Well, we haven’t really been thinking as MUCH about food these past few weeks because our minds are still reeling from all the big announcements Disney just dropped for Disney World (but we are excited about all the park expansions that will be bringing new FOOD and restaurants to Disney World!). That will be changing very soon, though, because the EPCOT Food & Wine Festival starts on August 27th.

However, that doesn’t mean that we’re not keeping an eye on what’s going on with Disney World restaurants. We’ve been looking at Disney World restaurant menus this week, and we’ve got some changes to tell you about.

Magic Kingdom

Cinderella’s Royal Table

Kids’ Create-Your-Own Selections

REMOVED: Rice Pilaf

Cheshire Cat Cafe

Snacks

• REMOVED: Merry Unbirthday Cupcake

EPCOT

Le Cellier

Appetizers

• REMOVED: Land Greens Salad
• ADDED: Caesar Salad — Romaine, Bibb, Frisee, Radish, Pine Nut Gremolata, Plant-based Caesar Dressing for $16

Entrees

• REMOVED: Heritage Chicken, Roasted Cauliflower “Steak”, Seafood Cioppino
• ADDED: Roasted Chicken — Warm Farm Salad, Baby Squash, Carrots, Cranberry Orange Gel, Sherry-Chicken Jus for $41
• ADDED: Miso-roasted Cabbage — King Mushrooms, Chili Crisp, Maple, Wild Rice, Leek Oil, Mushroom Gravy for $39
• ADDED: Almond-Crusted Salmon — Broccolini, Celery Root Tapioca, Adobo Sauce for $53

Desserts

• REMOVED: Boutique Collection
• ADDED: Butter Tart — Canadian Butter Tart, Brown Butter Panna Cotta, Maple Creme Anglaise, Cocoa Nib Tuile for $15

Disney’s Grand Floridian Resort & Spa

Citricos

First Course

• Citrus-cured Hamachi changed from $22 to $24

Disney’s Contemporary Resort

Contempo Cafe

Desserts

• ADDED: Mickey Brownie for $5.99

Disney’s Boardwalk Inn

Flying Fish

Entrees

• REMOVED: Miso-glazed Shiitake and Carolina Gold Rice Galette
• Pan-seared Organic Duck  description changed from “English Pea Soubise, Roasted Asparagus, Foraged Mushrooms” to “Parsnip Purée, Walnut Granola, Calvados Jus”
• ADDED: Oven-roasted Squash and Japanese Eggplant — Whipped Soy, Chili Crunch, Shiso for $43

Disney’s Coronado Springs Resort

Cafe Rix

Pastries

• REMOVED: Cronut

El Mercado de Coronado

Snacks, Desserts and Pastries

• REMOVED: Cronut

Disney Springs

Amorette’s Patisserie

Limited Time Offerings 

• ADDED: Princess of the Bayou — Vanilla Chiffon with Pistachio-Praline Crunch and a layer of Orange Pate de Fruit topped with Pistachio Mousse for $9

Erin McKenna’s Bakery NYC

Breads

• REMOVED: London Fog Cinnamon Rolls, Blueberry Scone
• ADDED: Monkey Bread — Bite size pieces of puff pastry coated with cinnamon sugar and topped with vanilla coconut icing for $12.45

Bites

• REMOVED: Funfetti Cake Pop
• ADDED: Vanilla Cake Pop — Vanilla cake mixed with vegan vanilla buttercream, coated with white chocolate, and finished with sprinkles for $8.75

Donuts

• REMOVED: Cookies & Cream Donut, Samoa Donut
• ADDED: Chocolate Crunch Donut — Chocolate donut dipped in a chocolate coconut icing and finished with brownie crumb for $6.50
• ADDED: Key Lime Donut — Vanilla donut dipped in a key lime icing topped with graham cracker crumb and vegan royal icing for $6.50

Cookies

• Sugar Cookie changed from $9.45 to $8.50
• REMOVED: Rainbow Whoopie Pies, Oatmeal Cream Pies
• ADDED: Classic Brownie Whoopie Pies — Brownie cake sandwiched with vegan vanilla buttercream and finished with a semi-sweet vegan chocolate drizzle for $14.95

Cupcakes

• REMOVED: Pina Colada Cupcake, Hostess Cupcake
• ADDED: Smore’s Cupcake — Brownie cupcake filled with vegan chocolate ganache, topped with vegan marshmallow buttercream, graham cracker crumb, and half a toasted vegan marshmallow for $11.25
• ADDED: Cookie Monster Cupcake — Blondie Cupcake with Blue Vanilla Buttercream, Cookie Crumb topping, with a piece of chocolate chip cookie on top and chocolate drizzle for $9.25

Vivoli il Gelato

Gelato and Sorbetto

• Waffle Cone changed from $1.75 to $2

Today’s Flavors – Gelato

• REMOVED: Cake Batter, Frosé (21+)
• ADDED:  Pumpkin

Today’s Flavors – Sorbetto

• REMOVED: Blueberry
• ADDED: Bellini (21+)
• ADDED: Guava

Affogato

• REMOVED: Double Chocolate Affogato
• ADDED: Pumpkin Spice Affogato — pumpkin gelato, shot of espresso, and brown sugar for $11.50
• ADDED: Cannoli Affogato — Cannoli gelato with a shot of espresso and chopped pistachios for $11.50

Milkshakes

• REMOVED: Peanut Butter Caramel Shake, Strawberry Banana Split Shake, Spiked Arnold Palmer
• ADDED: Spiked Pink Lemonade — Lemon Sorbetto with Sun Cruiser Iced Tea Vodka for $12.50
• ADDED: Werewolf Shake — Chocolate and Vanilla gelato, chocolate sauce, whipped cream, and chocolate chips for $13.25
• ADDED: Gremlin Shake — Mint chocolate chip gelato, chocolate sauce, whipped cream, and chocolate chips for $13.25

Vivoli 21+

• REMOVED: Spiked Arnold Palmer
• ADDED: Spiked Pink Lemonade — Lemon Sorbetto with Sun Cruiser Iced Tea Vodka for $12.50
• ADDED: Guava Spritz  —  Guava Sorbetto and prosecco for $13.25

Pastries

• REMOVED: Blueberry Cannoli, Key Lime Tiramisu
• ADDED: Pumpkin Cannoli — Ricotta and mascarpone cream with pumpkin and brown sugar for $8.50
• ADDED: Oreo Tiramisu — Mascarpone cream with layers of coffee soaked Oreos for $13.25

Keeping up with Disney World restaurant menu changes is a lot, but you can check menus online on the Disney World website or My Disney Experience app. We’ll also let you know when menus change, so stay tuned to DFB for more.

Disney dining changes are a lot to keep up with! We’ve done all the research for you in writing our DFB Guide to Walt Disney World Dining! We’ve got details on EVERY dining location at Walt Disney World inside our eBook – and it’s easy to download to your tablet or smartphone to take with you on your next trip.

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Did Disney World change the menu at your favorite restaurant? Share your thoughts in the comments!