Recently, we let you know that Cove Bar’s beloved Mickey’s Fun Wheel cocktail is now available at Alfresco Tasting Terrace (FYI — Neverland Tea and Black Pearl are available now, too!) — and now we’re helping ourselves to some tasty little appetizers at this relaxing and beautiful lounge in Disney California Adventure Park.
Dates and Details for the 2018 Disney World Swan and Dolphin Food and Wine Classic
We have some exciting news about upcoming Fall events at Walt Disney World!
The Walt Disney World Swan and Dolphin Resort has announced the dates, menus, and seminars for the 9th Annual Food and Wine Classic. Mark your calendars for Friday, October 26, and Saturday, October 27, 2018!
The Food and Wine Classic also coincides with the 2018 Epcot Food and Wine Festival. And once again, the Food and Wine Classic will include both Seminars and The Causeway.
Want to know what else you can expect at the 2018 Food and Wine Classic? Here’s a run down!
The Causeway
The central attraction of the Classic is the more than 40 tasting stations featuring dishes from the resort’s 17 restaurants and lounges as well as more than 30 wineries on the Causeway. Check out the Menus page for an idea of what you can expect!
This year several new menu items are joining returning favorites including Dynamite Rock Shrimp, Late Season Zellwood Corn, Wasabi Foam, Matsutake & Japanese Eggplant, Crispy Lotus Root from bluezoo, and Shake & Bake Style Southern Fried Chicken, Black-Eyed Pea Puree, White Cheddar Fondue, Bacon Infused Roast Garlic Gravy from Picabu.
Carnival Corner, Chinatown, and The Pig & Poke
In addition to the Causeway Tasting Booths, the Food and Wine Classic offers three special food areas this year, Carnival Corner, Chinatown, and NEW for 2018, The Pig & Poke. [Read more…]
Changes Coming to Be Our Guest Restaurant in Disney World
It has never been easy to snag an Advance Dining Reservation at Be Our Guest Restaurant in Magic Kingdom ever since it opened in late 2012. But that has been especially true as of late, as reservations simply weren’t coming up for dinner availability at all for dates starting in late July. And now we know why…
Is Tiffins in Disney’s Animal Kingdom Worth Two Disney Dining Plan Credits?
If you are looking for an eclectic meal in the heart of Walt Disney World’s Animal Kingdom, Tiffins could be the right choice. Open just under two years, Tiffins is a Signature Dining experience — which means it requires two Disney Dining Plan table service credits (or quite an investment from your wallet).
But guests agree that dining in Tiffins is as much about the atmosphere as it is the food. The restaurant is inspired by travel and the wonderful adventures that take place when one steps out of one’s comfort zone. You’ll see nods to travel quite literally everywhere — from wall to wall. You’ll also find love for animals and conservation in the artwork at Tiffins, in keeping with the Park’s theme.
The food at Tiffins is an interesting blend of flavors and ingredients from around the globe, and it’s generally enjoyed by guests who yearn for something adventurous in their dining. Tiffins, and her sister Nomad Lounge, adjust their menus with some regularity (particularly on the Small Plates menus), so if you plan on dining here, you’ll want to keep an eye on the menus.
Challenge Accepted: How One Family Completed the 2018 DFB Cupcake Crawl!
Y’all, when we issued the 2018 Walt Disney World Cupcake Crawl Challenge a couple weeks ago, we knew it had the potential to be a deliciously fun activity for our amazing DFB readers — but we didn’t know just how adorable it could be!
You’ll recall that the challenge included fourteen of our favorite Walt Disney World cupcakes — plus a few bonus items that we just couldn’t help adding. The Rose Gold Cupcake sold at Sunshine Seasons in the Land Pavilion at Epcot has been a particular fan favorite — even with a whole bunch of rose gold treats popping up every. where.
New! Seasonal Chicken Pot Pie Soup at Disneyland’s Harbour Galley!
Here at the DFB we are all about the seasonal eats, and our Disneyland correspondent Heather Sievers (find her over @DiningInDisney on Instagram!) found a totally delicious seasonal soup in Disneyland. Chicken Pot Pie Soup (served in a bread bowl for ultimate awesomeness) can currently be found at The Harbour Galley!
Why the Butterfly Beer Needs To Be On Your List at the Epcot Flower and Garden Festival
We all know that Epcot’s International Flower and Garden Festival is one of the prettiest times to visit Walt Disney World’s second-oldest park. But with the addition of food booths (called Outdoor Kitchens at this festival!), the Festival got delicious, too!
Check out the full menus — and tons of food photos — for the 2018 Flower and Garden Food Booths here!
DFB Video: Disney World Cupcake Challenge
It’s a brand new week! And we’re back to start it off with another DFB Video today, where we’re asking if YOU are ready to take on the Disney World Cupcake Challenge!
Here at the DFB, we’ve been talking about our favorite cupcakes for years… and today we’re celebrating our current favorites with our Disney World Cupcake Challenge! This challenge takes you through all four Parks and some Disney Resorts, to boot, with a grand total of fourteen on the official challenge. But there are so many awesome cupcakes to enjoy that we’ve even got a few bonus ‘cakes on the list. We’ve done all the footwork in finding them, so all you have to do is decide if you’re up for the Challenge! [Read more…]
New Eats At Golden Oak Outpost in Disney World’s Magic Kingdom
is a great wilderness food stop. Located on the path between Adventureland and Frontierland (and Pecos Bill’s neighbor) in the Magic Kingdom at Walt Disney World, Golden Oak Outpost features a tiny and frequently-changing menu of mostly fried, delicious grub.
Disney Food Post Round-up: February 18, 2018
Happy weekend! We hope you’re having a wonderful weekend, now it’s time to kick back, relax, and catch up on another week of Disney food news!
The FULL MENUS for Epcot’s upcoming FLOWER AND GARDEN FESTIVAL are out! And we’ve got them here — plus a TON of photos of returning food items to the booths! Check them out and start your planning – the Festival starts February 28!
And it’s time to get the DFB Guide to Walt Disney World Dining 2018 e-book! Save 25% now with code wdw2018!
We have a lot to share with you this week, so let’s jump right in…
Disney Food News
- Check out the latest updates on the Star Wars Hotel, Pixar Pier, and more!
- We checked out what’s new at Disney Springs.
- Toy Story Land is opening June 30 at Disney’s Hollywood Studios!
- Four food booths are confirmed for the Disney California Adventure Food and Wine Festival.
- We have details on the Paint the Night Dining Packages at Disney California Adventure!
- There’s a new drink in Pandora – the Rum Blossom!
- We reviewed Chandu Tails from Tokyo DisneySea!
- Check out our review of lunch at Epcot’s Sunshine Seasons.
- Rose Gold Churros are in Disneyland!
- Mickey Waffles are now available at Sleepy Hollow Refreshments in the Magic Kingdom.
- Check out what’s new at Disney’s Hollywood Studios and Disney World Resort Hotels!
- New DFB YouTube videos: 19 Things You Didn’t Know You Could do at Disney World and Disney World French Fry Favorites, and Food Tour of Epcot’s Morocco.
Check out all the latest Disney Food News — even the stuff we don’t mention in posts on the blog! — on our Disney Food News Pin Board, including menu updates, restaurant closures, special events, and more! We’ve got all the latest for you, so check it out before you go. [Read more…]














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