An eclectic array of broken and whole tiles, teacups, teaspoons, and more has been pressed into this wall in Disneyland Resort. Does anyone know where?
Where in Disneyland Resort Am I?
Disney Food Post Round-Up: September 12, 2010
Only a week left before my trip to WDW. There will be lots of updates of course, but for now, let’s go over the news…
- Pricing reduced for the Epcot Food and Wine Festival Grape Getaway by $300 per person.
- La Hacienda de San Angel is scheduled to open to walk-ins on September 16th. Reservations will be bookable for after October 15th.
- The Muppets are teaming up with Cat Cora in the new Muppet Kitchen!
- Say goodbye to your favorite DCA farmer’s market restaurants…
- Check out our exclusive sneak peek at the Swan and Dolphin Food and Wine Classic tasting menu, with photos!
- “Eat at Flo’s and Get Gas!” proclaim the new Cars Land billboards lining the upcoming park area.
Of course, as we count down to the Epcot Food and Wine Festival, be sure to check out our helpful guide!
And now, on to the Round-Up!
What Now Kathie?! shares her updated recipe of Le Cellier’s Cheddar Cheese Soup!
Kevin Kidney and Jody Daily offer up the Frito Kid in acrylic paints!
Caribbean Beach Resort Fan Site and members from its facebook page offer a tribute to the Banana Cabana Pool Bar!
Main St. Gazette offers tips for touring the Epcot Food and Wine Festival.
Nightmare Before Christmas Gingerbread Artwork (c)Disney
Disneyland Resort Paris held a very special cookie decorating contest… (thanks to Stitch Kingdom for the heads up)
The Contemporary Resort Fan Page gives an overview of lunch at the Contemporary Resort.
Disney Parks Blog showcases the Haunted Mansion’s Halloween Holiday Gingerbread House!
Pee Dee Foodie remembers the day Tigger took his hat at Crystal Palace.
Touring Plans‘ blogger Caroline Baggerly anticipates her run and gives tips regarding the Wine and Dine Half-Marathon in Disney World.
Two Boos Who Eat offers a personal review of the 2010 Disneyland Food and Wine Festival.
Tom Bricker gave me permission to show this awesome time-lapse Beaches and Cream Kitchen Sink video! Enjoy:
Eat at Flo’s and Get Gas!
Advertisements are up around Disney California Adventure’s future Cars Land! My favorite one, of course, is the billboard for Flo’s Cafe, one of the new dining spots “coming soon!”
Image from OC Register
Announcing the NINTH DisMarks Disney Blog Carnival!
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This is one of the biggest Disney Blog Carnivals, yet, chock full of incredible Disney blog posts and articles (including one of mine)! If your weather is getting a bit cooler, now is the perfect time to relax with a cup of coffee and a few new Disney blogs in the Ninth Edition of the Disney Blog Carnival! Every week the Carnival includes a few new bloggers and several fan favorites, so there’s definitely something for everyone to enjoy. Head on over and give them a few comments!
Topics this week include a WDW bathroom photo blog, an editorial on the problems guests are seeing in Disney World, the 101 on holiday events at Disney, a look at the unique aspects of the Animal Kingdom Lodge, and lots more! 🙂
Have more time? Check out the past editions, too! Here are links to the first , second, third, fourth, fifth, sixth, seventh, and eighth carnivals.
Just head over to DisMarks to see dozens of articles about Disney from your favorite new and veteran Disney bloggers 🙂
I think it’s the [Read more…]
More Sneak Peek Tasting Photos from the Swan and Dolphin Food and Wine Classic
Just wanted to share a couple more tasting photos from the upcoming Swan and Dolphin Food and Wine Classic, being held on October 8-9, 2010!
You’ll recall earlier this week when we spoke with Tony Porcellini, Swan and Dolphin’s Director of Food and Beverage, and got a sneak peek into the Classic — including what guests will discover when touring the tasting booths and taking part in the Wine Blending seminar at the event.
Today, we have a few more sneak peek photos from the tasting booths — tried and true favorites from Shula’s Steak House and Il Mulino New York Trattoria! [Read more…]
Cat Cora Teams up with the Muppets
Cat Cora (of Iron Chef and Kouzzina fame) is teaming up with the muppets on the new muppet kitchen!
Stitch Kingdom says it best… (No, seriously, you have to click the link and read Stitch Kingdom’s write up. And then watch the video. It’ll all make sense then.)
Disney Food Pics of the Week
We’re starting a new series here at the Disney Food Blog highlighting some of the amazing photography submitted to our Disney Food Blog Photo Extravaganza Flickr Group!
This week, we’re taking a look at some sweet treats, close up!
First up, you can find these familiar treats at the Candy Palace in Disneyland. That famous mouse is coming in all shapes and sizes these days… . Photographer: Michael Greening
Disneyland Mickey Truffles
These World of Color rainbow apples are new to Disneyland, commemorating the brand new nightly water and color extravaganza! Photographer: Kierstin
World of Color Apples in Disneyland
A favorite sweet treat for those of us who can’t get enough of Peanut Butter and Chocolate — two great tastes that taste great together! This is the classic No Way Jose sundae at Beaches and Cream. Photographer: Angela Sledz
Beaches and Cream No Way Jose Sundae
All images are copyrighted to their photographers. Do not download or re-use without photographer permission.
Exclusive: First Look at Menus and Details from the Swan & Dolphin Food and Wine Classic
I recently had the incredible opportunity to speak with Anthony “Tony” Porcellini, the Director of Food and Beverage at the Disney World Swan and Dolphin Resort and the brains behind the brand new annual Swan and Dolphin Food and Wine Classic!
Tony was kind enough to share with me a few more details on the upcoming event, including menus for the tasting booths, specifics on the seminars, and a few surprises for next year’s event! I also received fantastic photos of some of the menu items that will be available in the tasting booths! You can see a few of them below, and a few more will be highlighted over the upcoming weeks.
What We’ll Be Tasting at the Food and Wine Classic
Six Swan and Dolphin restaurants will be featured at the Causeway tasting stations on Friday and Saturday nights (October 8th and 9th, 2010). The offerings will change each night, so be sure to check out the menus below before deciding your dates (or just head over both nights — that’s what I’d do!)
Todd English’s bluezoo
The first night of the festival will feature one of the restaurant’s trendiest dishes: Shrimp Steamrollers! According Tony Porcellini, to make the steamrollers, bluezoo Executive Chef Chris Windus basically “deconstructs a shrimp cocktail in a tube.” Eating them is an even bigger adventure! Chef Windus will be on hand at the tasting booth to demonstrate.
bluezoo Steamroller
Another trendy dish takes the stage at the bluezoo booth on Saturday. Pipettes filled with buerre blanc sauce will spear small pieces of scallop and bacon. To eat, simply pull the scallop and bacon from
[Read more…]
Tribute to the Sandwich Cookie
I’m not sure about you, but one of my favorite ways to break my diet is with an OCP or an Oreo (or seven). So it’s exciting to see so many wonderful sandwich cookies mixed into the Magic of Disney! Here are a few of my favorite spots for sandwich cookies…
Cape May Cafe Oreo Bon Bons
Nowhere before has the casual Oreo been elevated to such a haute status. The Cape May Cafe Oreo Bon Bon — a confection built upon an Oreo sandwich cookie — has been a staple at the Cape May Cafe evening Clam Bake for years and has risen to minor cult status among Disney fans.
Oreo Bon Bons
Climb-able Sandwich Cookie
Trust me, you’ve never seen a sandwich cookie this big! Nestled between a massive paper clip and a pile of dirt, this one might not exactly be appetizing, but it sure is interesting. You’ll find it [Read more…]
Disney Food Post Round Up: September 5, 2010
Welcome to the Disney Food Post Round-Up! Our favorite piece of news this week is that the tarps have come down from around La Hacienda de San Angel in Epcot’s Mexico!
Check out these gorgeous photos of La Hacienda de San Angel in Disney World’s Epcot. Also, check out this interior concept art!
The restaurant should be opening in mid-September (15th or 16th). Reservations will be available for dates after Oct. 15th. For more details and menus for La Hacienda de San Angel and La Cantina de San Angel, check out our La Hacienda de San Angel info page.
Also in the news — save some space for Orlando Magical Dining Month! $30, 3-course meals with part of the profits donated to charity! Take advantage all through September. AND, if you’re in northern Cali, head over to the Walt Disney Family Museum for a film and food tribute to the Bay Area!
And now, on to the round-up!
Orlando Sentinel‘s Daily Disney blog posted info about our very own upcoming WDW Foodie Fest! Check it out! We’re famous! (Thanks to “A Mom and the Mouse” writer, Kristin Ford!)
Cakewrecks has takes another look at Disney cakes gone wrong!
WDW Character Hunt shares the rumor that Special Agent Oso (a la Playhouse Disney) will be replacing Jo Jo at Hollywood and Vine’s Play and Dine Character meal.
Main St. Gazette takes us to Tusker House for dinner!
BritMick laments the lack of a good cuppa on Disney property — and gives her solution to the problem.
The Givens Chronicles is posting one recipe per week from the 2009 Epcot Food and Wine Festival all this month! This week’s recipe? Mango Lassi from India!
A Taste of Wonderland follows Disney World’s Chef TJ to his new digs — the Grand Floridian’s 1900 Park Fare!
Eating Around the World reviews Coral Reef Restaurant in Epcot.
Samland’s Disney Adventures takes a look at Disneyland’s Roastie-Toasties!
Vintage Disneyland Tickets has a Spring 1970 copy of the Disney News, which includes this great historical find — find out how Disneyland feeds “those enormous appetites” of the guests!
Cooking With Mickey celebrates her anniversary at Club 33 in Disneyland!
Makin’ Memories brings us to Disney World’s ‘Ohana for breakfast!
Deb’s Digest, Deb Wills’ personal blog on AllEars.net, showcases Jim, the fun-loving Casey’s Corner pianist.
Touring Plans Blog‘s Tom Bricker has a food photo face-off, while blogger Kristen Helmstetter brings us to Epcot’s Via Napoli!
Eating (and Drinking) Around the World has some pics of the new Epcot F&W Festival pins!
WDW Magic has some news about menu changes at Animal Kingdom’s Restaurantosaurus.
Thanks to Global Disney Pinvestigation for sending Hacienda pics!
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