing for every item available in the 2012 Marketplace Booths!
Also, if you’re headed to the Festival, check out our DFB Mini-Guide to the 2011 Epcot Food and Wine Festival e-Book for a full schedule of events, touring strategies, tips and tricks, and a full section on the World Showcase booths this year!