REVIEW: Can't Make It to Le Cellier? EPCOT's Canada Booth Has Got You Covered.

Ready for some more festival food reviews? Well, you are in luck because we are trying EVERY food item at every booth at the 2021 EPCOT Food and Wine Festival!

It’s Food and Wine Festival season once again!

After checking out Refreshment Port, Earth Eats, and the brand-new Brew-Wing at the EPCOT Experience, we are making a stop at the classic fan-favorite Canada Booth!

If you’re familiar with the Food and Wine Festival, you may know that year after year Canada serves their famous Cheddar and Bacon Soup that frankly is the soup to end ALL soups at the Festival! Let’s get this Canadian party started!

Food

Starting off with the headline attraction, we have the Canadian Cheddar and Bacon Soup. This soup is served with a soft Pretzel Roll and is priced at $5.75.

Canadian Cheddar Cheese and Bacon Soup served with a Pretzel Roll from the 2020 Taste of EPCOT International Food and Wine Festival

The Canadian Cheddar Cheese and Bacon Soup is the stuff of legends. Whether it’s the SUPERB flavor coming from that little cup (far too little in our opinion — gives us a gallon and we’d be all set), or the warm Pretzel Roll that you must dunk into the soup for the full experience, this is always a festival favorite of ours.

Canadian Cheddar Cheese and Bacon Soup served with a Pretzel Roll from the 2020 Taste of EPCOT International Food and Wine Festival

Next up is another returning dish: ‘Le Cellier’ Wild Mushroom Beef Filet Mignon. This dish is one of the pricier dishes at the festival priced at $8.75 and is served with a Truffle-Butter Sauce.

Le Cellier Wild Mushroom Beef Filet Mignon with Truffle-Butter Sauce from the 2020 Taste of EPCOT International Food and Wine Festival

If you don’t have the time to devote to a sit-down meal at Le Cellier, this “bite-sized” option is a great substitute! Tender and flavorful, it’s definitely one of the more rich and hearty dishes you’ll find at at the festival.

Wanna Know More About All The Booths at Food and Wine? Check Out Our FREE Printable HERE!

Drinks

This year we have two new drinks on the menu and we are excited to try both. The first up on the menu is the Château des Charmes Cabernet-Merlot Old Vines. This drink is priced at $7.00. The second drink on the menu is the Collective Arts Audio/Visual Lager. You can either get this drink as a 6 oz. pour or a 12 oz. pour and it will be priced at $5.00 and $9.00 respectively.

Collective Arts Audio/Visual Lager

This beer lands on the more light and refreshing side, which is perfect if you’re visiting on a super hot day (it’s particularly steamy at the festival today so this beer is totally suited for the temperature!).

Collective Arts Audio/Visual Lager

Any light beer drinker would be totally satisfied with this menu item!

Overall

Oh, Canada, year after year you remind us of why you’re a Food and Wine staple. We just can’t get enough of that Canadian Cheddar Cheese and Bacon Soup (we aren’t joking, if you need us, we’ll be sitting in Canada with our Cheddar Cheese and Bacon Soup), and we totally appreciate the little slice of Le Cellier guests can dine on, too!

Canada

Canada is a classic food booth that you should make a point to stop at during your visit to the Food and Wine Festival! Be sure to follow along for even more booth reviews!

Love Cheese? Check Out All The Details for the Cheese Crawl This Year at The Food and Wine Festival!

IT'S WINE & DINE TIME!

Food & Wine Festival can be a bummer. You stand in line waiting for what looks like the perfect treat, and it's a bust. But fear not, dear friends, we compiled EVERYTHING you need (and the things to avoid!) to plan the ULTIMATE EPCOT Food & Wine Festival experience.

If you're planning a day or a week at the festival, we've got every performance, activity, and tasty nosh detailed out so you can make the most of your time and money. Listen, it's a tough job eating and documenting the nearly 200 bites and sips, but we do it all for YOU!