Dining in Disneyland: Downtown Disney’s UVA Bar is Back!

After a short renovation, Downtown Disney’s centrally located UVA Bar, an extension of Catal, is back in biz with a fresh new look. 

They were closed when I walked by, but I just had to snap a few photos for sharing! I love the bright colors and new seating. Can’t wait to try some of the new menu items as well.

Downtown Disney's UVA Bar

Sign me up for some Fried Chicken and an Orange 50/50 Shake please!

UVA Bar New Menu

The round booth style seats and long community-like tables are a [Read more…]

Guest Review: Fulton’s Crab House

Today, we’re welcoming Orlando native Matt Shealy with a guest review of Fulton’s Crab House in Downtown Disney. Matt shares a rave review of the seafood as well as the memorable ambiance of dining at Fulton’s at sunset.

My childhood memories of Disney include images of loveable characters like Mickey, Minnie and Pluto as well as care free roaming of the park’s lush grounds. Those memories were still vivid after an over ten year hiatus. Now that I am a proud father of a two year old girl, I made the 30 minute trek south of Orlando to that magical place called Disney. Other memories of Disney include long lines and Florida’s summer heat, so we headed to the park bright and early.

After a long day of rides and good times, it was time to grab some good food and relax. My wife and I are huge fans of seafood. After asking some of the cast members we settled on Fulton’s Crab House.

On our walk to Fulton's Crab House

Atmosphere

We arrived at Downtown Disney at dusk on a warm breezy Central Florida evening. As we strolled towards the larger than life riverboat style restaurant, the [Read more…]

Disney Food Post Round-Up: April 29, 2012

It’s official, everyone! The big news this week: Starbucks is coming to Disney Parks! Whether you love it or hate it, the coffee king will be opening six locations soon — one in each domestic Disney park.

Later today, stay tuned for pictures of the new Art of Animation Food Court and Menus! We’re reporting live from Disney World this week!

Disney Food News

We’ve got more food news (including a new chef at Mama Melrose’s, opening date for Disneyland’s Candy Palace and Gibson Girl Ice Cream Parlor, plus a new confectionery, Trolley Treats, coming to Disney California Adventure) on our Disney Food News Pin Board, where Disney Food News is updated on a regular basis!

DFB Podcast Episode 3

We’re excited to finally announce the third episode of the DFB Podcast, which you can download now!

Thanks to everyone who’s listening for being so generous with your time, comments, and support!

In this episode, we share Disney Food News, answer listener questions, reveal our trivia winner from last week (and ask a new trivia question), and discuss non-buffet character meals in Disney World and Disneyland!

Click here to go to the Podcast page for Episode 3. And don’t forget to subscribe to the podcast via RSS or on iTunes!

On To The Round-Up

DisneyCaribbeanBeach.com shares the recipe for Poolside Lemonade – a fave cocktail at Disney’s Caribbean Beach Resort.

disZine shares how to get free cupcakes when Sprinkle Cupcakes helps promote DreamWorks’ upcoming dramedy, People Like Us!

Main Street Gazette enjoys the groovy Tie Dye cheesecake at Pop Century’s Everything Pop food court.

Daveland goes back to Disneyland’s Plantation House where fried chicken was the specialty.

Walt Disney World for Grown-Ups finds beer, wine, and mixers at the WDW value resorts.

Studios Central previews snacks in R2-D2 containers for the 2012 Star Wars Weekends.

Disney Wedding Podcast chats with AJ about incorporating Disney food into a wedding reception or other catered event.

Wesh.com shares DFB tips on celebrating your special occasions at a Disney restaurant.

All Fare’s Food Blog reviews the Animal Kingdom’s Flame Tree Barbecue!

Disney Food Post Round-Up: April 8, 2012

Tutto Gusto Wine Cellar

Happy Easter! Lots of Disney food awesomeness happening around the world this week!

We got to see the concept art for the Tutto Gusto Wine Cellar in Epcot, we’re reporting some great news about the 2012 Epcot Food and Wine Festival, we’re seeing new entrees added to the menus at several Disney restaurants, and more!!

Disney Food News

Here’s the latest…

We’ve got more delicious news on our Disney Food News Pin Board, where Disney Food News is updated on a regular basis!

Have You Used the DFB Disney Restaurant Search?

Wondering what Disney restaurants are right for your family (or just feel like playing with a really awesome tool during your Disney World planning?)? Use our customized Disney World Restaurant Search Tool to plug in your personalized criteria and check out recommended restaurants!

Screen Shot of the Disney Restaurant Search Tool

It’s super easy to use, and might recommend restaurants that you hadn’t considered. The best part is that it will give you highly customized suggestions of Disney restaurants that are perfect for YOUR family! :-)

On to the Round-Up

WildernessLodgeSite.com stops by the Whispering Canyon Cafe at the Wilderness Lodge.

Magical Trash features the themed garbage cans at Columbia Harbour House.

Walt Disney World For Grown Ups visits the Bellevue Lounge at the Boardwalk Resort.

Main Street Gazette finds a meal combo deal at Joy of Tea in Epcot’s China pavilion.

Eating (and Drinking) Around the World shares a weekend of Walt Disney World eats.

Running at Disney reviews a pre-race meal at Via Napoli before running the Princess Half-Marathon.

Daveland fascinates us with an interesting look at the vintage Casa de Fritos once located in Disneyland’s Frontierland.

DisneyParks Blog hops over to the Grand Floridian for a look at the first-ever edible Easter egg display at this resort. These pieces are too beautiful to eat!

Guest Review: Florida Orange Groves Winery Seminar at the Epcot Food & Wine Festival

It’s time to start gearing up for the 2012 Epcot Food and Wine Festival! So please join me in welcoming Vikki Hurley-Schubert & Michelle Maskaly with a review of a past Epcot Food and Wine Festival event.

Beverage seminars were offered during the 2011 Festival, including the Florida Orange Groves activity priced at $10 per person. Now, on to the review!

I’m not a fan of wine, so when my foodie buddy, Michelle, better known as The Adirondack Chick, suggested one of the seminars at Epcot’s Food and Wine Festival, I wrinkled my nose, sort of whined and said “OK, you’re the guest, let’s go”.

To say we enjoyed the Florida Orange Groves Winery session would be an understatement. So would calling it a typical festival wine tasting. When we sat down, the wines were already poured to tempt and tease us with their bright and fruity aromas.

Atmosphere and Info

From the start, the winery’s owner, Vincent Shook was engaging and fun. He incorporated stories about how they got started in the business, debunked several myths about fruit wines, and incorporated practical ways to use the beverage, even telling us what dishes he and his wife like to pair their favorites with.

We were surprised to learn that Florida has more than a [Read more…]

Friday Happy Hour: Downtown Disney Margarita Bar

Situated on the boardwalk of Downtown Disney’s Marketplace in Orlando, the Margarita Bar serves up margaritas, bottled beverages, a Rum Runner, draft beer, frozen drinks, and yes, even cigars! It’s a handy little escape prior to a dinner reservation, or to relax on a sunny Orlando afternoon.

This week (and for several weeks previous, according to the bartender), the drink special was a Grapefruit Margarita.

Atmosphere

The Margarita Bar is tucked a bit out of the way of the main Downtown Disney thoroughfare — in fact, it’s a few steps down and situated right on the dock next to the Downtown Disney Marina!

The Bar itself is more of a kiosk — a small island-esque shack on the dock with several umbrella-clad tables close by.

Margarita Bar

Thankfully after strolling around in the hot Florida sun, those tables alongside the marina provide some shade! And the live music on the waterfront invites guests to unwind. Frequently, [Read more…]

New Merch: Iconic Disney Food T-Shirts

Disney has been focusing a lot of merchandise around iconic food lately, and we’ve been highlighting some great examples (WDW suitcase, Disneyland suitcase, cupcake clothes for kids, Mickey waffle pajama pants).

Here’s a round-up of the recent shirts that have come out! Go ahead and wear your Disney food!

Turkey Leg

A popular snack (or meal!), the turkey leg is a vacation splurge! Thanks to Eric Chu for spotting this awesome new t-shirt in Disneyland recently!

Turkey Leg shirt

Of course, there’s always the old favorite as well! Get your own calorie-free turkey leg shirt!

Turkey Leg Shirt

Churro

Disney Design Group collaborated with shirt designer Richard Terpstra, to create some awesome shirts featuring favorite Disney theme park snacks (Churros are a great on-the-go snack while touring a Disney park)! Thanks to Melissa Sue Sorrells Galley who spotted this one at [Read more…]

First Look! Disney Fantasy Cruise Ship Specialty Cocktails

The Disney Fantasy was christened in New York City this week, and eager passengers await their first voyage on the newest Disney Cruise Line ship!

We wanted to share a few of the specialty cocktails you’ll find on board — you know we’re all about prioritizing any on board credit you may have received! ;-)

Adults-Only Restaurants

The Fantasy’s adults-only restaurants, Palo and Remy, will offer some delicious ways to complement your meal!

Remy

The uber-posh French restaurant, Remy, features a cocktail that is expertly handcrafted at your table. The signature cocktail “Collette” combines Taittinger Champagne and pear vodka, then is garnished with fresh blueberry, dried apricot, and mint leaf.

We loved this one! :-) The cool science-y part? When vodka is mixed with champagne, the champagne loses its bubbles! The sugar being released from the piece of candied apricot re-creates the effervescence! Taste? Incredible.

Collette Champagne Cocktail

Remy also boasts two wine lists! A special list of nearly 200 wines features vintage French wines, and Remy’s Vault holds the exclusive list with rare wines from around the globe. The latter lists includes a 1947 Château Cheval Blanc, which was the wine requested by the food critic from “Ratatouille” and retails at $25,000 per bottle. You’ll also find a 1961 Château Latour, which was also featured in the film.

Bottles from the Vault are presented by a white-gloved sommelier in an elegant velvet box with the wine on a silver-plated plaque.

White Gloves found near the Remy Vault of wines

Check out our review of Remy aboard the [Read more…]

News! Jiko Wine Dinner Announced for April 5th, 2012

The Animal Kingdom Lodge’s Jiko has announced their first Wine Dinner of 2012!

Jiko kicks off this year’s Wine Dinner series highlighting the wines of Paul Cluver on Thursday April 5, 2012, at 6:00 PM.

The Cluver Family has owned property in the Elgin Valley near Cape Town since 1896 and are known as pioneers of wine in the area. The chefs at Jiko will create a masterful menu including some great wine pairings.

Jiko’s wine dinners are particularly recommended not only for the outstanding food and wine, but also for the chance to speak with a winemaker who has come all the way from South Africa. This is something we don’t get to do everyday, and I give props to Jiko for going to distance to make sure these events are high-quality and out of the ordinary.

Jiko Tasting Wines

For a reservation, email [Read more…]

News! Complimentary Beer Sampling at Disney’s Contemporary Resort!

UPDATE: Since posting this, we have gotten word that this beer tasting is only for guest staying at the Contemporary Resort or Bay Lake Towers. We’d heard differently from a Contemporary CM before printing, but this word is directly from the manager at the restaurant. Sorry folks!

In a recent comment, reader Bill M. (thanks, Bill!!) told us about a Beer Tasting that happens every Saturday at Disney’s Contemporary Resort! I made some phone calls to find out the deets, and we’ve got ‘em right here!

Visit The Wave’s lounge to sample complimentary beer each Saturday, from 3-4 p.m.. Three certified organic beers by Orlando Brewing Company are provided, making this a great stop on your monorail crawl.

Don’t like beer? While your friends are sipping complimentary brew, order a screw-top wine (ya gotta pay for it, though).

Beer Sampling

While this activity is advertised in the Disney’s Contemporary Resort (and Bay Lake Tower) Recreation Activities Guide, you do not need to be a guest of the resort to participate. Of course, the beer tasting is only open to [Read more…]