food IS a theme park
There are SO MANY exciting changes happening around the Walt Disney World resort!
Spaceship Earth
Between new attractions (hello- Rise of the Resistance!), Epcot’s amazing transformation, and new resort openings, it can be hard to keep up with the latest and greatest restaurants to hit the Disney world scene.
We love when food and charity can come together.
Butchers Steak at Topolino’s Terrace
And, the Disney Chefs are teaming up for TWO nights of delicious meals, entertainment, and a way to benefit the community next month!
Over the next few years, you will see some major changes coming to Disney World in preparation for the resort’s 50th Anniversary in 2021. In anticipation of these new experiences, there may be a few changes you want to make if you are planning on visiting in 2020.
Cinderella Castle
Note that you may not be able to make these changes juuuust quite yet. As of this writing, reservations are not available for many of next year’s new attractions and restaurants (but check back with DFB often — you know we’ll let you know as soon as they do!). With that said, here are a few things you will want to consider changing when the time comes!
We know we’re not the only ones who, immediately after trying a delicious treat from Disney World, think to ourselves “Where can we get this recipe?!”
Toledo
Well, lucky us — it looks like we got an early holiday gift this year! While Toledo at Disney’s Coronado Springs regularly serves up small plates and dishes inspired by the flavors of Spain, now they’re sharing the recipe for one of our favorite desserts!
In case you haven’t heard, there are a LOT of changes coming to both Walt Disney World and Disneyland Resort.
Transformation of Epcot ©Disney
While many changes come in the form of new attractions (like the highly-anticipated TRON Lightcycle Run and Guardians of the Galaxy: Cosmic Rewind), there are also a whole bunch of NEW restaurants coming soon, like Space 220 and Woody’s Roundup Barbecue to the parks and resorts! Let’s explore all the new and soon to be new options you need to know about.
Ahh, cheese: basically one of our favorite food groups here at DFB.
Blue Cheese at BaseLine Tap House
If you’re as obsessed as we are (and we are pretty passionate), you’ll want to know EXACTLY where you can find the best cheese in Disney, from killer mac to cream cheese frosting excellence and more! And, we’ve got the greatest list for you, friends… .
Toledo — Tapas, Steak, & Seafood is Gran Destino Tower’s rooftop restaurant.
This Spanish-inspired spot is loaded with style, views, and thoughtful bites and beverages. You can click HERE for a FULL PHOTO TOUR of this exquisite space, and now we’re back with a FULL REVIEW.
Toledo — Tapas, Steak, & Seafood
This was a LONG dining experience, so settle in for some fun!
Toledo — Tapas, Steak, and Seafood
is Gran Destino Tower’s rooftop table service restaurant, and when we say rooftop, know that it feels every bit of its 15-story height! But if you head up there to the top, you will be rewarded.
Toledo — Tapas, Steak, & Seafood
Because that altitude serves one spectacular purpose: to provide diners with one-of-a-kind views of Walt Disney World, including (when you time it just right!) glimpses of nighttime spectaculars at not one but TWO Parks! [Read more…]
Hola
from Walt Disney World’s Coronado Springs Resort, where we’re going INSIDE the brand new Gran Destino Tower!
Gran Destino Tower in Disney’s Coronado Springs Resort
We’re here for a media event today and tomorrow, and we can’t wait to share our FIRST LOOK at this new location! Come with us!
Check HERE for UPDATES Throughout the Day:
An all-new rooftop dining experience is coming to Walt Disney World this summer when Toledo — Tapas, Steak & Seafood opens on top of the new Gran Destino Tower at Disney’s Coronado Springs Resort on July 9, 2019.
Gran Destino Tower Will Open in July
Disney has announced an exclusive tasting event for the new restaurant for Disney World Annual Passholders and Disney Vacation Club Members. The event will be held on Thursday, July 25; Thursday, August 1 and Thursday, August 8, 2019 and will feature highlights from the menu selected by the chef, and accompanied by cocktails. [Read more…]
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