We’re sharing a recipe today for Wild Forest Mushroom Soup with you today. It’s the creation of Master Chef Kevin Dundon, and comes to us courtesy of Raglan Road in Walt Disney World!
Posts Tagged ‘Disney recipe’
Today, we share a recipe for one of our favorite dishes: the Monte Cristo Sandwich from Blue Bayou in Disneyland Park!
If you love Rice Cream with Strawberry from Epcot’s Norway Pavilion, check out our recipe for this delicious Walt Disney World treat!
The Disney recipe for ooey gooey toffee cake in Disney World’s Liberty Tree Tavern at Magic Kingdom Park.
Hear about the Epcot Food and Wine Festival from a younger point of view! 14-year-old Katie Smith reports for DFB on the Chef Robert Irvine Culinary Demo at the Epcot Food and Wine Festival!
If you’re looking for a showstopping dessert for the holiday table, check out our recipe for Le Cellier Steakhouse fan favorite Maple Creme Brulee from Walt Disney World’s Epcot!
Love the Warm Chocolate Lava Cake with Baileys Ganache from the Ireland Booth at the Epcot Food and Wine Festival in Disney World? Now you can make it at home with this terrific recipe!
If you love Tonga Toast from the breakfast menu of Disney’s Polynesian Resort, why not make it this weekend? Check out this great recipe for making Tonga Toast at home!
New recipe request form at Disneyland — will this be used throughout the parks?
Our Chef BigFatPanda recreates Mama Melrose’s Chicken Parmesan from Disney’s Hollywood Studios in Walt Disney World!