We’re already back at Les Halles Boulangerie Patisserie!
And why not? With the huge assortment of classic pastries, desserts, soups, sandwiches… let me think, did I miss anything? Oh, right… quiche, salads, baguettes, macarons…. well, you’re gonna need more than a few trips to hit it all! Should you be a wee bit overwhelmed with your choices here (and who could blame you?), we’re here to help.
It’s more of the sweet stuff today, and we’re focusing on a classic as well as a dessert with a little twist.
The Mousse au Chocolat is our classic.
I don’t know if it’s my bias towards all things Les Halles, but the Chocolate Mousse here — both in appearance and flavor — strike me as a bit darker and richer than other mousse desserts I’ve tried.
As expected, it’s light and creamy, and you can definitely call it “airy,” though it still has a bit of substance to it.
Topped off with a sprinkling of crunchy garnish, the mousse scratches that itch for [Read more…]