Disney Food Post Round-Up: July 18, 2010

Lamb From Australia Booth is Back This Year

Whew! What a WEEK! It was Food and Wine Festival-icous! You’ll have to forgive my one track mind this week, all, but here are the latest news items:

Hopefully you got a chance to check out my blog post over at Touring Plans all about the NEW additions to the 2010 Epcot Food and Wine Festival! Also, give a listen to the recent WDW Today Podcast, where we chatted about some of the upcoming festival attractions! Thanks, Touring Plans and WDW Today!

I came across a Progress City USA post from 2009 that shows us what dining was like at early WDW. Anyone remember the Pueblo Room?

DisZine reports that the Disney World Swan and Dolphin are announcing a Personal Pantry feature.

Touring Plans blogger Kristen H. writes about her favorite counter service restaurants at WDW.

Heatherw25 has created some more amazing Disney food scrapbooking layouts!

Kerrygold Cheeses at Ireland Food and Wine Booth

Main Street Gazette compares a favorite Disney World counter-service dish at Sunshine Seasons to one of his local favorites.

A Taste of Disney shows us how to make California Grill’s delicious Sonoma Goat Cheese Ravioli.

The Daily Disney reports on a new Meatball Sliders and Beer menu at WDW Downtown Disney’s Portobello Restaurant.

Designing Disney looks at inspiration for the Market House Deli in Disneyland Paris.

Chip and Co wonders what makes Aloha Isle so popular.

Pee Dee Foodie reviews Sanaa at Disney’s Animal Kingdom Lodge.

Disney Parks Blog announces that the Kona Island Sushi Bar is a permanent fixture at the Polynesian Resort in WDW!

DisUnplugged reviews breakfast at Disneyland’s Steakhouse 55.

Taste of Africa Street Party Photo Tour

Sometimes the stars collide and really rockin’ things happen. This week, I was lamenting the fact that I won’t be able to get to Disney World to experience the Taste of Africa Street Party. But at the same time it’s been exciting to watch my friend, Brett Young, experience a Disney World trip that’s been a long time coming! Now what do you think happens next…

That’s right! Brett goes to the party — and takes a whole lot of food pictures!

But, first things first, here are the details on the party: It’s currently running from July 9 through July 24, 2010, and takes place nightly in Harambe Village in Disney’s Animal Kingdom. The event is full of [Read more…]

Taste of Africa Street Party

Disney Food Blog newsletter subscribers heard this rumor last week, and the Taste of Africa is even more official now. According to wdwmagic.com, the event will take place in Disney’s Animal Kingdom in Walt Disney World.

This grand experience of the tastes and cultures of Africa will be officially called ‘The Taste of Africa Street Party.’ It will run from July 9 through July 24, 2010, and will take place nightly in Harambe Village in the Animal Kingdom. Beginning right after the daily Jammin’ Jungle Parade, the event will run through park close each night. On Extra Magic Hour evenings, the event will run through Extra Magic Hours.

Offerings at the Taste of Africa Street Party will include:

  • Food and Beverage offerings from outdoor vendors
  • Beer and Wine tastings at Tamu Tamu
  • A music/dance party with Harambe’s DJ Khalifa and performances from musical group, Wasslou
  • Unique merchandise
  • Animal Education experiences