Whether you’ve been eagerly anticipating swiggin’ back a Fuzzy Tauntaun at Oga’s Cantina, or pumped about building your own droid or lightsaber at Droid Depot and Savi’s Workshop, we’ve got some fantastic news for ya!
We’re especially excited to try the Happabore Sampler, a charcuterie plate with cured meats, artisanal cheeses, some crunchy bits, and picked vegetables, to hit the already solid lineup at Oga’s Cantina. With varying dietary needs for visitors, Vegans seem to be getting a lot of attention on Disney property with the recent MAJOR upgrades, like plant-based cuisine guides, over 400+ vegan and vegetarian options, and now a Ronto-less garden wrap at Ronto Roasters.
Happy weekend! We’ve been hard at work in the parks scoping out all the latest news for you, which is compiled here! First, a few things to remember…
The 2019 Epcot Food and Wine Festival kicks off August 29 and we’re covering it all! Did you see the menus that are out now? See every single Food and Wine Festival MENU and some FOOD PHOTOS as well — here!
Star Wars: Galaxy’s Edge is now OPEN at Disneyland and will open August 29 at Disney’s Hollywood Studios! Check out all our Disneyland Galaxy’s Edge coverage to start planning for Disney World (the two lands will be virtually identical!)!
Now — on to the news!
We have a lot to share with you this week, so let’s jump right in…
Are you a Disneyland Resort Annual Passholder?
If so, you should know that Disney has just announced a promotion welcoming Disneyland Resort Annual Passholders to “Bring A Friend” to the parks this summer! [Read more…]
The reservation-only period for Disneyland’s Star Wars: Galaxy’s Edge ends in four days (!!!) on June 23 and park officials are gearing up for the huge crowds they anticipate on June 24th.
To help us all prepare for the land’s general opening, Disneyland has given us some beneficial planning tips! Let’s PUNCH IT!
According to a report from Entertainment Weekly, the city of Anaheim has approved a variety of permits for the expansion!
The grain merchant Kat Saka runs a stall in the marketplace of Black Spire Outpost on the planet Batuu. The local specialty is the Outpost Mix, which guests visiting Star Wars: Galaxy’s Edge can enjoy here at Kat Saka’s Kettle!
The bustling marketplace is filled with shops and other places to grab a bite or sip like Ronto Roasters and the Milk Stand. Within the busy scene, you’ll be able to identify Kat Saka’s Kettle by the bins filled with grains from across the galaxy on either side of the stall. [Read more…]
When Star Wars: Galaxys’ Edge opens in Disneyland in just a few days (May 31st!!), Docking Bay 7 Food and Cargo will provide counter service dining in a fast-casual setting for guests visiting Black Spire Outpost.
While the full menu for Docking Bay 7 Food and Cargo has been available for some time now, guests who are traveling to Batuu who have (or are traveling with someone who has) food allergies will be interested to know that Allergy-Friendly menu items are now designated on the Docking Bay 7 Food and Cargo menu posted on the Disneyland website. [Read more…]
Does the date May 31, 2019 ring any bells with you?
To that end, Disney has provided a video addressing Opening Day details and logistics such as: [Read more…]