Where in the World are these Ice Cream Sundae Props?

So, I just noticed these clever (and HUGE) props on my last visit to Disney World. Just goes to show that no matter how many times you’ve been there, there’s still something left to discover!

You get 6,000 Disney Food Blog Points* if you can guess what park these are in. You get 12,000 Disney Food Blog Points* if you can tell me what Disney attraction is right next to [Read more…]

Review: Snacks at Epcot’s Kabuki Cafe

Ya know those times when you’re just strolling through Epcot and you really need some Miso soup…like, stat?


Well, if you did, this would be the place for you, my friend.

Epcot's Kabuki Cafe

Epcot’s Kabuki Cafe is a quick service kiosk offering varied menu items, from sweet to savory. Located in the Japan pavilion, it replaced the wildly popular Kaki-Gori Stand when it opened. But Kaki-Gori fans can be assured that the sweet, chilly treat is still available here.

The menu varies based on the season — when it’s busy in Walt Disney World, you’ll find a larger variety of savory food offerings. Otherwise, there are just a few items to choose from…

Menu - Click to Enlarge

As you probably know, I love Kaki-Gori, the shave-ice-and-fruit-syrup treat that resembles a sno-cone…without the cone part.

All of the flavors are still here, and so are the [Read more…]

Review: Black Forest Cake Roulade at Epcot’s Sommerfest

I’ve always spied the desserts at Sommerfest in Epcot’s Germany with envy. Apple Strudel, Bavarian cheesecake, and…Black Forest Cake Roulade! For any cherry and chocolate lover (like yours truly), this was a must-try…


Located just off to the side of Germany’s picturesque cobblestone town square, Sommerfest has all the look and feel of a 16th century German town. You will feel like you’ve left Florida behind as you walk among the buildings, smell the sausages and sauerkraut, and hear the polka music wafting in.

Sommerfest in Epcot's Germany Pavilion

There are a few tables inside, but this is a great spot to grab a bite and eat outside al fresco style.


Sommerfest really is a hidden gem among the counter service options in World Showcase. You can choose from a couple of sausages (Bratwurst or Frankfurther), both served German-style with sauerkraut. And those lovely hand-twisted pretzels (NOT the same as the other Disney soft pretzels, mind you) is also an option.

But today was the day I was finally going to indulge in that Black Forest Cake Roulade I’d been eying for a year or so.

Sommerfest Menu - Click to Enlarge

A rolled cake, sandwiched together with whipped cream around a cherry compote, and then covered in chocolate flakes. You totally want to dig in, right?

Black Forest Cake Roulade

The outside was coated with [Read more…]

Disney Food Post Round-Up: June 3, 2012

Beast Castle

Some great new information from the 2012 Epcot Food and Wine Festival was announced this week, and we’ve also got some fun news from the Animal Kingdom!

Disney Food News

Here’s the latest happening in the Disney Food World this week!

We’ve got more food news (including restaurant closure updates, Disney California Adventure’s Ghirardelli Soda Fountain, and more) on our Disney Food News Pin Board, where Disney Food News is updated on a regular basis!

Enter to Win the Disney Food Blog Contest!

Have you entered to win our latest Disney Food Blog contest? Simply send a picture or video showing us a fun Disney trip memory, then let us know how one of our DFB Guides helped make that memory happen!

The winner will receive a DFB Guide of their choice, as well as a special surprise gift!

Send your pictures or videos to contest@DisneyFoodBlog.com by June 10th, 2012 to be entered!

On To The Round-Up

WDW for Grown-Ups takes us to Enoteca Castello in Epcot’s Italy!

AllEars.Net reports on a new champagne lunch at Remy being offered on a trial basis aboard the Disney Fantasy.

DisneyContemporary.com shares a recipe for The Wave’s Passion Fruit Mojito. Thirst-quenching!

Main St. Gazette features the Teriyaki Chicken Nuggets found at the Friar’s Nook in the Magic Kingdom.

What I Gather shows how to dine with a paleo diet at Walt Disney World.

MiceChat shares some interesting food and beverage displays around the Magic Kingdom.

DisneyParks Blog rounds up fun at Disneyland’s Big Thunder Ranch Jamboree!

On The Go In MCO tours the menus and shares food pics from the Art of Animation Resort’s Landscape of Flavors food court.

Just a Spoonful of Sugar reviews a recipe for La Salade de Maison served at Cafe Orleans in Disneyland.

Disney Food Post Round-Up: May 27, 2012

Hand Dipped Ice Cream Bars at Clarabelle's Ice Cream in Disney California Adventure

We’re so excited for the latest Disney Food News, and for the news we KNOW is coming!!

Can’t wait to share some great info with you this week; but in the meantime, check out the great news we heard about last week — including a sneak peek at the sweet treats that will be offered at Disney California Adventure’s Buena Vista Street when it opens June 15th!

Disney Food News

Here’s the latest happening in the Disney Food World this week!

  • The Epcot Food and Wine Festival will end on November 12 (not the 11th!), according to the latest schedule. We’ll watch for further updates!
  • A new Vegan Marketplace will debut at the 2012 Epcot Food and Wine Festival in Walt Disney World this year!
  • Enter to win great prizes in our new DFB Guide Contest! Details here…
  • Buena Vista Street will open in Disney California Adventure with lots of new shops, including some sweet treats at Clarabelle’s Ice Cream and Trolley Treats!
  • The Mad T Party debuted in Disney California Adventure on May 25th. We’ll have a review on the DFB soon!
  • The construction walls are officially down on Carthay Circle Theater in Disney California Adventure!

We’ve got more food news (including a NEW food tent at Typhoon Lagoon) on our Disney Food News Pin Board, where Disney Food News is updated on a regular basis!

DFB Podcast Episode 4 Now Available

We’re pleased to announce that the fourth episode of our brand new podcast has been released! You can catch it over on itunes, stitcher, or on DFBPodcast.com!

In this episode of the Disney Food Blog’s DFB Podcast, we cover the latest Disney Food News, discuss some Disney restaurants with exceptional atmosphere and themeing, answer a few reader questions, and reveal the answer to our controversial Episode 3 trivia question (as well as give you a brand new trivia question)!

And don’t forget to subscribe to the podcast via RSS or on iTunes!

On To The Round-Up

StudiosCentral.com names the top five pool bars at Disney World!

DisneyContemporary.com visits the Outer Rim for a cocktail.

Main Street Gazette has some pub grub at Rose & Crown.

WESH takes you on several Downtown Disney date night options – great for any budget! And, written by yours truly. ;-)

Mouse on the Mind shares breakfast at an unexpected location – Pizzafari in Disney’s Animal Kingdom.

Etsy sells Disney Parks Treats Inspired Printable Art Designs. Adorable 8×10 designs ready to customize for WDW and Disneyland fans!

Stuff From The Park shares a vintage menu from Disneyland’s Red Wagon Inn.

Disney Parks Blog gives us a peak at new cocktail glasses at Disneyland Hotel’s Trader Sam’s!

Enter to Win Our “How Do You Use YOUR DFB Guide?” Contest!

Calling all readers and Disney food fans! It’s time for a contest!

Here at Disney Food Blog, we are all about helping you have the best dining experience possible when visiting Walt Disney Parks and Resorts. To help you with that, we have spent lots of time (and calories!!) researching and writing the most comprehensive Guides to Disney World eating on the planet.

The best part is: we get letters and emails from you all the time letting us know that the guides are helping you plan great vacations; and now, we want to hear from YOU about how you use them!

How Do YOU Use Your DFB Guide?

We’re giving away a free Disney Food Blog e-Book of your choice along with a special surprise gift! Want to be entered to win? Here’s how!

Enter to Win!
Just send us: [Read more…]

New DFB Store Site Now Open!

We’re thrilled to announce the grand launch of our DFB Store, featuring our critically-acclaimed line of Disney Dining Planning e-Books.

We’ve expanded on the Disney food topics that we all love (yep, that includes snacks!) into comprehensive e-Books that specialize in the subjects that YOU wanted to know more about. :)

Our thorough (and growing!) line of e-Books offers a wealth of knowledge on Disney Dining topics for both new visitors and veteran Disney fans!

Welcome to our DFB Store

We’ve put hundreds of hours and over 20 years of research into creating these up-to-date e-Books so that planning the best possible Disney vacation can be easy for you. Don’t waste your family’s limited vacation time and money dining at a bad restaurant or snacking on sub par treats.

On our virtual bookshelf, we’ve stocked individual guidebooks as well as bundle packages that offer great discounts over purchasing each item individually:

As you browse the store, you’ll find product information including [Read more…]

Review: Chocolate Caramel Grapes at Karamell-Küche

Epcot's Karamel Kuche Caramel Shop

Time to take a look at another new treat available at one of my very favorite spots in Epcot, Karamell-Küche!

If you aren’t familiar with this little gem in the German Pavilion of World Showcase, you should get to know it. Soon. Seriously. All manner of buttery, caramelly, chocolate-dipped goodness here leaves me a happy, happy girl.

We recently told you about a new addition to the Karamell-Küche lineup: the Caramel Corn Cupcake. Today, we are trying a second new offering: Chocolate and Caramel Covered Grapes. Fruit! Healthy! Hallelujah!

Chocolate Caramel Grapes

I know. They’re a little…different. But I am all about telling you the latest and greatest, so try them I did.

The fresh, red grapes are skewered, then [Read more…]

DFB Podcast Episode 3: Non-Buffet Character Meals

Hey all! Thanks once again for your generous welcome of our new DFB Podcast into your listening list!

Just wanted to drop a line this afternoon to let you know that the third episode of our DFB Podcast is now posted and ready for downloading!

In this episode, we take a look at Disney Food News, answer listener questions, reveal our trivia winner from last week, and take a look at why it can be good to choose a non-buffet character meal in Disney World and Disneyland!

Click here to go to the Podcast page for Episode 3. And don’t forget to subscribe to the podcast via RSS or on iTunes!

Take a gander and a listen and let us know [Read more…]

Disney Food Post Round-Up: March 4, 2012

Have you all recovered from One More Disney Day?? I hope so, as we’ve got some great food news and articles this week!

We love Disney Food news filled with the words “Free Dining!” Throw in a wine dinner (or two) and we’re really happy! ;-)

Disney Food News

Another busy news week! Here’s the latest…

  • Disney World Free Dining has been announced for dates in Fall 2012 — August and September. Currently for Disney Visa Cardholders only, but should open up to the public on Monday.
  • We’ve got a peek at some of the Cars Land food that will be available in Disneyland come this summer!
  • We’ve got the skinny on some new, exclusive Disney Fantasy Cruise Ship cocktails!
  • La Luce by Donna Scala at the Hilton Orlando Bonnet Creek Resort near Walt Disney World has announced a Wine Dinner for March 10, 2012.
  • Jiko at Walt Disney World’s Animal Kingdom Lodge has announced a Wine Dinner for April 2012!
  • La Cava del Tequila is THE place for margaritas in Epcot. Stop by the Mexico pavilion bar for Margarita Mondays and other great deals! Also, we’ve got some other fun news from La Cava later today!

For more scrumptious food news, stop by our Disney Food News Pin Board, where Disney Food News is updated on a regular basis!

The DFB Mini-Guide to Epcot Snacks e-Book is Now Available!

The DFB Mini-Guide to Epcot Snacks e-Book is the fourth in our Disney Food Blog mini-guide series, created to supplement our Disney Food Blog Guide to Walt Disney World Dining e-Book.

Here you’ll find in-depth information, HUGE color photos, and first-hand reviews about classic and new-to-you Epcot snacks — in great detail!

The DFB Mini-Guide to Epcot Snacks is an instantly downloadable PDF guide with over 180 pages of information and advice on over 150 delicious snacks that you can savor in Disney World’s Epcot.

Get your copy today!

On to the Round-Up

Kevin Kidney takes us back in time to 1955 to look at the story boards for the Kelvinator — a dream kitchen with a banana bin. ;-)

Progress City USA has the latest news about a beloved snack that looks like it’s returning to Walt Disney World — the Citrus Swirl!

AllEars.Net tours Epcot’s Japan pavilion!

Main Street Gazette reviews the wines crafted for the 2011 Epcot Food and Wine Festival.

Mousejunkies shares what it’s like to eat at WDW with a food allergy from a kid’s perspective.

Daveland gives us a glimpse of the vintage Hills Brothers Coffee House and Coffee Garden in Disneyland.

PopCenturySite.com orders room service at the Pop Century Resort.