Hello from the Louisiana — er, Disney — Bayou! We moseyed over to Port Orleans French Quarter this week, and of course had to stop at one of our favorite Quick Service spots — Sassagoula Floatworks and Food Factory!
Sassagoula is best known for being the only spot in Walt Disney World for a classic Mickey shaped beignet — the warm, fluffy treat that I dream about more than I’d like to admit.
But today, something else caught our eye BESIDES tasty pastries. When we looked at the Menu Board at the “Italian Station” we noticed the “Create Your Own Pasta” was gone!
In its place were three “French Quarter” Pastas — Shrimp Arrabbiata, Chicken Alfredo, and Vegetarian. We also spotted a new Bayou Lasagna. We just had to sample a dish or two! [Read more…]