We’re back again in Disney Springs to bring you all the food news after its reopening!
While we took you on a tour of the reopening restaurants, we’re returning for seconds at The Polite Pig (and to try a few new menu items!).
food IS a theme park
We’re back again in Disney Springs to bring you all the food news after its reopening!
While we took you on a tour of the reopening restaurants, we’re returning for seconds at The Polite Pig (and to try a few new menu items!).
It’s a blast sipping and snacking our way through Disneyland today with all the new holiday menus!
Over at Schmoozies! in Disney California Adventure, we gave the new Churro Shake a try. You read that right. Drinkable churros!!!! Wanna know what we thought???
Greetings from Hurricane Hanna’s along Stormalong Bay! Earlier this week we let you know that Yacht & Beach Clubs’ Hurricane Hanna’s has some new menu items, including a new burger we couldn’t wait to try…so we did!
Today we were excited to dig into the Shipwreck Angus Bacon Cheeseburger.
This brand new burger is made of short ground rib and brisket, and topped with fried shrimp, bacon, cheddar cheese, and a Cajun remoulade sauce! It’s served with your choice of Waffle Fries or Apple Slaw.
Let’s head over to Ample Hills Creamery on the Disney World Boardwalk for our next DFB Video!
This new location on the Boardwalk offers house-made ice cream, sundaes, unique cones, ice cream flights, floats, and more! You can see our original Ample Hills review here!
But if you want to see the place in action, check out our latest DFB video review. Check out one of our favorite concoctions: an Ooey Gooey Butter Cake Sundae!
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