See which restaurants have made it through and are advancing to Round 3!
We love to share our favorite tips for getting Advance Dining Reservations. But the thing is, we don’t ALWAYS have an ADR when we need one. Picture this: It’s dinner time and quick-service just isn’t going to cut it. Is there anywhere in Disney World you can get a last-minute reservation or walk-in?
There sure is! Join us as we take a look at the pretty big list of Disney restaurants where you can snag a last-minute reservation if you play your cards right.
And to help make sure you get GREAT EATS, we’re noting our DFB RECOMMENDED restaurants with a red DFB PREFERRED notation for you. There are plenty of kind of blah restaurants in Disney World that tend to always have dining reservations available…because they’re blah. 😉 Stick with these suggested spots and you’ll be firing on all cylinders!
Hello from Disney’s Animal Kingdom! We’re bringing you What’s New — and it’s not a whole lot, but you’ll want to come along for some primate news. And primate puns. So get off the monkey bars, and let’s go play!
If you’re hanging around Animal Kingdom’s Asia, prepare for a little less monkeying around. [Read more…]
Join us in welcoming guest author Jennifer Harris with an informative review of allergy friendly dining at Walt Disney World. Are you on a special diet? Read on!
Oh Disney, how I love your allergen-friendly ways. Dining at Disney is half the fun for those with food intolerance/allergy while visiting its theme parks. From the very first meal, it is apparent their talented team of chefs has got your back and then some. With table and quick service, buffet, and fine dining options, the attention paid to preparing allergen-free cuisine is exemplary. The sky is the limit at Disney because serving their guests is top priority.
Preparation tables are sanitized, gloves are changed, and one chef handles the order from start to finish to ensure there is no cross contact. Disney can currently prepare meals for those allergic/intolerant to: wheat, gluten, peanuts and tree nuts, soy, eggs, corn, dairy and lactose, shellfish, and fish.
Earlier in the day, we chose to move up our Advance Dining Reservation from 4:45PM until later in the evening. A quick phone call to 407-WDW-DINE and we were able to re-schedule for 7:30PM.
After utilizing the single rider line at Expedition Everest, we trekked to Asia’s Yak & Yeti and were one of the last parties seated for the evening. (Isn’t Animal Kingdom awesome in the dark?!)
Upon arrival, the upper level was closed off, but the lower dining rooms were still bustling.
At first, we were led to a table right outside the kitchen and nearby the elevator. It was so loud that we couldn’t enjoy our conversation and quickly asked to be seated in a quieter spot.
In the next interior room, we settled at a table that was conducive to dinner conversation and also enabled us to enjoy the restaurant’s decor. (Big kudos to the hostess that assured us that she wasn’t a fan of tables near the kitchen and completely understood our request.)
Our waiter was very informative and fun. We asked questions about how the new My Magic+ payment system was working for the staff. He shared his frustration with weak wi-fi connections; sometimes he has to move around the restaurant to find a better signal!
He also indicated that it’s more difficult taking Disney Dining Plan credits with the new system; although he felt it was much easier to deal with customers paying with their room accounts. The Cast Members at this restaurant were extremely friendly!
Since I love themed restaurants, I was anxious to take in the detail within the walls of this Asian hideaway. The exotic menu foreshadowed the unique dishes we’d find inside the booklet.
While chopsticks were added to our tabletop, we stuck with our silverware skills!
Already fans of the Crispy Honey Chicken served at Anandapur Local Food Cafe (Yak & Yeti counter-service), hubby and son confidently put in their wok-based order. Made with tempura chicken, broccoli, carrots, and honey sauce, this dish did not disappoint.
Mr. 13 ate heartily (including the brown rice) although he pushed his broccoli to the side. Both agreed that the rice was cooked well, chicken was very tender, and the honey sauce had just the right amount of sweetness.
All three of us chose [Read more…]