Earlier today, it was announced that Jaleo by Chef José Andrés — along with its Counter Service component, Pepe — will open in Disney Springs this coming Sunday, March 17th.
In its opening phase, the West Side restaurant will be serving dinner. Pepe will be open for both lunch and dinner, and lunch service will begin inside the main restaurant later this month.
Now that we’ve talked logistics, let’s talk FOOD! The menu will showcase the traditional and contemporary Spanish cuisine that Chef Andrés is known for at his four other U.S. Jaleo locations. (The Disney Springs location will be his first in Florida, as well as the largest Jaleo.) [Read more…]










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