food IS a theme park
On your marks, get set….feast!
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The 2019 Wine and Dine Half Marathon kicks off November 1st and in celebration, Disney Springs is offering runners plenty of discounts and deals for participants to enjoy.
Let’s take a trip down to the bayou for another roundup of What’s New at Disney’s Port Orleans Resort! Let The Good Times Roll or as they say, Laissez les bon temps rouler!
Port Orleans — Riverside
This is where we take you on a virtual walk around Disney World’s Port Orleans Resort to spot any and all of the latest food updates, construction, and merch we’ve spotted along the way!
Hot dogs at Casey’s Corner are a Disney World staple.
Casey’s Corner in Magic Kingdom
We all have our unique ways of dressing our dogs up, but recently there has been a bit of worry over being able to grab your fave condiments! Buuut, we’re here to tell you that whether you’re team ketchup or team mustard, there’s no need to worry ’cause the condiments are here to stay!
Welcome back, DFB foodies! We’re here with another DFB Video, and today we’re chatting about some GREAT Disney food!
Enchanted Rose
You don’t have to go into the parks at Disney World to get your fix of restaurant hopping. We’re here to tell you about some of the best restaurants, classic and new, around the Disney property!
A trip back to Batuu was in order as Star Wars: Galaxy’s Edge in Disneyland, at less than five months old, is introducing new food options at a hyperspace speed!
Ronto Roasters
We’re especially excited to try the Happabore Sampler, a charcuterie plate with cured meats, artisanal cheeses, some crunchy bits, and picked vegetables, to hit the already solid lineup at Oga’s Cantina. With varying dietary needs for visitors, Vegans seem to be getting a lot of attention on Disney property with the recent MAJOR upgrades, like plant-based cuisine guides, over 400+ vegan and vegetarian options, and now a Ronto-less garden wrap at Ronto Roasters.
When Disneyland Resort’s White Water Snacks was renamed GCH (that’s Grand Californian Hotel) Craftsman Grill earlier this year (read all about it here!), we hoped the quick service spot wouldn’t lose its charm or its tasty menu of eats. The verdict? The restaurant remained as charming as ever (no changes besides signage, that we can see). And the menu? Still delicious.
GCH Craftsman Grill Snacks Seating Area
We enjoyed the crunchy and creative End of Summer Slaw Dog in August (read our review!), and we almost never turn down a cupcake or a donut here. This month’s WILD DOG is super awesome as well — here’s our review of that one!
Hello from the beautiful and colorful Art of Animation Resort! It’s been a minute since we dined here on something that wasn’t sweet… (Not that we’re complaining. I mean…have you seen THIS COOKIE!?)
Art of Animation
…so we decided to swing by Landscape of Flavors to see if one of our old favorites still stood up to our taste test! It’s time to go “Unda da Sea” — and no, we aren’t talking about visiting The Little Mermaid section of the resort.
If you missed out on the one-day-only 626 treats back on June 26, life’s about to become a Hawaiian roller coaster for you because Stitch is BACK!
Stitch Cake
Looks like the loveable alien didn’t make a great escape after all! [Read more…]
It’s time to mix things that shouldn’t be mixed: electricity and umbrellas. We’re back at Epcot’s Electric Umbrella to share the new Brisket Sandwich, a kids’ flatbread option, and a cup of beer cheese. (J/K, we don’t share beer cheese.)
Electric Umbrella
Electric Umbrella is a classic Disney Parks quick service restaurant in Epcot’s Future World. It gets a bad rap, but I honestly am usually pretty happy with my meals there. [Read more…]
It’s about that time, folks: the heat of summer is rolling in. Here at the DFB that means finding lots of tasty little frozen drinks to keep us cool while we’re hustling from ride to ride. In Disneyland’s Frontierland, Rancho Del Zocalo has a fruity drink with a floral twist: the Jamaica Freeze!
Jamaica Freeze
There’s no clear description of this drink on the menu placard or online, but it may be inspired by Agua de Jamaica, a Mexican iced hibiscus tea traditionally served with midday meals. [Read more…]
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