Welcome foodie mortals! In case you didn’t know, the Haunted Mansion will be celebrating its 50th anniversary on August 9th.
It’s time to celebrate Mardi Gras! And if you will be in Disneyland for the occasion, you’ll want to know about some limited time specialty menu options at a few of the park’s dining locations.
At Café Orleans, specialty items include the Potato Leek Soup or a Mardi Gras twist on the Monte Cristo Sandwich, which will be dusted with royal-colored sugar and served with maple syrup and bacon herb slaw. [Read more…]
Are you planning to visit The Happiest Place on Earth? Because if you’re heading to Disneyland Resort, you might want to consider a Disneyland Dining Package or Dessert Party to make the most of your time.
These specialty options offer a meal at a participating restaurant or a dessert buffet, paired with reserved viewing for a nighttime spectacular, parade, or show.
Whether you’re celebrating Valentine’s Day, Galentine’s Day, or Any-Excuse-To-Have-Some-Chocolate Day, there will be treats galore for you if you’re spending this week in Walt Disney World or Disneyland!
Walt Disney World
In Magic Kingdom, stop by Main Street Bakery to find the Mickey Cinnamon Roll with a special heart decoration.
And if your idea of romance is inspired by Pecos Bill and Slue-Foot Sue, then mosey over yonder into Pecos Bill Tall Tale Inn and Cafe and order up some hand-dipped white and dark chocolate strawberries.
Fantasmic is back! Fantasmic is back! Can you tell we’re excited?!
We have some fantastic — or Fantasmic! — news for anyone planning a visit to Disneyland. The nighttime spectacular Fantasmic! returns to the park on July 17th, and reservations for Fantasmic Dining Packages are now available for booking.
Each package offers reserved seating for the show, and three new options are available. [Read more…]
This coming Saturday, March 18, 2017, marks a very special anniversary: the Pirates of the Caribbean attraction will celebrate 50 years. And lucky for us landlubbers, we’re invited to join the party in Disneyland with special entertainment, merchandise, and FOOD!!
Starting this Thursday, March 16th, specialty food items will be available at several restaurants for the occasion, and we’ll be listing those in a moment. But we’ve simply GOT to start with one item in pARRRR-ticular (see what I did there?): GOLD-DUSTED CHURROS are coming to Disneyland for the celebration! [Read more…]
The Main Street Electrical Parade is returning to Disneyland Park — after a 20-year hiatus — for a limited run starting January 20, 2017, and running through June 18, 2017! Two Main Street Electrical Parade Dining Packages are available that include preferred viewing for the parade.
First, the Blue Bayou Restaurant will offer a three-course prix fixe meal (appetizer, entree, and dessert) that includes admission to a preferred viewing area for a designated performance of the parade that evening. Reservations for dates starting January 20th may be booked up to 60 days in advance by visiting Disneyland.com or calling (714) 781-3463.
Second, the Main Street Electrical Parade On-the-Go Package at Aladdin’s Oasis includes a Grab & Go meal featuring the guest’s choice of three entrees and a voucher for a preferred viewing area for a designated performance of the parade that evening. Meal pick-up time may be reserved on Disneyland.com or by calling (714) 781-3463 for dates starting January 20th for as early as 12:00 Noon up to 60 days in advance. [Read more…]
Are you welcoming 2017 at the Disneyland Resort?
Then you may want to know about a few dining locations offering special menus for the New Year’s Eve celebration! [Read more…]
BOO!! Halloween is one of the most FUN-derful times of the year at Disneyland, and our Disneyland Correspondent Heather Sievers has gathered pictures of some of the spooky happenings! We’ve also got the scoop on where you can find all of the season’s special treats around the Resort. So if you’re ready to scare up some fun with a few of our best Disney pals…
… or perhaps your favorite Villain, then please join us! [Read more…]