Answers to Five Frequently Asked Disney Dining Questions

Where can I find a great steak at Disney World? How about a fabulous vegetarian meal? A beer? Live Music? My Lost Dining Reservations?

After years of answering questions from our readers, we at the DFB know the information that you most need to make your Disney Dining worry-free. We’ve been covering frequently asked questions here on DFB for a while, but today we’re answering a few of our favorites!

Wondering where to find a great steak in Disney World? We've got the answers!

When you need Disney Dining Details at-a-glance, we’ve got the answers to your questions in a quick and easy format in our The DFB Guide to Walt Disney World® Dining 2013 e-Book so you can find the deets that you need right away. Scroll down to the bottom of this post for details on discounts!

Let’s take a look at a few of our favorite FAQs…

5 Frequently Asked Disney Dining Questions

Here are five frequently asked questions about Disney food that we’ve included in the DFB Guide to lead you to fantastic finds!

1. Where can I find a great steak in Disney World?

We recommend Yachtsman Steakhouse, Le Cellier Steakhouse, Jiko, Shula’s Steak House, and Flying Fish Café. Lesser known spots we also suggest include Teppan Edo and Kona Cafe! Yes, you can find a great steak in Walt Disney World!

Rib Eye with Sweet Potato Beignets at Yachtsman Steakhouse

2. Where can I find a good beer in Disney World?

Craft beers are becoming more widely available at Disney’s bars, lounges, and restaurants. Just a few of our favorites include featured craft beers in Epcot’s Italy pavilion, The Wave at Disney’s Contemporary Resort, and Raglan Road Pub in Downtown Disney. Beer is made on-premise at Big River Grill and Brewing Works on Disney’s Boardwalk.

Of course, don’t forget to visit Rose and Crown Pub in Epcot for a great British beer list!

Choose Your Own Beer Flight of Warsteiner, Magners, Kilkenny, and Smithwicks at Raglan Road!

If you just need a six-pack for your hotel room fridge, your Disney World resort store will sell them (though they may be outrageously priced).

To save a few bucks, venture to one of the two Hess Stations on Walt Disney World property. One is across from the Boardwalk Resort; the other is across from Downtown Disney and is within easy walking distance.

3. Where can I find a fabulous vegetarian meal in Disney World?

The Animal Kingdom Lodge offers two restaurants with great vegetarian options. At Boma, the buffet has a wide selection of items for vegetarians. Nearby in Kidani Village, the menu at Sanaa has an entire section devoted to [Read more…]

The “Everything On the Menu!!” Dinner Review of Be Our Guest Restaurant in Disney World

Mystery has surrounded the creation of the Beauty and the Beast-themed Be Our Guest Restaurant — Disney’s newest dining location — since we first saw the Be Our Guest Restaurant concept art!

From the announcement that beer and wine would be served for the first time at a Magic Kingdom restaurant to our most recent Be Our Guest guest review, we’ve explored the Beast’s domain from afar.

Be Our Guest Bridge Entrance

Well, not anymore. I finally was able to dine at the Be Our Guest Restaurant in the New Fantasyland at Walt Disney World’s Magic Kingdom! And over the course of several meals I (and my various dining companions) ordered everything on the menu. (Well, the adult menu anyway.) I know how important it is to know what you’re getting when you’re planning your dining in Disney World, and I wanted to be thorough with this one for you guys.

After months (and months) of speculation about the decor and menu, stepping inside Be Our Guest Restaurant was truly exciting.

Be Out Guest Restaurant Check-In Area

After dining there several times this weekend, I’m anxious to bring to you my take on the food, beverages, and decor. So, let’s get started…

Atmosphere

Guests begin their experience by checking in at the Bridge entrance — a bit like a Gatekeeper’s area. This is where you make your requests for a dining room if you’d like — the Ballroom or West Wing (the Rose Gallery is usually used only for lunch, though some overflow tables are seated there during dinner currently).

Once you’re checked in, you’ll be given a pager and asked to wait on the bridge. Once your page goes off, head toward the large restaurant entrance to be greeted by the Beast’s servant who will take you to your table!

Be Our Guest Restaurant Entry Doors

Beast's Servant Leads Us To Our Table

Once you’re inside the castle, be sure to peek into the Beast’s Study. It’s the room where lunch guests make their orders, and is located right through the hallway where the Knights are all whispering to one another!

In the study, you might see Beast himself greeting his guests!

This was a surprise for those of us dining at the restaurant the first night of reservations. We’d all been told that Beast would not appear, but at 45 minute intervals throughout the evening he walks through the restaurant (with great fanfare and cheering) and then settles in [Read more…]

Review: Drop Off Pool Bar at Disney’s Art of Animation Resort

Long ago I did several posts in my “Pool Bar Series,” and it’s time to add another to the mix!

Drop Off Pool Bar

On a recent visit to Disney’s newest resort, Art of Animation, I took some time to hit the pool bar for a drink one evening. In fact, I hit the Drop Off just in time to watch the Opening Ceremonies of the Olympics!!

Seating at Bar

The Drop Off Pool Bar is named after the ominous danger zone in Disney’s Finding Nemo film — the drop off to the ocean floor! While I’m sure this pool bar can be dangerous for some, my visit revealed a [Read more…]

Review: The Causeway at the Swan and Dolphin Food and Wine Classic

Just in case you didn’t know, TONIGHT begins the Third Annual Walt Disney World Swan and Dolphin Food and Wine Classic right outside of Epcot! This year’s event will be held October 12-13 (tonight and tomorrow night) from 5:30-9:00 pm, and I think it’ll be even better than last year!

Swan and Dolphin Causeway

If you’re not familiar with this event, let me tell you a bit about it. The Food and Wine Classic is a fun companion event to the Epcot Food and Wine Festival, and features seminars and tasting stations from Swan and Dolphin chefs and restaurants as well as other culinary and beverage superstars. Seminars are beverage-related and feature everything from Wine Blending to Modern Mixology (check out our review here!).

But the centerpiece to the Food and Wine Classic is the tasting booths on the Causeway. To whet your appetite for the 2012 event, we have this review from last year’s Causeway. Be sure to check out this year’s menu selections to see what awesomeness is in store for 2012 guests!

Tables and Set Up

And stay tuned all the way to the end of the post, where we have special rate codes for DFB members to turn their Food and Wine Classic experience into a fun-filled weekend!

Atmosphere

This year, guests will choose from over 30 different tasting stations featuring dishes from all your favorite Swan and Dolphin eateries, including Todd English’s bluezoo, Shula’s, and others.

You’ll begin your evening at the check-in table on the Causeway. Here, your reservation will be checked and you’ll receive tickets or a wristband, as well as a plate and glass.

Check In for the Causeway

The Causeway takes its name from the location where the [Read more…]

Review: Biergarten in Epcot’s Germany

We haven’t been to Biergarten in a while here on DFB, so I think it’s time to pay this fun spot a visit!

You’ll find it in Epcot’s Germany Pavilion, and this is THE place to find sausage and beer. They have other stuff, too…but if you don’t like sausage and beer, you may not get the most out of this restaurant.

Let’s take a look!

Atmosphere

Nestled in the back of the Germany Pavilion, Biergarten can be hard to find. It’s to the back, left of the pavilion, so look for a check-in desk in that general area.

Outside View

As you head past and actually through Sommerfest, the German counter service offering, you enter an area that looks a little like a courtyard, but with a ceiling.

First View Inside

But once you’re fully into the restaurant, the view opens up, and you are transported to evening in a Bavarian Village town square that has been set up in preparation for a party. And you’re invited!

Stage Area and Seating

Here, you get the full scope of the [Read more…]

Disney Food Post Round-Up: September 16, 2012

Another fantastic week filled with news from Walt Disney World on the Be Our Guest Restaurant, which will be in the New Fantasyland of the Magic Kingdom.

We now know that sipping French wine and Belgian beers will be part of the Be Our Guest dining experience!

Check out the food and beverage menus and the food photos in the links below…

Disney Food News

Exciting news from Walt Disney World this week!

We’ve got more food news (including restaurant closure updates, New Menu at Boatwright’s, Ralph Brennan’s Haunted House Workshops, and LOTS more) on our Disney Food News Pin Board!

Disney Food Blog Guide Bundle Sale is BACK!

We’re counting down the last two weeks ’til the 2012 Epcot Food and Wine Festival…with great savings on our best-selling e-Book series!

Now’s the time to get all of our e-Books, including the 2012 Epcot Food and Wine Festival Guide! This week only you can get $4 off using code SAVINGS.

Priced at a huge discount already (over 25% off), this bundle is a great deal for anyone headed to Walt Disney World.

Find out more about the Disney Food Blog Guide Bundle here!

In addition, we are offering a discount on the DFB Mini-Guide to the 2012 Epcot Food and Wine Festival — use code COUNTDOWN to get $3 off this week!

Check out our DFB Deals of the Week as we continue to count down to the 2012 Epcot Food and Wine Festival!

On to the Round-Up

Daveland gives us a close-up view of a Pirates Grog vending machine in the early years of Disneyland.

Main Street Gazette stops by the Main Street Bakery for banana bread pudding.

A Wedding Cake Blog features a Princess and the Frog cake topper.

DisneyContemporary.com showcases some local fall flavors at The Wave in the Contemporary Resort.

Eating (and Drinking) Around the World looks forward to the Epcot Food and Wine Festival.

AllEars shares great Disneyland eats that were enjoyed during Half-Marathon weekend.

Disney Parks Blog flashes back to one of our favorite extinct attractions – Kitchen Kabaret.

FoxNews.com lists some Disney food moments on film!

Guest Review and Preview: BBQ Weekend at Hilton Orlando Bonnet Creek

Courtesy of Andy Jackson from Eating (and Drinking) Around the World, we have a review of last year’s Barbecue Weekends at Hilton Orlando Bonnet Creek. This year’s BBQ weekend begins August 10th! Get details here!

The Hilton Orlando Bonnet Creek resort, located in the middle of Disney World property, offered up a couple of food-related events during the summer of 2011. As part of their “SummerBlast!” promotion the hotel hosted a weekend devoted to Cupcakes, and followed that up with two weekends of Barbecue festivities.

So with the 2012 BBQ Weekend about to begin, I thought it was time to look back at the events from 2011.

Atmosphere

I’d heard a lot of positive things about this resort (as well as the adjoining Waldorf Astoria), and especially its restaurants (I believe a certain Ms. Wolfe is a big fan…), so I thought this would be the perfect opportunity to check it out. The resort is located smack-dab inside of Disney property, even though it is not a Disney-owned or run hotel.

The weekend was advertised as featuring cooking demos, cook-offs between the chefs of the various restaurants on the property, a Barbecue buffet, and a beer sampling. Most of the restaurants at the Hilton were also featuring special BBQ items on their menus while all the bars were offering themed drinks during the weekend. In addition there were to be BBQ-themed kids activities such as the [Read more…]

Review: ESPN Club in Walt Disney World

Editor’s Note: As of May 2013, hot dogs are no longer being offered and the nachos are served with BBQ Pork.

It’s been TOO LONG since I’ve done an ESPN Club review for ya, so we finally headed over there on a recent visit. It wasn’t from lack of trying, mind you — I actually like this restaurant a lot and we enjoy going there. But other restaurants kept getting in the way. ;-)

But now it’s time for this paradise of bar food to get its day in the spotlight…here we go!

Atmosphere

Your first impression of ESPN Club will be that you’ve died and gone to Sports Bar Heaven. Seriously, as you will see, no detail is left untouched. This is a world created for the die hard sports fan. From the menu to the television placement (more to come!) you need never miss a second of the game while you’re here.

ESPN Club (with a line to get in on Game Day!)

But never fear, even though the feel is straight-up sports bar, it’s very kid-friendly, with the standard Disney kids’ menu offered. And with an arcade off to the side, chances are you’ll wave goodbye to the kids and not see them again until dessert anyway!

As you walk in, you can choose from seating in the bar area to the right or the dining room to the left. The bar area has ample TVs situated all around the room — even at your table.

Bar

And what goes better with the game than beer? Here are a few of the draft selections, including the very popular local Orange Blossom Pilsner.

Beer on Draft

Although we were there on a quiet weekday, make no mistake: this place gets packed fast when there’s a big game on. And while it’s a fantastic venue to catch the play-offs or a World Cup match, be prepared to [Read more…]

Dining in Disneyland: Downtown Disney’s UVA Bar is Back!

After a short renovation, Downtown Disney’s centrally located UVA Bar, an extension of Catal, is back in biz with a fresh new look. 

They were closed when I walked by, but I just had to snap a few photos for sharing! I love the bright colors and new seating. Can’t wait to try some of the new menu items as well.

Downtown Disney's UVA Bar

Sign me up for some Fried Chicken and an Orange 50/50 Shake please!

UVA Bar New Menu

The round booth style seats and long community-like tables are a [Read more…]

Guest Review: Fulton’s Crab House

Today, we’re welcoming Orlando native Matt Shealy with a guest review of Fulton’s Crab House in Downtown Disney. Matt shares a rave review of the seafood as well as the memorable ambiance of dining at Fulton’s at sunset.

My childhood memories of Disney include images of loveable characters like Mickey, Minnie and Pluto as well as care free roaming of the park’s lush grounds. Those memories were still vivid after an over ten year hiatus. Now that I am a proud father of a two year old girl, I made the 30 minute trek south of Orlando to that magical place called Disney. Other memories of Disney include long lines and Florida’s summer heat, so we headed to the park bright and early.

After a long day of rides and good times, it was time to grab some good food and relax. My wife and I are huge fans of seafood. After asking some of the cast members we settled on Fulton’s Crab House.

On our walk to Fulton's Crab House

Atmosphere

We arrived at Downtown Disney at dusk on a warm breezy Central Florida evening. As we strolled towards the larger than life riverboat style restaurant, the [Read more…]