Salt and Straw at Disneyland’s Downtown Disney district is known for delicious ice cream and adventurous flavors (we’re still recovering from the bug ice cream!).
Today, we’ve spotted some brand new flavors from the Downtown Disney ice cream spot!
food IS a theme park
Salt and Straw at Disneyland’s Downtown Disney district is known for delicious ice cream and adventurous flavors (we’re still recovering from the bug ice cream!).
Today, we’ve spotted some brand new flavors from the Downtown Disney ice cream spot!
If you’ve dined at Disney World in the last year, then you’re probably familiar with QR code menus! You can scan these codes with your phone’s camera, and then boom! You’ve got the restaurant’s menu open on your phone.
Although there are some restaurants where you can ask for a paper copy of the menu, QR codes became popular at the Disney Parks upon reopening. Well, those QR code menus could be here to stay!
Gideon’s Bakehouse in Disney Springs is constantly turning out delicious cookies, cake, and cold brew! This spot is a favorite here at DFB and among many Disney foodies, and for good reason: their treats are super rich and HUGE.
Today, we have news about all sorts of new stuff going on at Gideon’s!
Disneyland sure knows how to enhance their treats! We’ve seen shiny new popcorn buckets and over-the-top hot dogs before, but now we’ve spotted something new.
We visited Clarabelle’s Hand-Scooped Ice Cream at Disney California Adventure Park recently, and we were ready to cool off with a sweet treat. While we were there, we found a fun, new way to hold our snack!
The spookiest month of the year is almost upon us and the Halloween spirit is already strong at the Disney parks! The decorations are up and even the nuiMOs are dressed in their most ghoulish attire!
We’ve tried several Halloween treats recently including a chocolate mousse, a Halloween lunch box tart, a spooky milkshake, a creamsicle cocktail, and SO much more. Recently, we stopped by Joffrey’s Coffee to get a special Halloween treat!
EPCOT has been pretty busy lately! They’ve been introducing new Food and Wine Festival Booths early, substituting pasta dishes, and bringing back (socially distant) princess meet and greets!
In the midst of all these changes, we decided to go check out another festival favorite — the Donut Box! Those chefs have been busy becuase we grabbed TWO NEW DONUTS!
It feels good to see different experiences — like entertainment, special events, and more — returning to the Disney Parks.
However, there are still some experiences that remain unavailable until further notice. So…is this still the case for Tables In Wonderland?
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The Polite Pig in Disney Springs is home to delicious barbecue and wonderful drinks!
We recently tried Shrimp and Grits and a Keylime Pie Cocktail here as part of the Flavors of Florida event in Disney Springs, and we were blown away! But today, we tried out the new chef’s special at this beloved barbecue spot!
Starbucks is one of many coffee and bakery options at Disney World! With locations in every park and two locations at Disney Springs, there are tons of spots to get your Starbucks fix at Disney World!
From Pumpkin Spice Lattes to Peppermint Mochas, Starbucks loves to ring in holidays with special drinks! Today, we grabbed a Starbucks drink that celebrates a recent holiday!
One of this year’s “new” EPCOT Food and Wine Festival additions, the Kenya booth, has arrived early today!
Featuring old favorites in a new location, this booth has a small but mighty menu. If it’s anything like the Africa booth of years past, then we know we’re going to love it! Let’s get into it!
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