food IS a theme park
It’s been another week at Disney World, AND another week checking out Disney World restaurants.
Maria & Enzo’s
We’ve eaten SO many bunny butts and spring treats, as well as enjoyed some new eats at the EPCOT Flower and Garden Festival. But we’ve also been keeping an eye on Disney World restaurant menus, so we can keep you updated on when things change!
It’s that time of the week again!
Be Our Guest Restaurant
It’s that time when we take a look at what’s going on with Disney World restaurants, review all the new snacks we tried, check out any new menus arriving, and look out for menu updates. Speaking of which, we’ve got some menu updates to share with you, so let’s get to it!
Although it’s been nearly two years since Disney World closed and reopened, we’re still waiting for some restaurants at Disney World to reopen, too.
Disney’s Caribbean Beach Resort
Disney has announced that several restaurants will be opening soon, though, including Victoria & Albert’s, the Hoop-De-Doo Musical Revue, and Spyglass Grill. We even have a reopening date for Spyglass Grill, and ahead of that reopening, its breakfast menu has changed.
So just how much has changed at Disney World in a month?
There are a few new menu items at Backlot Express!
Well, spring break crowds have arrived, there’s a brand new Disney x Coach collection, the Festival of Fantasy Parade returned, we found out a long-running Disney World show is closing permanently, and more! There has been some change at Disney World restaurants, too, including some major menu updates! So let’s get to them!
Wow, can you believe it’s already April?
Connections Cafe will open soon!
So much has happened at Disney World since the beginning of the year as things begin to return to normal at the resort. We’ve had some good news about the return of the Hoop-Dee-Doo Musical Review, the Festival of Fantasy parade has already returned, Fantasmic! will reopen sometime this year, ALL of Disney World’s hotels have reopened, and most of Disney World’s restaurants have reopened or have reopening dates. We’re also still seeing a lot of menu updates at Disney World restaurants!
Spring has sprung!!!
There’s a CHICK on our cupcake!
We’re seeing spring a LOT at Disney World, in the crowds, at the EPCOT Flower and Garden Festival, in the merchandise, and more. We’re even starting to see some fun spring snacks, including Easter goodies. In the meantime, we’ve also seen a few changes at Disney World restaurants, so let’s get to the updates!
Space 220 was a mysterious EPCOT restaurant that put us through YEARS of uncertainty. Okay, that might be a bit dramatic. 😉 But still! It was a project that was delayed over and over until finally opening in September 2021.
Space 220
It’s only been a few months since this spot opened but it looks like we’re already seeing some pretty substantial updates to the Space 220 menu! There are some additions, removals, and changes. Have any of your favorites left? Would any of the new items encourage you to visit this spot or even give it a second visit? Let’s check it out here!
Can you smell that? That’s the smell of A LOT of minty treats that we just recently ate in Disney World!
Lots of green minty things this week!
And, while we’ve enjoyed eating our way through all the St. Patrick’s Day snacks in Disney World, it’s already time for the next holiday season to commence — Easter (warning: bunny butts ARE BACK)! As we wait for all of the new springtime snacks to make their way to the parks and resorts, we’ve been watching Disney World menus for any changes that might pop up, and we’ve got some BIG ones this week — let’s take a look!
Disney World has gotten some pretty spectacular restaurant additions in the last few months!
Steakhouse 71 Stack Burger
It started off with Space 220 in September, but then we got new options like La Crêperie de Paris and Steakhouse 71 added for the 50th Anniversary. We quickly became fans of Steakhouse 71 at Disney’s Contemporary Resort (particularly the lunch and dinner menus!), so when they added an EXCLUSIVE new meal, we knew we just had to tell you!
One thing about Disney World food is that it’s ALWAYS changing.
Tropical Tart from ABC Commissary
Just this week, we saw all the amazing food booths open for the EPCOT Flower and Garden Festival, saw EIGHT new snacks come to Disney’s Hollywood Studios, and started seeing Women’s History Month and St. Patrick’s Day treats making their way into the parks. There have also been some changes on Disney World restaurant menus, so let’s see what’s new!
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