We’re stuffing ourselves silly with all the seasonal offerings to be found at Disney California Adventure!
We found one new seasonal dish, from Flo’s V-8 Cafe, that really got our motor running!
Pssst! Hey you! We’ve got a secret to share with you that will BLOW. YOUR. MIND!!! Did you know that there’s a whole secret world of food happening at the Disney theme parks?!
That’s right — in addition to the already immense published menu offerings at the Disney resorts and theme parks, there are ALSO a bunch of hidden menus located throughout Disneyland and Walt Disney World!
While the master of Disneyland’s Halloween ceremonies — Mr. Oogie Boogie — is holding court over his spooktacular Oogie Boogie Bash, the residents of Radiator Springs are having their own festive fall fun!
Not only does Cars Land receive a special Halloween overlay, but you can also enjoy two special Halloween-themed attractions — Mater’s Graveyard JamBOOree and Luigi’s Honkin’ Haul-O-Ween! There’s also a bunch of frightening-good seasonal treats to munch and sip on — including this AMAZING Pumpkin Spice Shake!
is a quick service location in Cars Land at Disney California Adventure Park, and we’ve visited many times to enjoy the American style, homey offerings. We loved the Roast Beef Sandwich Flo was serving up on her lunch and dinner menu, and we were pretty stoked when Flo started serving breakfast again!
But that menu of comfort foods changed recently, and we had to dig in to see if it would remain as satisfying as ever. The new menu features lots of cleverly named dishes, including the Fin-tastic Tuna Sandwich and the Ka-Cheeseburger (you know — like “Ka-chow”!).
We love the epically-themed world that is Cars Land at Disney California Adventure Park. From the street lights to the vistas of Radiator Springs to the neon, it’s totally immersive and totally fun.
While visiting Cars Land at Disney California Adventure, fuel up at Flo’s V8 Cafe. It’s one of our favorite spots for atmosphere dining in Disneyland Resort.
Popular dishes in the past have included the Veggie Tater Bake, Rotisserie Chicken, and Homemade Pies.
Now, new dishes have joined the race for first place!
Replacing the pork loin, Flo’s has introduced barbecued pork ribs, with house-made Coca-Cola barbecue sauce served with creamy mashed potatoes (or a side of mac and cheese) and a side of crisp slaw.
Also in the running — a shaved roast beef and cheddar sandwich on a garlic-chive bun topped with sweet, caramelized onions, and kicky horseradish aioli with a side of slaw.
Or perhaps you’d like to try the turkey dip on a potato grinder roll. It’s served with provolone cheese and turkey au jus for dipping, plus a side of pasta salad.
The Citrus Turkey Salad is now made with [Read more…]