This new restaurant is opening on October 1st in Disney World, and we got a first look at the menus for breakfast, lunch, and dinner! In addition to the regular meals, Steakhouse 71 will have a lounge area with its own menu for small dishes and drinks. Let’s take a look at what’ll be offered there!
It seems like spring is rushing by us and we’re already getting ready for summer, and that’s certainly the case at Disney World!
Spring just started, but we’re already feeling some serious summertime vibes at Disney World!
And that means it’s time for summer drinks — and yes, we’re talking about those wonderful boozy frozen concoctions that often come with little umbrellas. We’re talking piña coladas, daiquiris, frozen margaritas, and more!
This week was another pretty big week in terms of Disney news!
We’ve got an important Tomorrowland Transit Authority PeopleMover update, BIG news about the 2021 EPCOT International Food & Wine Festival, and much more! Buckle up, we’re going through the 6 TOP Disney stories from this week that you need to know about!
We’ve been tryin’ ALL the green eats and treats in Disney World lately!
From cupcakes to ice cream sammies to peppermint drinks, we’ve been ringing in St. Patrick’s Day with LOTS of feasting. And while we’re pretty sure this new Animal Kingdom drink isn’t an official St. Paddy’s Day item, it’s green…so we’re gonna count it! Let’s get sippin’.
Here at DFB, we’re ALL about drink hacks.
We’ve found secret menu drinks, tried exclusive sips, and even thrown it back with a drink that hasn’t been in the parks for over 20 YEARS! But today, we wanted to test our creativity, so we headed over to Barefoot Pool Bar at Disney’s Polynesian Village Resort to concoct a drink of our own.
The Gurgling Suitcase at Walt Disney World’s Old Key West Resort is a little hole in the wall (literally!) between Olivia’s and Good’s Food to Go. But what the space lacks in size, it more than makes up for in exclusive, delicious drinks and fun snack options. We enjoyed the Conch Fritters on a previous visit, and we wouldn’t turn down a few Deep-Fried Pickle Chips (see both here!)
On a recent visit, we spotted a few changes to the Specialty Cocktails Menu. [Read more…]