Guest Review: Dinner at The Wave… of American Flavors at Disney’s Contemporary Resort

Join us in welcoming back Guest Author Paul Kuconis! His latest review features dinner at The Wave… of American Flavors located at the Contemporary Resort in Walt Disney World.

When I think of Contemporary Resort-based restaurants, California Grill and Chef Mickey’s immediately come to mind. It’s hard to miss the glass dome sitting atop the Resort — ‘Oooh, there’s California Grill!’; and Chef Mickey is always in sight from the monorail.

But there is a hidden gem neatly tucked away — The Wave…of American Flavors — and entering through the front door makes it easy to miss. We always arrive by boat from Disney’s Wilderness Lodge so we walk by it often. Well, we finally decided to stop ‘passing by’ and made reservations during our last visit.


The first thing I saw was a video marquee highlighting the culinary options presented inside. To me this presentation is very much in keeping with the ‘contemporary’ theme of the resort. OK, now I know what they serve, so let’s head inside.

Video Marquee

Video Marquee

The entrance is rather neat. First, it establishes the stainless steel theme I noticed throughout my meal, and the tunnel takes me to a different place — that of sustainable and locally-sourced ingredients.

Entrance to The Wave

Entrance to The Wave

As we approached the reception desk, I noticed the earth tones in keeping with the sustainable theme. Also, the wall partition presents the wave theme.

Reception Desk

Reception Desk

We had nice wall art to look at while we waited for our table. A very contemporary rendition, in keeping with the resort.

Wall Art

Wall Art

Even the ceiling features carry the wave theme with contemporary light fixtures. It all works well together as the earth tones carry throughout the restaurant.

The Wave Themed Ceiling

The Wave Themed Ceiling

A nice touch, and a very subtle one, is the wave embroidered on the linen napkin.

Themed Linen Napkin

Themed Linen Napkin


After we sat down and perused the wine list, we decided on a bottle of Bonterra Chardonnay 2012. I enjoy a nice chardonnay and this wine fits the bill. It’s from Mendocino, one of California’s better known wine regions with predominant vineyard acreage in chardonnay.

Bonterra Chardonnay 2012

Bonterra Chardonnay 2012

A very nice wine. An initial impression of rich, buttery cream quickly turns to aromas of honey and lightly toasted almonds, followed by tropical aromas of pineapple, citrusy lemon and crème brulee. The wine is refreshing on the palate, with a minerality that is both bright and clean, drawing you into a vibrant tartness and lemon zest.

Although that description sounds very complex, it’s not. Bottom line for me is, does it have a nice flavor? And yes, this one does! Notice the stainless steel wine cooler.

A Nice Pour

A Nice Pour

After we ordered we were served bread and butter — Multi grain bread with ground flax seeds and butter with Hawaiian sea salt. (Notice the stainless steel bread bowl.) The bread was nice and fresh and the butter was just soft enough to spread easily and allowed the salt to mix in giving each bite a nice crunch. The ground flax seeds provided a visual balance to the sea salt atop the butter. Nicely done!

Bread and Butter

Bread and Butter

I always look for menu offerings that I haven’t had before. The Sustainable Fish Taco fit the bill. To me, it also fit the theme of the restaurant, sustainable and locally sourced. I’ll try that!

Sustainable Fish Taco Menu Item

Sustainable Fish Taco Menu Item

Oooh! Very nicely plated with a stainless steel taco tray! The fish used were Snapper and Swordfish and fit nicely with the Apple-Jicama slaw and a mild white sauce drizzle, topped with micro greens.

The apples used were Pink Lady (a trademark and the variety is more correctly known as Cripps Pink). Cripps Pink apples are a cross between the Australian Lady Williams and the Golden Delicious. At any rate, this variety was new to me and had a very nice flavor and texture.

The slaw and sauce complemented the mildness of the fish and made for a nice bite. Providing a contrast in textures; the crunch of the apple and jicama worked well against the smoothness of the fish.

Sustainable Fish Taco Appetizer

Sustainable Fish Taco Appetizer

Yuzu Gelato was served providing a palette cleanser and a nice finisher. Yuzu a citrus fruit, originates in East Asia and looks like a very small grapefruit. The yuzu’s flavor is tart, closely resembling that of a grapefruit with hints of mandarin orange. A very nice way to end an awesome appetizer!

OK, how can my entrée top my appetizer? A tough task indeed.

I settled on the [Read more…]

Disney World March Dining Events: The Wave Discovery Dinner and Jiko’s Wine Dinner

Disney fans, check out The Wave Discovery Dinner (for Tables in Wonderland members only) and a Wine Dinner at Jiko — both events will be held in March at the Walt Disney World resort!

The Wave Discovery Dinner

Tables in Wonderland has announced a January Discovery Dinner at The Wave…of American Flavors at the Contemporary Resort for January.

Discovery Dinner Details - click image for larger version

Discovery Dinner Details – click image for larger version

The Wave Discovery Dinner Details

Here are a few details for ya…

Location: The Wave…of American Flavors at Disney’s Contemporary Resort
Date: Thursday, March 20, 2014 6:30PM Reception; 7PM Dinner
Cost: $110 per person includes tax and gratuity
Dress Code: Casual Evening Attire

To celebrate Central Florida’s strawberry season, this event will feature family-owned Lott Farms. Tim Mahr (Vice President of Sales for the Southern Division of Martin Ray Winery) will be the wine speaker.


Welcome Reception
Strawberry Tequila Shooter with Lime Caviar
Strawberry Sweet Tea Braised Short Rib Slider
Kumamato Oysters in Strawberry Gelee with Micro Wasabi

First Course
U-12 Scallop Crudo with Strawberries Five Ways and McGregor Farms Opal Basil

Second Course [Read more…]

Photos and Review Part 3: Spice Road Table Market in Walt Disney World’s Epcot

Today, we’re back with more photos from Spice Road Table, Epcot’s newest restaurant!

Spice Road Table and Shops in the Morocco Pavilion

Spice Road Table and Shops in the Morocco Pavilion

The table service spot has been enjoying rave reviews from our staff and guests alike since its soft opening on Saturday. Business has been brisk, and we have enjoyed bringing you photos and reports of many of the menu items!

Spice Road Table

Spice Road Table

But Spice Road Table is only part of the story. When the new restaurant debuted, it was part of a newly renovated and expanded waterfront presence in Morocco.

Returning is the popular Art of Henna, where guests can have their very own temporary henna tattoos applied.

Getting Your Henna Tattoo is Part of the Fun!

Getting Your Henna Tattoo is Part of the Fun!

The entire front portion of the Morocco Pavilion has undergone a bit of a shift-around since Spice Road Table moved in. The Mo’Rockin stage, home to the popular Moroccan live band that plays here throughout the day, has moved to the other side of the walkway.

Mo'Rockin Stage

Mo’Rockin Stage

Also returning is the waterfront gift shop. Souk-Al-Magreb, Gifts of Morocco is your one-stop shop for authentic Moroccan clothing and other items. But it’s also a fantastic find if you’re looking to recreate some of the flavors you just experienced at Spice Road Table.

Souk-Al-Magreb, Gifts of Morocco

Souk-Al-Magreb, Gifts of Morocco

Today, we’re taking a little look around this interesting spot to get a look at all the Mediterranean delicacies that you can head home with as souvenirs!

Souk-Al-Magreb, Gifts of Morocco

Enter Souk-al-Magreb via the door from the World Showcase Promenade, or or you can take a stroll through the shop directly from Spice Road Table. If you come through the front door, the first thing you’ll see food-wise is this wonderful little display of spices in tagines. I kept thinking that the collection would cost a small fortune in the Spice Route Days!

Spice Display

Spice Display

Behind the curio housing the spices, the back of the round table holds a [Read more…]

2013 Epcot Food and Wine Festival Review: The Chocolate Dinner!

How many times have you said to yourself, “I wish I could eat CHOCOLATE for dinner!!!!” I know. TONS, right? Well the dream has finally come true! And it happened at the 2013 Epcot Food and Wine Festival!

This year, a brand new signature dining experience kicked off the festival during opening weekend. The Chocolate Dinner, hosted by Ghirardelli Chocolate, promised to be a sumptuous experience for the discriminating chocolate lover.

The dinner consisted of a reception, followed by six plated courses, presented by the Disney chefs who created them.

Let’s head over to Epcot’s World Showplace Event Pavilion for a look at this decadent event!


Ever wonder what’s behind those enormous brown doors between the Canada and UK Pavilions within Epcot’s World Showcase? You might, if you’ve never attended an event at the World Showplace Pavilion. But if you look closely at your Epcot map, you’ll see it there.

That was the setting for the evening’s event, and the sign above the beautiful awning announced it in style.

Chocolate Dinner Sign

Pan back a bit, and you can see the main entrance to the building. A reception preceding the plated dinner took place in the World Showplace courtyard, to the left of the main entrance.

World Showplace Entrance to the Chocolate Dinner

As we entered through the massive brown wooden doors, a team of servers greeted us with beverages. Guests could choose from Young’s Double Chocolate Stout, Chocolate Martinis, or Sparkling Wine. The drinks disappeared quickly every time the staff came out with another tray of them!

Young's Double Chocolate Stout

Chocolate Martini

While guests sipped on their cocktails, beer, and wine, teams of cast members passed trays of [Read more…]

Review and Preview: The Causeway at the Walt Disney World Swan and Dolphin Food and Wine Classic

In just a few short days, we will be headed to the The Fourth Annual Walt Disney World Swan and Dolphin Food and Wine Classic!

This event, which coincides with the 2013 Epcot Food and Wine Festival, is a food and wine lover’s dream.

This year’s Food and Wine Classic will take place on Friday, October 18 and Saturday, October 19. The two-day event consists of food and wine tasting booths set up on the resort’s beautiful causeway each evening.

Guests can also take part in a number of special food and beverage seminars for an additional fee. Seminars take place at 4:30PM both days, and the Causeway booths are open from 5:30 until 9:00PM on Friday and Saturday.

In addition, guests can enjoy a complimentary Cocktail 101 seminar three times during each evening on the Causeway as well as live musical entertainment.

Tasting Plate from Shula's Steakhouse

We’ve had the opportunity to attend the event for the last three years, and we’re looking forward to what 2013 holds! To give you an idea of what lies in store for guests of the Food and Wine Classic, let’s take a look at the 2012 event!


When you first arrive, you’ll most likely need to pick up your tickets at the Check-In Table.

Check In for the Causeway

Here, staff will check for your reservation, and you’ll receive either your tickets or a wristband, as well as a palate plate and a wine glass.

We had wristbands for the event, which meant that we were free to enjoy unlimited trips to each of the tasting stations. If you prefer a ticketed approach, however, you can purchase books of 25 tickets (most of the booth items require between 2 and 6 tickets).

Food and Wine Classic Wristbands and My Seminar Ticket

For this event, tents are lined up the length of the walkway between the Swan and Dolphin Resorts as well as along the walkway behind the Swan. The resorts are located within walking distance of Epcot and Disney’s Hollywood Studios.

The Causeway Setup

Tables of all sizes are covered with brightly colored tablecloths, and offer guests a place to sit and relax while enjoying their food and drink.

Tables and Booths Ready for Guests

In addition to tables with chairs, guests can also take advantage of high tops if they prefer to stand.

Individual Tables

It wasn’t too long before the crowd began to swell as guests looked forward to tasting a myriad of dishes.

Causeway is Getting Busy

On Crescent Terrace, guests could also take advantage of [Read more…]

2013 Epcot Food and Wine Festival Top Tips

The 2013 Epcot International Food and Wine Festival will be here before you know it, and we’ve got some AWESOME insider tips for you today so that your visit can be your best one ever!

Mark your calendars for September 27 – November 11, 2013!

If you’d like to be in-the-know, follow along by bookmarking our 2013 Epcot Food and Wine Festival page here, joining our Epcot Food and Wine Festival Fans facebook page, and subscribing to our Disney Food Blog Newsletter for the latest updates.

The festival has become one of the most popular events at Walt Disney World — and it grows a little more every year. You can take advantage of special events, as well as food and beverage demonstrations throughout the festival. Or you can just stroll through World Showcase and sample food, wine, and other beverages from around the world at the myriad of Food and Wine Festival booths.

To help you make the most of this year’s festival, we’ll take a closer look at our very best tips for making the most of your Epcot Food and Wine Festival Visit!

1. Have a Plan in Place

Over its history, the Food and Wine Festival has continued to grow in scope and popularity. That’s why our top tip is to have a plan in place before you arrive for your visit.

Mushroom Filet Mignon with Truffle Butter Sauce at the Canada Food and Wine Booth is Back for 2013!

In the past, we’ve heard from our readers that the best way to be prepared for the marketplace booths is to [Read more…]

Disney Dining Tip from the DFB Guide: Dining at Bars and Lounges in Walt Disney World

When it comes to Disney World, bars and lounges aren’t just adults-only destinations — and they don’t just serve drinks.

In fact, here’s a Best Kept Secret in Disney dining planningDisney bars and lounges can be great places to get a meal with the whole family. These hidden gems are often less crowded than standard restaurants, too!

In The DFB Guide to Walt Disney World® Dining 2013 e-Book, we have an entire section reviewing every single bar and lounge in Walt Disney World. It’s well worth a read to find out great spots to get a full meal or a snack — even with no Advance Dining Reservation!

Now let’s take a peek at a few of our favorites…

English Bulldog with Chips at Rose and Crown Pub in Epcot's UK Pavilion

Bars and Lounges Inside the Theme Parks

A Disney World trip can be hectic (meeting characters, dashing to attractions, and racing off to dining reservations!), so finding a place inside the parks to escape the hoopla is key to a relaxing vacation!

With signature cocktails, cheese plates, fondue, burgers, donuts, pasta, and more, you’ll find some truly inspired menus at Disney World’s bars and lounges. Sometimes you’ll even be able to order from the full menu of a nearby restaurant.

In Epcot, we can highly recommend stopping in to Tutto Gusto in Italy, Rose and Crown Pub in the UK, or La Cava del Tequila in Mexico.

Fireplace Area Seating at Tutto Gusto

At Tutto Gusto, order from an awesome menu of meats and cheeses, paninis, pastas, and more. A relaxing atmosphere and full tables allow for an easy meal for the whole family.

Cheeses, Meats, and Shrimp Cavatappi at Tutto Gusto Lounge in Epcot's Italy

Rose and Crown Pub, attached to Rose and Crown Restaurant, features a fun menu that — gasp! — the kids might even like! We can highly recommend the Scotch Eggs and the British Bulldog sausage (see our review of the British Bulldog here — and the photo at the top of this article)!

Scotch Eggs at Rose and Crown

If you’re there on a weekday, seek out Carl the Bartender and ask him to show you his amazing magic trick!

Carl the Bartender and the tipping pint

At La Cava del Tequila, sample a few Mexican appetizers like chips and salsa, queso, and guacamole along with your margaritas!

Chips and queso at Cava del Tequila

Another favorite place to unwind in the parks and get a great meal is at Tune-In Lounge in Disney’s Hollywood Studios.

Here, you can get great shakes for the kids, fun signature drinks for [Read more…]

Top 6 Disneyland Bars and Lounges

Let’s face it. Sometimes a Disney vacation can be absolutely exhausting! That’s why we like to seek out bars and lounges in which we can share fun with family and friends or relax while enjoying good food and special beverages.

Schweitzer Falls at Trader Sam’s Tiki Bar

A while back, we took a look at our Top 10 Disney World Bars and Lounges, and now it’s time to take a peek at our favorites in the Disneyland Parks and Resorts!

Here are our picks for Top Six Disneyland bars and lounges — a list that includes a little help from our Facebook Friends! Thanks for your input!

Ready to jump in? Here’s our favorite place to while away some time at the Disneyland Resort…

Trader Sam’s Enchanted Tiki Bar

Trader Sam’s should be your first choice for chilling out in Disneyland!

This is due to some great bartenders, unique drinks (often served in souvenir glasses), good food, and, of course, the interactive activities here. (Careful not to sit on the sinking bar stools!)

This place is an awesome tropical retreat located at the Disneyland Hotel. Check out our Trader Sam’s Review here!

Trader Sam’s Bar

While there is indoor and outdoor seating, all of the action is inside where there is limited seating (about 50 spots); so get here early as evenings may be quite crowded.

Cove Bar

Located in Disney California Adventure, the Cove Bar (not to be mistaken for Cove Cafe on the Disney Cruise Ships or the Cove Bar at Disney World’s Contemporary Resort…) is your place to escape the long lines and hot sun while enjoying great water-side views.

View from Cove Bar

Leave the thrills behind and savor specialty drinks and craft beers. The Raspberry Rain is a memorable choice! Look for an attractive menu offering my favorite, Buffalo Wings, and Lobster Nachos.

Hearthstone Lounge

Make the Hearthstone Lounge in the Grand Californian Resort a must-do in Disneyland.

Whether you are looking for some quiet alone time or bringing along friends, this cozy fireside lounge has a lodge theme and soaring ceilings that immediately relax you. And that’s before your first drink order!

Take a seat at the bar, on a cozy sofa, or at a [Read more…]

5 Things You’ve Gotta Try at Walt Disney World in 2013!

It is a great time to be a Walt Disney World Fan, and an even greater time to be a Disney Food Fan! There has been a truly dizzying array of really unique, inventive food to come down the pike over the last year, and we can’t wait to hear what YOU think about it.

Since we are all about the eats in these parts, I thought I’d give you my two cents on the 5 Things You’ve Gotta Try at Walt Disney World in 2013 — Food Edition! Let’s do it!

Tutto Gusto

If you haven’t had the chance to stop by Tutto Gusto, the new wine bar that opened in Epcot’s Italy Pavilion last summer, I heartily recommend you get there, asap!

Tutto Gusto Wine Cellar

This alluring, intimate spot has enjoyed lots of business since opening — I often find it full to the max when I visit! (Luckily, I snapped this pic on an early day!)

Gusto Fireplace Area

Following on the heels of the success enjoyed by its Mexican cousin, La Cava del Tequila, Tutto Gusto adds even more eats. Not only can you find an extraordinary assortment of Italian wines and beers, but there is also a wonderful menu of small bites to choose from.

Even non-wine drinkers can find plenty to love about this spot, which feels like it was just transported to Florida from Italy. Italian Cheese and Sausages? Sign me up!

Tutto Gusto Cheese Board

Stop in for a glass, some cheese, or even heavier pasta or panini options. The full menu from Tutto Italia next door is available here, too!

Or grab a fabulous dessert and a glass of Moscato. You won’t be disappointed.

Territory Lounge Eats

When I need a break from the [Read more…]

Disney Food for Parents: Your “Little Helper” is Only a Gift Shop Away

Normally I write about Disney Food for Families. This means I share tips about dining with children at Walt Disney World.

Sometimes a glass of wine hits the spot after a long day in the park!

But I’m here now to acknowledge that Mom and Dad are also an important part of a Disney family vacation, too. Oh gosh, am I even allowed to say that? :-)

Don’t tell my kiddos, but sometimes, after a long day of hunting for FastPasses, adjudicating squabbles, masterminding wait-time entertainment, and taking the brave one (why is there always a brave one?) on Tower of Terror for the third time in a row, yes sometimes Mommy needs a evening unwind, facilitated by a little drinkie-poo. Yep, sometimes old Mom needs a glass of wine.

Where to Kick Back?

Wine and other friendly alcoholic beverages are, of course, readily available at restaurants and lounges throughout Walt Disney World. Heck, you can now even get yourself a nice Pinot Gris in the Magic Kingdom.

But often the place you most want your relaxing drink is where you can, you know, actually relax. You want your adult beverage in your hotel room, when the pups are asleep. You want to be able to shower off the day, put your feet up, snuggle in front of a non-G-rated movie, and enjoy your vino in your jammies.

Can’t do that in the bar downstairs unless you’re in the mood for some unwanted attention from security.

Chilled wine by the bottle, for sale in the Saratoga Springs gift shop

The obvious solution is to bring a bottle of wine to your room. And, having always thought of everything, Disney is ready to accommodate.

ALL the Walt Disney World hotels sell a selection of bottled beers, wines, and spirits in their gift shops or food courts. Even better, all the Disney hotels now have in-room refrigerators provided free of charge. You can keep your hooch cool without having to make a PJ-clad run to the ice machine down the hall. (Is it super obvious that I’ve done this on more than one occasion?)

What’s Available?

The selection of bottled alcohol varies quite a bit from resort to resort and from week to week. But generally you can find several brands of domestic and imported beer, basic hard liquors, and a handful of red, white, and rose wines. The deluxe resorts also often have chilled champagne in their refrigerator cases.

To give you an idea of what you might expect, here are some photos of the alcohol selection taken at various Disney World resorts over the [Read more…]