If we have the opportunity to add plastic cheese to something, well, you know we’re going to do it!

Time for tots!
We try to get our hands on it whenever we can — we love dipping our Mickey pretzels in it, as well as our corn dog nuggets!
food IS a theme park
If we have the opportunity to add plastic cheese to something, well, you know we’re going to do it!

Time for tots!
We try to get our hands on it whenever we can — we love dipping our Mickey pretzels in it, as well as our corn dog nuggets!
Hey, DFB Friends! In case you missed the big news, Disney World’s Blizzard Beach reopened today after about a year of being closed!
We were there LIVE, checking out some of the fun water slides, relaxing on a tube while floating down a lazy river, checking out the refillable beverage situation (it’s different here than we’ve seen in the parks), and munching on some water park food!
In case you missed it, we’ve been LIVE at the reopening of Blizzard Beach all day!

Eating at the Warming Hut!
Although we had some fun on the water slides, we also checked out some new menus, and learned about refillable beverages at the water park. All that running around made us hungry, and we gotta’ eat!
If you haven’t figured it out, we’re big fans of Gideon’s Bakehouse at Disney Springs!
We mean, who doesn’t love gigantic cookies FILLED with yummy ingredients, and cake slices to — quite literally — die for! [Read more…]
Happy National Oreo Cookie Day! Yes, that is a real thing, and no, we didn’t make it up!
For us, though, EVERY day is Oreo day, and we’ve tried a lot of different Oreo-flavored treats at Disney World, including churros, bon bons, and cheesecake bread pudding! There’s just something about that chocolate cookie flavor mixed with cream that we love.
So little time, so MUCH food!
And although most of Disneyland Resort remains closed (although that could change soon), we’ve still been able to get our eat and drink on at Downtown Disney and on Buena Vista Street at Disney California Adventure. Plus, there’s a HUGE foodie event coming up at California Adventure soon!
Hey, y’all! We are LIVE from the EPCOT Flower and Garden Festival!
We’ve spent the day looking at all the beautiful gardens and topiaries of the festival, but we’ve also spent the day trying out ALL THE FOODS at the festival booths. Because, hey, someone’s got to do it, right? 😛
Are you as pumped about Disney’s upcoming movie, Raya and the Last Dragon, as we are?!
The brand-new animated film releases in theaters on March 5th and Disney+ subscribers can watch it with Premier Access on the same day. In honor of the special occasion, we’ve spotted a lot of new themed celebrations in Disney’s Animal Kingdom, including snacks, a sand sculpture, and new options at the Animation Experience! Let’s try out one of those fun new treats!
You know what’s awesome? BEIGNETS!!!!
And beignets are a BIG deal over on the West Coast at Disneyland. Not only can you get Mickey-shaped beignets (at least when the parks are open), but you can also get some yummy beignets at Downtown Disney at Ralph Brennan’s Jazz Kitchen.
Over at EPCOT, we’re still waiting for some of our favorite restaurants to reopen!
This is especially true over at the newly-reopened Morocco Pavilion — we’ve been waiting for both Tangierine Cafe and Restaurant Marrakesh to open their doors again! But now, there’s a new snack option in the Pavilion you might want to check out.
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