food IS a theme park
There are plenty of unique dining spots at Disney World.
House of Blues
But if you’re a fan of music, you might just find yourself dining at House of Blues in Disney Springs. Sure, it IS a chain restaurant, but it’s a chain restaurant with loads of atmosphere and live music in the evenings, and sometimes that’s all you want. So we revisited House of Blues for the first time in a while to see if the food is as rockin’ as the music.
Disneyland reopened in late April, but not EVERY restaurant opened with the parks. Now, Blue Bayou Restaurant has REOPENED inside Disneyland’s New Orleans Square!
Blue Bayou!
If you’re a frequent diner at Blue Bayou: one, lucky you! Two, the reopened restaurant looks a little different. There are additional health and safety measures as well as a major menu update: ALCOHOL! This has NEVER been allowed here before, so we were pretty excited to see what having a drink on the bayou would be like. Let’s check it out!
Do you smell a certain something in the air? Maybe a mix of jazz, beads, and beignets? Oh yeah, baby, Mardi Gras is right around the corner!
Mardi Gras Glazed Beignets
And the BEST way to celebrate Fat Tuesday (or any Tuesday…or any day) is with FOOD, of course!
We’re counting down some of our all-time favorite spots to dine when we visit Disneyland!
And while snacking abounds and counter service can be delicious, today we are turning our attention to our favorite table service spots.
While Disney’s original park may not offer the same number of dining locations as Walt Disney World, there are certainly some places that you won’t want to miss. And we love them for all different reasons. Some are sentimental favorites, while others offer fantastic food.
Head out with us as we tour our Top 6 Table Service Spots in Disneyland Resort!
Our first stop takes us to a spot steeped in Disneyland history — Steakhouse 55 at Disneyland Hotel.
Dark, cool interiors are replete with luxury and plenty of nods to the past. Named for the year that Disneyland opened, of course, Steakhouse 55 channels a bygone era with the glamour of Old Hollywood. Close your eyes, and you can easily imagine power lunches by the entertainment elite taking place at the next table.
Inside the Cool and Serene Steakhouse 55
There’s more here than just posh surroundings, however. The food is incredible, too. For dinner, expertly prepared Steaks and classic steakhouse Sides are the draw. And don’t forget the famous 24-layer Chocolate Cake!
No time for an epic meal, but still want to experience this awesome place? Stop in for Drinks and delicious Pub Grub in the Lounge.
Bone-In Ribeye Steakhouse 55
But don’t forget breakfast! If you’re after a quiet start to your morning, you can’t go wrong with specialities like Eggs Benedict or New York Steak and Eggs.
When I’m up for a culinary experience with a modern, California vibe, I head to Napa Rose at Disney’s Grand Californian Hotel & Spa.
The Craftsman style and open floor plan gives the restaurant a warm, welcoming feel. It never feels too intimidating or hoity-toity, even though you are dining in one of Southern California’s most celebrated eateries.
Begin your evening in [Read more…]
Today, we are headed back to one of the most interesting dining experiences in all of Disneyland — Blue Bayou!
Entrance Sign
This historic spot has been wooing Disneyland guests with its odd mixture of mysterious New Orleans charm and marauding pirate adventure ever since it first opened in 1967. Where does the fusion come from? Well, it’s a little strange. The restaurant is in New Orleans Square, but it’s situated at the beginning of the Pirates of the Caribbean ride path…so it’s kind of a mash-up. 😉
We took in dinner at the Bayou a while back, and I was much more interested in the atmosphere than the food. In fact, the meals sort of reminded me of conference food (if you’ve ever been to a catered conference for hundreds of people, you know what I mean).
But, as we all know, one of Blue Bayou’s biggest claims to fame is that outrageous Monte Cristo Sandwich, which is only available for lunch. And so, that’s the meal that we made our advance dining reservation for this time.
Let’s head in!
As I mentioned, you’ll enter Blue Bayou from New Orleans Square. You’ll be glad for the break from the busy activity of the narrow streets you’ve left behind.
Blue Bayou Sign
If you’ve done any research at all before your trip to Disneyland, then you already know that, among other must haves, the Monte Cristo Sandwich here rates high on the food requirement list when you visit the Park That Started It All.
Outside Menu -- Click to Enlarge
After checking in at the window in the front of the restaurant, you’ll wait for your buzzer to buzz in a tiny lobby. Once your name is called, you’re headed…right back outside it seems! But this time, you’ve been transported to a Louisiana bayou, and night has fallen. Give your eyes a little time to adjust from that bright California sunshine, and then have a look around.
Behind you, you’ll see a two-story building built in the finest tradition of The Big Easy.
Looking Across the Patio
You’ll be seated on the patio of this building, beneath paper lanterns and a thick canopy of live oaks dripping with Spanish moss.
Seating Under the Live Oaks and Lanterns
And while there are wonderful details all around that immerse you in the bayou theme, here’s where I make my seating TIP: [Read more…]
This week, we got our first look at the 2013 Mickey’s Not-So-Scary Halloween Party! 
Once again, the party is brimming with unique treats!
From candy corn soft serve to cupcakes galore (YUM!), we recommend snacking your way through the party. Don’t forget about the complimentary trick-or-treat candy!
Here’s some more food news from your favorite Disney parks…
Enjoy this week’s delicious news!
Of course, there’s more! Check out all the latest Disney Food News — even the stuff we don’t mention in posts on the blog! — on our Disney Food News Pin Board, including a Ghirardelli at El Capitan Theatre, and more.
If you find a fun new food — or other edible awesomeness — in or from Disney, share a photo with us on facebook or twitter so we can add it to our DFB Reader Finds each Sunday!
We’re featuring delicious eats from Disneyland this week from Reader Wendy Hofmann!
First up: “Bowl of gumbo ($9) from Cafe Orleans! Delicious! The bowl is a much better deal than the cup ($6). The gumbo is rich, with lots of chunky chicken and sausage. The restaurant serves it with a big serving of dirty rice on top of the soup.”
Gumbo Soup
Wendy shares this next delight: “OK, next picture does not do this item justice…carrot cake from [Read more…]
Come with me as we head to the Big Easy – by way of the Downtown Disney District in Disneyland – and experience the party at Ralph Brennan’s Jazz Kitchen!
View from our Window
Set in the heart of Disneyland’s shopping and entertainment district, the restaurant offers the perfect marriage of “N’awlins” jazz and flavorful Cajun cuisine – the two sensual experiences that put this famous Louisiana city on the map in the first place.
With a refined decor that is both understated and yet fun at the same time, you will swear that you have been somehow magically transported directly from Anaheim to the heart of the French Quarter. Several dining rooms on two levels of the restaurant surround a vibrant [Read more…]
Um. Boatwright’s is awesome.
During a recent trip, we were SO glad finally to have a chance to dine at this seems-like-it’s-been-there-forever-but-we’ve-never-eaten-there restaurant at Port Orleans Resort, Riverside, in Walt Disney World. The warm, relaxed feel of the space, coupled with some menu items I definitely wanted to try, made this a spot that we couldn’t wait any longer to check out.
Seriously, we loved it. This is the type of old school restaurant that’s right up our alley, so forgive me if I ramble on.
Since we were staying at Port Orleans French Quarter Resort next door, we decided to walk to Boatwright’s for our dining reservation. First up, we thoroughly enjoyed the easy, 10-minute stroll from the French Quarter portion of the resort to Riverside, where the restaurant is located.
Boatwright's Sign
And while this was our first official visit to Boatwright’s, Port Orleans has long been a favorite of ours. There is such a lovely “Disney Imagineering” feel to these resorts; there’s a lot of attention to detail, and there are so many activities that guests can enjoy. Plus, everything is contained in one compact space for ease of use.
You’re also really close to Downtown Disney while you’re here, so that’s definitely another big plus.
As you walk in, your eyes are immediately drawn upward to the huge, partially-built riverboat suspended above the check-in area. The boat (more about it in just a sec!) crowns the larger and more open of the two dining rooms.
The lofty space lets in plenty of natural light during the early evening of the dinner hour and truly appears to be the workroom of a shipbuilder.
Boatwright's Check In
The smaller dining room has a cozy fireplace and a more intimate feel, with [Read more…]
All right, all. I have to come clean. After trying many of the Disneyland restaurants — including some of the hoity-toity ‘spensive ones — I have come to the conclusion that Cafe Orleans is my favorite restaurant in the Disneyland Resort.
Atmosphere
Cafe Orleans (known as Creole Cafe until 1972) started out as a counter-service restaurant, but was refurbished into a table-service restaurant in 2006. The decor of the restaurant includes its famous stained-glass, which accents rich color choices and dark-wood walls and tables.
Indoor Seating Area
Famous Stained Glass Details
Indoor Seating Area
Currently, the Princess and the Frog overlay (hopefully temporary) gives the place [Read more…]
Ye come seekin’ adventure with salty ol’ pirates, eh? Sure you’ve come to the proper place. But keep a weather eye open mates, and hold on tight. With both hands, if you please.
Ah, yes. We’re headed to the Blue Bayou. All jazzy New Orleans Square on the outside and dreaded pirates on the inside, these are some of the most coveted tables in Disneyland.
Coming in from the busy New Orleans Square Royal Street outside (those little winding alleyways make it seriously congested in NOS!), Blue Bayou is like a hushed hive of activity. From the lobby, you can only catch a glimpse of shadows scurrying everywhere underneath the Chinese lanterns of the restaurant. The rest looks like sheer blackness — pitch dark.
From the Lobby Into the Restaurant
After giving your name to the reservations CM (hopefully you made an ADR — Blue Bayou is one of the only Disneyland restaurants for which a reservation is practically a necessity), take some time to peek around the lobby. Take in the incredible detailing of the walls, windows, and ceiling. Every inch of Disneyland is packed with [Read more…]
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