Disney Food Post Round-Up: May 20, 2012

R2D2 churros and chocolate at Star Wars Weekends

We’re loving the reports from Star Wars Weekends in Disney World this week, and we can’t wait to share even more from our delicious visit to Disneyland last week!

Let us know what Disney Food updates are tempting you! :-)

Disney Food News

Here’s the latest happening in the Disney Food World this week!

  • Star Wars Weekends have started in Disney World! Check out some of the great Star Wars Themed Treats available!
  • Specialty Dinner Announcements: Downtown Disney Orlando’s Raglan Road has announced a Mid-Summer Feast. And in Downtown Disney Anaheim, Ralph Brennan’s Jazz Kitchen will feature a Beer Dinner.
  • Chocolate Caramel Grapes now available at Karamell-Küche in Epcot’s Germany.

We’ve got more food news (including the re-opening of Disneyland’s Carnation Cafe) on our Disney Food News Pin Board, where Disney Food News is updated on a regular basis!

Grand Opening of the DFB Store!

Our DFB Store is now open! Featuring our critically-acclaimed line of Disney Dining e-Books, these in-depth guides expand upon the Disney Food topics that YOU were craving for!

The DFB Store offers:

  • Individual guidebooks
  • Packaged bundles at discounted prices
  • Book Overviews
  • Sample Pages
  • and More!

Stop by DFBStore.com now and take a look around!

On To The Round-Up

WildernessLodgeSite.com suggests planning a date night at the Wilderness Lodge with dinner at the Artist Point!

Daveland shares a rare 1960 photo of the Silver Banjo Restaurant in Disneyland.

Bites on Today discovers beer for Dad at Walt Disney World.

AllEars.net‘s Jack Spence welcomes the return of the Orange Bird at Sunshine Tree Terrace.

Main Street Gazette taste-tests the Chicken Caesar Sandwich at Min & Bill’s Dockside Diner at Disney’s Hollywood Studios.

The Disney Diner creates the Main Street Bakery’s Cinnamon Rolls. Yum!

The Actor’s Diet flies to the east coast and indulges at the Hollywood Brown Derby at Disney’s Hollywood Studios.

DisneyParks Blog shares the atmosphere music for the new Carthay Circle restaurant at Disney California Adventure!

Celebrate St. Patrick’s Day at Raglan Road Pub

Looking for somewhere in Orlando to get your green on?! Raglan Road Pub in Downtown Disney is putting on some serious green to celebrate St. Patrick’s Day this weekend!

I was there last year for the festivities, and I can honestly say they’re AWESOME! Here’s the schedule for tonight and tomorrow:

Friday 16th
“Open air performances on our Tonsil Tickler patio from 6pm with the wonderful Murphy’s Law and The Irish Rogues, all the way from Ireland!! Creel performs on our Main Stage from 7pm with special guest appearances!!…. A not to be missed performance!”

Elevation -- U2 Tribute Band

March 17th – St. Patrick’s Day!
“Doors open from 11am with live entertainment from 12pm. Creel and the Raglan Road Irish Dancers will perform throughout the day. Guest musicians all the way from Ireland include Murphy’s Law & The Irish Rogues. Elevation, the worlds best [Read more…]

Risotto Around the World

Ah…time to talk about one of my very favorite side dishes EVER!!! Risotto is often overlooked, but the creamy savory goodness that is risotto could easily take center stage in a dish (and does in some of these highlighted below)! Disney chefs have mastered the art of making this slow-cooked yumminess — rice patiently mixed with flavorful broth — and whether it’s mixed with meat, fish, or vegetables, risotto doubles as as a sophisticated recipe and mouth-watering, comfort food.

I was looking through our Disney Food Blog Flickr group and saw so many gorgeous photos of risotto that I simply had to do a post about this dark horse side dish. (Of course, I’ve added a few of my own photos as well…;-D.)

Let’s take a tour around the world…

Butternut Squash Risotto from Artist Point

This butternut squash risotto topped with pork belly is easily in my “top 5″ risottos in Disney World. Offered at Artist Point in the Wilderness Lodge, the hint of sweet from the squash and tartness courtesy of the cranberry drizzle create amazing (and memorable!) flavors. Sigh. I miss it.

butternut squash risotto

Dungeness Crab Risotto with Blood Orange Sauce and Pea Shoots; from Artist Point

This ample portion of risotto is mixed handsomely with crab creating a decadent appetizer. (Looks amazing!!!) Dishes at Artist Point tend to change seasonally, yet Dungeness crab seems to be used in many dishes — like these crab cakes we highlighted earlier this week!
(Photographer: Roger Weeks)

Dungeness Crab Risotto

Mushroom “Risotto” (in reality this is white corn, but I love that they made a “risotto” out of it), served along side Seared Bison with, Turnips, Chestnuts, and Pinot Noir Juniper Emulsion; from California Grill

This striking presentation from the California Grill has a slight [Read more…]

Tables in Wonderland: March 2012 Events

Tables in Wonderland has announced three special events for March 2012 — An Illuminations Dessert Party on St. Patrick’s Day, a specialty Irish lunch at Raglan Road, and a dinner at The Wave!

Illuminations Dessert Party

Location: Italy Pavilion at Epcot
Date: Saturday March 17, 2012 8:00pm – 9:30pm
Cost: $55 per person, plus tax. Gratuity is included.

You are invited to a private Tables in Wonderland Dessert Party! Come enjoy a front row presentation of IllumiNations: Reflections of Earth, while you sample platters of delectable desserts and rich coffees.

Dessert Party - click image for larger version

Dessert Buffet Menu
Trio of Mini Gourmet Doughnuts (!!!!!) with Coffee Gelato
-Tennessee Bourbon Glazed Dark Chocolate Doughnuts
-Carmel Nut Glazed Apple Pie Spiced Doughnuts
-Raspberry Glazed Buttermilk Doughnuts
-Served with [Read more…]

Disney Food Post Round-Up: February 5, 2012

Super Bowl Cupcakes at Main St. Bakery

Welcome to the SUPERBOWL EDITION of the Disney Food Post Round-Up!!

Does this mean that these articles are particularly football-related? No. But it does mean that I’m probably prepping to watch some football while you’re reading!! ;-) Here we go!!

Disney Food News

Get your news hot and fresh this week!

  • Watching the Big Game in WDW? Check out some Super Bowl eats! Main Street Bakery is even offering those Pats and Giants cupcakes you see in the pic! (Thanks to @PlazaandMainSt for the photo!)
  • Flavorful popcorn (including test flavors) are popping up around the Disney Parks. There’s also Vinylmation Popcorns coming up soon!
  • Disneyland Cupcakes are back in Disneyland’s Downtown Disney! Yummy pictures included. ;-)
  • Earl of Sandwich has a new “for a limited time” french dip sandwich! Check out a photo here!
  • The Landscape of Flavors food court at Art of Animation resort will open this summer! Check out these newly revealed menu items!
  • There’s lots of news from Raglan Road at Downtown Disney including St. Patrick’s Day luncheon with Chef Kevin Dundon and new gluten free items on the menu!

For more sweet and savory food news, stop by our Disney Food News Pin Board, where Disney Food News is updated on a regular basis!

The Disney Food Blog Mini-Guide to Magic Kingdom Snacks e-Book

The DFB Mini-Guide to Magic Kingdom Snacks e-Book is proving invaluable to food-lovers headed to Disney World!!

We couldn’t fit this detailed information into our overview book, The DFB Guide to Walt Disney World Dining, so we’ve created an entire guide detailing over 70 Magic Kingdom snacks!

You’ll see photos, reviews, costs, and Disney Dining Plan snack credit information about each featured snack! Be sure to check out http://DFBMiniGuides.com for details about the e-Book, sample pages, and even a list of the bonus items in the book!

To grab a 20% discount today, use code MAGIC at the check-out!! We hope you enjoy!

And don’t forget to pick up the 250-page, picture-packed DFB Guide to Walt Disney World Dining while you’re at it! :-) Thanks for supporting the Disney Food Blog!

On to the Round-Up

Yesterland bids farewell to Bur-r-r-bank Ice Cream in Disney California Adventure.

WildernessLodgeSite.com makes the Artist Point’s Berry Cobbler. Yum!

Main Street Gazette heads to Sunshine Seasons for a vegetarian review of the S’mores Brownie.

Orlando Sentinel talks turkey — and confirms that those popular turkey legs being served in the parks are definitely not emu legs.

AllEars.Net‘s Deb Wills reviews eats at the Magic Kingdom and Contemporary Resort.

Eating (and Drinking) Around the World takes a look at new adult beverages in Epcot’s World Showcase!

a Mouse and a Dream discovers sweet potato fries at Cafe’ Orleans in Disneyland. Thanks to DFB reader Alex for letting me know about this site!

Have a great week!! May the best team win ;-)

Raglan Road News! St. Patrick’s Day, Gluten Free Food, and More…

Downtown Disney’s Raglan Road has announced Valentine’s Day and St. Patrick’s Day events. There also new gluten-free items on the menu and a fun, professional photo opportunity!

Gluten Free Eats

Raglan Road has added gluten-free dishes to their menu including Scallops, Fish & Chips, and Calamari & Pasta. To create a light and crisp batter that is also delicious, the culinary team devised a gluten fee batter mix made with Champagne and garbanzo flour!

Gluten Free Fish and Chips

Raglan Road invites all guests with a special diet to talk to a server about menu items that are available for modification to meet various nutritional needs.

Valentine’s Day

Head over to Raglan Road’s Facebook page (I’m a fan!!) and become a fan to be entered to win a [Read more…]

Walt Disney World New Year’s Eve Dining and Special Events

Ringing in New Year 2012 from Walt Disney World? It’s going to be a memorable night! Call 407-WDW-DINE for holiday dining information and reservations! Here are some of your options for dining on New Year’s Eve and New Year’s Day:

Disney Resorts and Event Spaces

Boardwalk
Atlantic Dance Hall
Dance into the New Year at Atlantic Dance Hall at Disney’s BoardWalk
8 p.m. to 2 a.m., ages 21 and up.

Video DJ Tony Zapulla will play hits on the main dance floor. Beverages will be for sale from three different bars. There will be limited viewing of Epcot’s fireworks.

$37 (gratuity not included) for access to the main floor of the Dance Hall.
$80 for a VIP ticket that allows guests entrance to a private 2nd floor area with guaranteed seating and access to a private upstairs balcony for “limited” viewing of the fireworks. In addition, you’ll be able to indulge at a Dessert Station and private VIP bar. Cocktail service will also be offered.

Dress Attire: Business Casual or Formal

Parking:
Parking passes for the self parking lot will be given with advance purchases. Parking not guaranteed to be available for same day purchase.
Contemporary Resort
Chef Mickey’s (New Year’s Day brunch)
California Grill will host an evening of elegance!
$550 per person.

View of Castle from our California Grill Table

Entertainment will include casino-style games, live music and Disney characters. Enjooy food stations and beverages while watching [Read more…]

Recipe: Baked Pumpkin Cheesecake

OK, you have only two weeks to think up a fabulously new Thanksgiving-y dessert that isn’t the same ol’ same ol’, but brings a fresh new flair to an old-fashioned favorite?

Let me help you with that. ;-)

Raglan Road (one of our favorite Downtown Disney Orlando restaurants) featured this awesome Baked Pumpkin Cheesecake recipe in their October newsletter.

The recipe was created by Raglan Road Master Chef Kevin Dundon for his Great Family Food cookbook.

Chef Dundon's Baked Pumpkin Cheesecake

Now, don’t forget to save a piece for me!

Baked Pumpkin Cheesecake

The perfect recipe to mix things up a bit this holiday season!! Pumpkie Pie + Cheesecake — two great tastes that taste great together!

Ingredients: Serves 12
Crust: [Read more…]

Disney Food Post Round-Up: October 30, 2011

Halloween Themed Ice Cream Cookie Sandwich

Happy Halloween weekend! Let’s skip the tricks and get right to the treats — beer, food, wine, candy, and appetizers are all in the news this week.

And don’t forget to stop by the Main Street Bakery to get your homemade ice cream cookie sandwich on their specialty Halloween cookies! :-) Here we go…

Latest Disney Food News

Read on for this week’s Disney Food news highlights!

Find more Disney news on our Disney News Pin Board, updated regularly with Disney Food News both big and small!

Epcot Food and Wine Festival Updates

We’ve passed the midway point of the festival, but there’s still a LOT of eating to do! Here are a few ways to stay up to date:

Stay tuned to our continuing coverage of the Epcot Food & Wine Festival over on our Epcot Food & Wine Festival Pages!

Review of The DFB Guide to Walt Disney World Dining e-Book

The Disney Food Blog’s Guide to Dining in Walt Disney World features 250 full-color pages of information, planning suggestions, tips, and details about eating in Disney World.

According to The Clothspring, “The money saving advice in this book pays for itself! You get insider tips and expert advice on food in Disney. Author AJ Wolfe, also author of the Disney Food Blog, has compiled the best, easiest to follow guide on Disney food you will find on the market.”

Read the rest of the review here!

Before planning YOUR Disney World trip, order your copy here!

On to the Round-Up!

DisZine features an awesome Halloween sale at the Swan and Dolphin Resort in Walt Disney World! Book now for several months out and get an added “treat!”

WESH.com features some delicious pumpkin-y goodness in an article about Disney World Halloween Treats and Tips (by yours truly!!)

Eating (and Drinking) Around the World takes us on a fun tour of the Epcot Food and Wine Festival.

Cinderella's Carriage at Dallas Arboretum Pumpkin Patch

The Dallas Arboretum highlights their 2011 fairytale theme in the pumpkin patch. Check out the amazing Cinderella’s Pumpkin Village.

Main Street Gazette samples an old-fashioned candy apple at Candy Cauldron in Downtown Disney!

AllEars.Net shares Deb’s bits and bites from her last WDW trip! Find out Deb’s faves and not so favorite eats! Don’t forget to take the AllEars 2011 Food and Wine Festival survey here.

WDWRadio has us craving fried chicken with this recipe for Buttermilk Fried Chicken from the Pop Century Resort!

Disney by Mark reviews the September 30 Xante Mixology seminar at the Epcot Food and Wine Festival.

Disney Parks Blog has a great video about a new dish at Remy on the Disney Dream:

Friday Happy Hour: Craft Beers and Seasonal Ale at Raglan Road

Raglan Road in Disney World’s Downtown Disney area wants to share their passion for beer!

This restaurant and pub offers over 50 types of beer, many of which are imported from Ireland due to an increase in craft beer production. And with the popularity of Craft Beers increasing, Raglan Road is proud to offer new and exciting brews.

For example, stop in to sample the “Home-Grown Organic Beer Flight,” which is made locally by the Orlando Brewing Co. Or try the seasonal Shipyard Pumpkinhead Ale, a refreshing brew with a hint of spice flavor.

Pumpkinhead’s awards include a 2008 European Beer Star Silver Medal and 1st Place at the 2007 California Brewers Festival. And since this beer pairs well with fall food, be sure to order one at Raglan Road’s specialty Thanksgiving meal!

You can see the full list of Raglan Roads available brews on their beer menu.

According to Raglan Road, [Read more…]