For those who love Mickey Bars and Popcorn so much that they don’t just want to eat them…
…they also want to wear them!
And don’t forget that these ear hats don’t just look purdy…they [Read more…]
food IS a theme park
By AJ 11 Comments
For those who love Mickey Bars and Popcorn so much that they don’t just want to eat them…
…they also want to wear them!
And don’t forget that these ear hats don’t just look purdy…they [Read more…]
By AJ 14 Comments
Popcorn is a staple in Disney parks, and while the buttery, salty treat is always a pleasure, Disneyland has a few personalities who make it especially so.
Tour through the Disneyland popcorn carts to see a few hardworking Cast Members churning the popcorn and making sure it’s extra special. Of course, they’re all dressed appropriately based on the “land” where they’re working — Walt wouldn’t have it any other way.
There are more… [Read more…]
By AJ 10 Comments
Just wanted to take you with me on this food-filled event in Walt Disney World! I’m posting photos and updates continuously to twitter and facebook, but I also wanted to do a quick post here with a few of the recent highlights:
I thought this was great! For those of you addicted to 100-calorie packs of your favorite treats, Disney’s got you covered!
New triangular truffles are being sold at candy counters throughout the World.
A fruit basket, along with chocolates, wine, cheese, and other goodies, were delivered to the rooms of each of the event attendees. Just goes to show — there really IS a “Disney Difference.”
I enjoyed a delicious steak at Flying Fish Cafe — stay tuned in coming blog posts to read about the full meal!
A new kind of Mickeyroni and Cheese!
Good to know you can still get a citrus swirl!
Unsure as to why our Pineapple Soft Serve Dole Whip Floats were different colors… Hmm… (I promise they were both pineapple — no vanilla here!)
Saw the scratch and sniff popcorn Mickey Ears for the first time! They also have a “Mickey Bar” version!
There’s lots more on my Facebook and Twitter pages! Stay tuned!
By AJ 14 Comments
When I was a kid, I always loved to see things that were larger-than-life — remember in the 80’s when those giant, person-sized pencils and huge crayons were all the rage, and you just knew that rich people like Lisa Turtle and Webster and that kid from Silver Spoons had them in their houses?
Well, that’s what it’s like to wander through Pixar Place in Disney World these days. You’re shrunk to the size of the Toy Story characters, so everything is built on a massive scale and meticulously detailed. And right in the middle of it all — across the street from Toy Story Midway Mania — is Woody’s Hey Howdy Hey Takeaway!
You can see the Takeaway has taken over [Read more…]

A belated Happy Halloween to everyone! I hope you all had some wonderful treats (and very few tricks!).
Welcome to November and the first Disney Food Post Round-Up of the month — there’s already a LOT happening… . And remember, this week is your last chance to experience the incredible Epcot International Food and Wine Festival! Click that link for information, highlights, and photos and menus from the World Showcase international marketplace kiosks!
On with the Round-Up!
Disney Parks Blog highlights an invitation to Thanksgiving Dinner at Disneyland in the Disneyland Hotel. Sounds delicious!
Scott Joseph Orlando has an exclusive — the recipe from the Epcot Food and Wine Festival Lobster and Scallop Fisherman’s Pie. This recipe was featured in the Cork, Ireland, marketplace kiosk.
Meet The World in Progressland shares a truly wonderful post revealing some incredible Halloween Disney details in Tokyo Disneyland’s popcorn carts.
Main Street Gazette showcases the Animal Kingdom’s Royal Anadapur Tea Company — one of my favorite places to have breakfast in the World.
5 Kingdoms compares the different “Casey’s Corners” throughout the Magic Kingdoms. Take time to read it and not just look at the pictures 😉
The Disney Chick is back with another wonderful Disney recipe, complete with photos of each separate recipe step. This time, try out the Shrimp With Tomato Feta Compote from Citricos in the Grand Floridian Resort and Spa.
Daveland presents us with some great indoor and outdoor photos of Disneyland’s Aunt Jemima’s Kitchen –> River Belle Terrace.
Theme Park Insider reviews Disneyland’s Cafe Orleans. (You really owe it to yourself to look at these photos today. Trust me.)
Mouseplanet reminds us what’s great about San Angel Inn in Epcot’s World Showcase. (Stay tuned to the Disney Food Blog this week to see even more great reasons to enjoy San Angel Inn!)
Global Disney Pinvestigation shares the latest news and concept drawings of the restaurants on the Disney Dream cruise ship! Also, check out his great Epcot Food and Wine Festival photo blog.
Touring Plans reminds us to stop by the ESPN Club on Disney World’s Boardwalk.
I hope you’ve enjoyed this week’s Disney food posts! If you spot a great food post this week that you think belongs on the round-up, be sure to let me know — just click on “contact me” at the top of the page!
Thanks for reading!
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