Disney Recipe: Pistachio Crème Brûlée from Tony’s Town Square in Magic Kingdom

Crème Brûlée is a favorite dessert among Disney diners, it would seem. Judging from the fact that you’ll find it on nearly every table service restaurant’s dessert menu, guests must love it a lot!

Pistachio Creme Brulee

Me? Well, it’s not always my favorite, but that’s more due to some of the not-great versions I’ve had. But when it’s good, it’s very very good — and I have certainly found a few varieties at Disney that number among my favorite desserts.

The Pistachio Crème Brûlée at Tony’s Town Square is worth saving room for!

Pistachio Creme Brulee Inside

Pistachio Creme Brulee Inside

With a creamy consistency and just the perfect touch of pistachio flavor, I think fans of this popular flavor will fall in love with this one on the spot. And now, you can make it at home!

Pistachio Crème Brûlée

Tony’s Town Square

Yield: 8 servings

Ingredients: [Read more…]

Disney Recipe: Sticky Toffee Pudding from Rose and Crown Pub and Dining Room in Epcot’s UK Pavilion

It continues to be be chilly out there, guys!

And I don’t know about you, but when it’s cold like this, all I want is some comfort food!

One of my favorite homestyle desserts in all of Epcot is Sticky Toffee Pudding, which you’ll find at the Rose and Crown Pub and Dining Room, located in the UK Pavilion of World Showcase in Epcot.

This new British classic features a cake that is very moist in the British “pudding” tradition. It’s topped with the combo of Butter-Rum and Vanilla Custard Sauces, making for a sweet ending that’s hard to resist!

Sticky Toffee Pudding from Rose and Crown Pub and Dining Room in Epcot's UK Pavilion

Sticky Toffee Pudding from Rose and Crown Pub and Dining Room in Epcot’s UK Pavilion

This is definitely one that you can enjoy anytime the fancy strikes you with this awesome recipe!

Sticky Toffee Pudding from Rose and Crown Pub and Dining Room

Epcot’s UK Pavilion

Custard Sauce [Read more…]

Disney Food Pics of the Week: Pie!

Happy Day After National Pie Day, Everyone!!

Seriously, even though we celebrated yesterday, this is SUCH a cool holiday, we think it deserves to be extended through the weekend, don’t you? Well, clearly you agree! Because today, we are showcasing your gorgeous pie pics, courtesy of our Flickr Group, Disney Food Blog Photo Extravaganza!

Care to join in the comfort food fun? I knew you would!

Mango Pie at Yak n Yeti Restaurant

One of our favorites — in fact, it made our Top 3 Disney Pie List! — is the Mango Pie at Yak & Yeti Restaurant in Disney’s Animal Kingdom. I could seriously go for a slice of this on my next visit!

Photographer: Roger Weeks

Mango Pie at Yak n Yeti Restaurant

Mango Pie at Yak n Yeti Restaurant

Apple and Cheddar Pie from Flo’s V8 Cafe

I love all things apple + dessert, but adding cheese is a fun next step!

Flaky Pastry, Apples, and Cheddar Cheese ftw! If you think so, too, be sure to try this yummo combo the next time you’re at Flo’s V8 Cafe in Disney California Adventure.

Photographer: Jingorokitty

Apple Cheddar Pie at Flo's V8 Cafe

Apple Cheddar Pie at Flo’s V8 Cafe

Beef and Lamb Pie from Cookes of Dublin

But pie aficionados know that there’s more to this delightful food genre than [Read more…]

Disney Recipe: Mousse au Chocolat from Boulangerie Patisserie Les Halles

Now, see? I write ONE little post about my favorite Disney Park restaurants, and suddenly I’m craving all of my favorites from Walt Disney World!

After answering the question What is your favorite restaurant in each park?, suddenly I’m dreaming of allllll the other places I’d eat today in Walt Disney World if I could!

And since I can’t, it’s time to drag out the recipes! Today we have something fairly easy, but with a big WOW factor — Mousse au Chocolat from Boulangerie Patisserie Les Halles in Epcot’s France Pavilion.

Mousse au Chocolat from Boulangerie Patisserie Les Halles

Mousse au Chocolat from Boulangerie Patisserie Les Halles

(The recipe we are sharing is from the former Patisserie Boulangerie, but it’s simple and divine. The presentation is different, but it still tastes delish.) :-)

Mousse au Chocolat

Boulangerie Patisserie Les Halles, Epcot

Yield: Approximately 3 cups

Ingredients: [Read more…]

Disney Throwback Recipe: Napoleon from Epcot’s Boulangerie Patisserie

Today, I’m feeling a little nostalgic for some of my favorites from the OLD Boulangerie Patisserie in Epcot’s France Pavilion.

Napoleon at the old Boulangerie Patisserie

Napoleon at the old Boulangerie Patisserie

Sure, the new and improved Boulangerie Patisserie Les Halles, with its expanded counter and indoor seating, is super nice! And the pastries and other offerings are pretty delicious.

Still, every once in awhile, I get a craving for something that’s been tweaked right out of existence, like the classic Napoleon that used to be one of the Boulangerie Patisserie’s hallmark pastries.

If you enjoy this delicacy as well, I have great news: with a few steps, you can replicate the awesomeness at home!


From Epcot’s Boulangerie Patisserie

Serves Approximately 8-12


[Read more…]

Review: Gelato Bar at Art of Animation’s Landscape of Flavors

My adoration of Gelato is well documented. I’ve sought it out recently at Cafe Rix at Coronado Springs Resort, and I love stopping by Epcot’s Italy for one of their spectacular gelato treats, like the Coppa Delizia or the Handmade Gelato Cookie Sandwich.

So of course, during my recent stay at Disney’s Art of Animation Resort, I had to check out their Gelato Bar!

The dense, frozen treat — an upscale, Italian cousin to American ice cream — is only one of the yummy desserts featured at this particular Landscape of Flavors station. But we’ve already told you about the Mickey Oreo Cupcake and the Mickey Ganache. :-)

Gelato Menu Board -- Click to Enlarge

On any given day, the flavors might vary somewhat; but I have a feeling you’ll find something you want to dig into!

Gelato Flavors

But what I (*cough* picky eater *cough*) really enjoy about the gelato here is [Read more…]

Disney Recipe: Peanut Butter, Banana, and Candied Bacon Pie From the Boardwalk Bakery

And now…a recipe for a super-interesting new dessert in Disney World!

When the brand new BoardWalk Bakery reopened earlier this year, we were there bright and early on the very first morning to bring you a full account of what was new, and what was returning.

And while we found many brand new things to love, like the Lemon Meringue Tart (sigh), one of our top pics was the Peanut Butter, Banana, and Candied Bacon Pie!

Sounds pretty keen, doesn’t it?

Peanut Butter, Banana, and Candied Bacon Pie

Well, it kind of is! The combination of [Read more…]

Top 5 Disney Dessert Recipes!

I know you’ve got a big event planned soon and you’re looking for the perfect recipe to try out…right?

OK, even if you’re not, I think today’s post might inspire you to start planning a dinner party! Let’s check out my top 5 favorite Disney dessert recipes! Which ones have you sampled in the parks?

Bananas Foster Bread Pudding at ‘Ohana

Alrighty — it’s time to start out with a BANG! There are few things that I love to eat in all of Disney World more than the Bread Pudding at ‘Ohana.

This Polynesia-meets-churrascaria restaurant can be somewhat unpredictable in terms of quality. But one thing is always certain: the dessert is PERFECT. Seriously…every single time!

The bread pudding is served warm with a heaping scoop of vanilla bean ice cream, and the most incredible sauce ever. I could easily eat a bowl full of it.

Bananas Foster Bread Pudding at 'Ohana

It was a happy day when I discovered the ‘Ohana bread pudding recipe, and with it, the power to make this one at home!

Ooey Gooey Toffee Cake at Liberty Tree Tavern

Say what you will about Liberty Tree Tavern, the Ooey Gooey Toffee Cake is a must-order!

While Liberty Tree Tavern dinner is served family style and consists of roasted meats and traditional sides, lunch features an a la carte menu…and it’s awesome. There are many dishes on the menu that I look forward to having when I visit, but I never leave without ordering dessert, and it’s always Ooey-Gooey Toffee Cake!

Ooey Gooey Toffee Cake at Liberty Tree Tavern in Magic Kingdom

Less a cake and more like a rich, shallow, muffin-shaped chocolate chip cookie, I fell in love with this treat the first time I tasted it! And I could have kicked myself for having passed on it before then. The flavor combo of [Read more…]

Review: DFB Snack Attack IllumiNations Dessert Party (Save the Date for our October Event!)

I’m excited to say that we just had another awesome Disney Food Blog Snack Attack and IllumiNations Dessert Party a couple of weeks ago!!

Watching Illuminations from a VIP location and eating Disney desserts? Yes, please!

It was so much fun to meet so many Disney Food Blog readers and supporters, and we lucked out with absolutely beautiful weather in Epcot for our VIP IllumiNations Dessert Party. Thank you all for coming!

The sun sets as we wait for the party to begin!

What’s Snack Attack?

Just in case you’re new to DFB, our Snack Attack events are special ticket-only evenings where we combine:

  • Our favorite Disney World snacks from all over the parks and resorts, AND
  • A private, VIP viewing area for IllumiNations, Reflections of Earth — the Epcot fireworks spectacular!

If you want to attend our next Snack Attack, save the date for October 2, 2013!! Tickets will go on sale soon!

One of several dessert tables weighed down with goodies for us!

Whaddya Eat at Snack Attack?

Well, we eat all of my favorite snacks…and DFB readers seem to like ‘em, too! These are served throughout the event, and are all-you-can-eat! Here’s a little sampling of some of the goodies…

Carrot Cake Cookies from Writer’s Stop in Disney’s Hollywood Studios (filled with gobs of cream cheese frosting!)

Writer's Stop Carrot Cake Cookies

Close Up of a Carrot Cake Cookie!

Zebra Domes from Animal Kingdom Lodge

Animal Kingdom Lodge Zebra Domes

School Bread from Epcot’s Norway pavilion

Epcot Norway School Bread

Butterfinger Cupcakes from Starring Rolls [Read more…]

Review: Drunken’ Donuts at The Wilderness Lodge’s Territory Lounge

Editor’s Note: The Drunken’ Donuts have been removed from the menu.

All right, all; it’s time for some serious DONUTAGE!!

Just last week I once more headed over Bay Lake and through the woods to Disney’s Wilderness Lodge. The Territory Lounge beckoned with a sweet menu item that I couldn’t resist trying.

The Territory Lounge at Disney's Wilderness Lodge

I know. So tough. But someone has to bring you all the latest, right? ;-)

This laid-back spot is one of my favorite places in all of the World to relax while enjoying some truly spectacular pub grub. Rarely crowded and always staffed with the most excellent cast members (Yay, LouAnn!), I still think that Territory Lounge is one of the best kept secrets at Disney World.

Territory Loung Bar Table Seating

But when Kathie F. tipped me off recently that she and her husband had enjoyed a new-to-me dessert offering here, that guaranteed I would be visiting the bar sooner rather than later.

Territory Lounge Menu -- Click to Enlarge

The menu had changed a little since our last review. Gone were the Tuna Tataki and the Asian Steamed Buns. The Chicken Wings were back, replacing their predecessor, Chicken Lollipops. (The lollipops were basically just wings, though, so I’m not sure what’s up with the weird name.)

Onion Soup has joined the team as well, and the Wild Mushroom Flatbread has returned by popular demand. And because they’re awesome — the Northwest Charcuterie and Sharp Cheddar Beer Fondue are still alive and kicking!

But the most interesting change on the menu is the addition of two desserts. One is a favorite of ours from the Artist Point kitchens: the Artist Point Berry Cobbler. And the other one was what I was after on this evening: DONUTS. And not just any donuts… [Read more…]