Review: 1900 Park Fare Dinner at Disney’s Grand Floridian Resort and Spa

Today, we’re back at Disney’s Grand Floridian Resort and Spa to take in dinner at 1900 Park Fare!

You  may remember that the last time we were here, we were…nonplussed…unimpressed…frustrated…should I go on? Basically, we really didn’t have a great experience. But, as I always say, the only consistent thing about Disney restaurants is that they’re inconsistent. And some guests think this restaurant is fantastic — a great alternative to hard-to-get advance dining reservations like Cinderella’s Royal Table.

So we’re back at this character buffet for another try… . While breakfast at 1900 Park Fare left us flat, this time around we’re checking out the dinner spread and hoping for the best!

Atmosphere

You’ll find 1900 Park Fare off of the ground floor lobby of the Grand Floridian Resort. As you walk in the hotel’s front doors, the restaurant is located to your left, just past the Concierge desk.

1900 Park Fare Sign

The antique carousel decor flows with the Victorian feel that you encounter throughout the resort. While you can’t see the individual items on this menu board that’s displayed out front of the restaurant, you can definitely see the attention to detail when it comes to theme.

Menu Board Outside of 1900 Park Fare

When you first arrive and check in for your reservation (you DID make a reservation, right?), you’ll be given a pager and told to wait in the Grand Floridian lobby to be called when your table is ready. Note: this often takes A. LONG. TIME. In my experience, I’ve never been seated at this restaurant within 10 minutes of my reservation time. I’m always waiting quite a while to be called to the table. So if you’ve got little ones who are starving, bring some snacks to tide them over just in case.

Once you’re called, you’ll be told to get in line to have your picture taken with this mural. No…you’re not getting your photo taken with a character. Just with the mural. This can be a fun memory for families, but you might want to skip the pic and head straight in for your meal. Be persistent and make sure they know you don’t want to take the photo. They’re pretty serious about getting you into that line.

Trompe l'Oeil Mural Outside of 1900 Park Fare

Once you head into the massive dining room, you’re greeted with more Victorian charm in pastel shades. Even without windows, the sheer size of the dining room makes it feel airy.

There is a main area with high ceilings in front of the buffet, and some smaller dining rooms surrounding it with lower ceilings. I prefer these areas for seating, since they tend to be slightly quieter.

Dining Area

Seating itself is fairly standard, with cushioned chairs and nondescript tables.

Seating

The main dining room makes the best use of the carousel theme. There are several large statues of fantasy carousel animals situated atop half walls and surrounded by plants. You should take a moment to look at these, because they’re really beautiful.

Calliope in the Background and Carousel Horse Statue

The wall overtop the entrance to the restaurant plays host to an enormous calliope, reminiscent of the intricate musical instruments that you find on antique carousels. This [Read more…]

Disney Food Post Round-Up: January 22, 2012

Did the Frito Kid have a hand in inventing Doritos?

Lots of Disney food news popped up this week, including lovely, flavorful things like wine, chocolate, caramel, coffee, cake, and more!!

Plus, we’ve found some seriously interesting posts to share with you — did you know that Doritos may have been invented in Disneyland?? Check it out…

Treat Yourself to Updated Disney Food News

For more decadent food news, stop by our Disney Food News Pin Board, where Disney Food News is updated on a regular basis — even little stuff that you might not see in a full post on the blog! Worth a look… :-)

DFB Disney Dining Adventures e-Book

Have you read our newest Disney Food Blog e-Book?

DFB Disney Dining Adventures includes over 80 pages of pre-planned food fun to add to your family’s plans on your next trip! Let us do the planning for you — all you need to do is have a blast!

Want a day full of Dole Whips or a day planned for a Princess? Perhaps you have a dino fan in the family — we’ve got two days of pre-planned Jurassic-sized fun! And if you’re traveling with the grown-ups, check out our full two-day Beer Adventure!

The e-Book includes:

  • Fully themed strategies that cover one day, two days, or a full week
  • Themed breakfast, lunch, and dinner suggestions
  • Disney attraction and ride suggestions that complement each Adventure theme
  • Our favorite snacks that are within easy access during each Adventure
  • Historical and behind-the-scenes tips and details that make the Adventure come alive!
  • Plus more bonus sections!

You can check out sample pages and even more details here! Or get your instantly downloadable copy right here! Use code: ADVENTURE for a $2 discount!!

On to the Round-Up!

AKL Resort takes us to the Animal Kingdom Lodge’s Sanaa at Kidani Village. Try the yummy Naan bread!

OC Weekly investigates the origins of Doritos? There may be a Disneyland connection!

Main St. Gazette clearly agrees with me that the Picnic Burger is a slam dunk at Disney World’s Sci Fi Dine-In! Woo!

WDW Parkhoppers heads to dinner at the Polynesian’s Kona Cafe.

MousePlanet reviews the story behind Mama Melrose’s at Disney’s Hollywood Studios.

DisneyParks Blog shares favorite healthy eats at Walt Disney World.

Disney Food Post Round-Up: July 3, 2011

Happy July 4th weekend! We hope everyone is enjoying a wonderful weekend no matter where you are! Be safe, and if you’re in a Disney park or resort and eating something wonderful, let us know!

Also, here’s a fun tip for this weekend: Disney Food Blog t-shirts are 17.76% off through Monday over at the Disney Food Blog Store! Just use code: LANDOFTHETEE at check-out! :-)

One of our personal favorites is that I <3 Mickey Bars shirt to the right, but there are plenty of styles that will fit everyone’s taste, including Disney Food Blog logo shirts.

Latest Disney Food News

Check out the latest!

I also want to let you know that our very first Disney Food Blog Mini-Guide is right around the corner! It should be available very soon, so stay tuned!

Until then, if you don’t already have a copy of our 250-page Disney Food Blog Guide to Walt Disney World Dining e-Book, you can get yours right here! Click the link for reviews, testimonials, sample pages, Bonus gifts, and more!

2011 Epcot Food and Wine Festival News

We have continuously updated, in-depth coverage of the 2011 Epcot Food and Wine Festival here! This week, Raglan Road announced its Signature Dinner, which will take place on October 18th!

Now, On to the Round-Up!

WDW for Grown-Ups discusses healthy eating options at WDW.

Stuff From the Park shows us Mickey next to a Pepsi machine!

AKL Resort has recommendations for Animal Kingdom Lodge drinks.

Main Street Gazette takes us to Pleasure Island and reviews Raglan Road.

It’s A Dramaful Life gives us a personal look at the Dine With An Imagineer program including the menu and keepsake gifts.

Disney Parks Blog highlights an exclusive bottle of Cognac delivered to the Disney Dream via limo!

DisneyTouristBlog offers a glimpse of Club 33, complete with his outstanding brand of photography.

Touring Plans demonstrates how you can stop for breakfast and still stick to a good touring plan!

Have a safe and happy 4th of July, all!

Managing Your Diet Plan in Disney World: Low-Carb Diets

One thing I haven’t been able to master is staying on a specialized diet plan in Disney World. Luckily, I have a few friends who have been able to be diet plan superstars while on vacation, and they’ve agreed to share some of their secrets with you! This series will include information about vegetarian, vegan, and low-carb dining, as well as dining in Disney World after having weight loss surgery.

Today, we welcome guest author Christina Relacion again to the food blog. She’s been successful with the South Beach low-carb diet in Disney World and has some great tips and tricks!

Good vibes -- Posted in Disney's Hollywood Studios

Healthy dining at Walt Disney World. That sounds like an oxymoron. With fried foods, hamburgers and devilish desserts around every corner, it must be impossible. I’m always trying to watch my weight, and being a foodie, that can be hard with all the great choices at home and on the road, especially at a place like Walt Disney World.

Fruit at Boma in Disney's Animal Kingdom Lodge

Last year, I started on the South Beach Diet, a diet plan created by Arthur Agatston that helps you determine good carbs from bad carbs and good fats from bad fats. One of the first things I thought of when beginning the diet was: [Read more…]