Back by popular demand, The Swan and Dolphin Resort at Walt Disney World has announced that it will hold its Fifth Annual Food and Wine Classic this Fall!
Coinciding with the 2014 Epcot Food and Wine Festival, the Swan and Dolphin Food and Wine Classic offers even more great food and drink for Disney fans!
This event is always amazing and very well done. We can’t wait to go again this year!
2014 Swan and Dolphin Food and Wine Classic Details
Mark your calendars for Friday, October 31, and Saturday, November 1, 2014. Seminars begin at 4:30 p.m. and the Causeway is open from 5:30-9:00 p.m.
This year’s event continues the tradition of fun and informative food and beverage seminars that focus on wine, cocktails, sake, beer, pasta-making, and more. The seminars are conducted by experts in each field and last for approximately 60-90 minutes.
At 5:30, the Causeway between the Swan and Dolphin comes alive as the staff of the Resort’s award-winning restaurants host tasting booths. In addition, there is live entertainment as you sample and stroll around the beautiful grounds!
Swan and Dolphin Food and Wine Classic Seminars
You can see details on all of the 2013 Swan and Dolphin Food and Wine Classic Seminars here!And new for this year, the Classic is adding a Cheese seminar!
Seminars this year include:
- Wine Blending;
- Let’s Make Caipirinhas!;
- It’s Better to “Wine” in Italian;
- TQU: Tequila University;
- Base to Bubbles (see our Base to Bubbles review here!);
- Beer, Please!;
- Modern Mixology (see our Modern Mixology review here!);
- The Fine Art of Sushi and Sake;
- The Cheese Course (NEW!); and
- Pasta Making with Chef Cib!
Causeway Tasting Booths with Optional Beer Garden Upgrade!
The Causeway between the Swan and Dolphin Resorts will have tons of great offerings again this year. And we can’t wait to see the menus! We’ll be back soon with full details for you!
Want a little more than just the standard tasting experience? Upgrade to the [Read more…]