food IS a theme park
The 2021 EPCOT Food and Wine Festival is officially underway and we have been checking out ALL of the things that this festival has to offer!
2021 China Booth
We’ve been taking you with us as we check out all the food booths, have some fun with the Remy scavenger hunt, and check out some of the festival’s merchandise. But now it’s time to hit up a returning booth — China!
When it comes to spicy food, most of us understand that there’s REAL spicy and…then there’s Disney spicy.
HOT!
And of course, Disney’s version of spicy food is usually tamed down to appeal more to the masses. But there are still some places at Disney World where you can get the real deal — the kind of food that will have steam coming out of your ears and make you break out into a sweat.
Happy belated Birthday, EPCOT! In honor of the special day, we took a stroll around the park to see what was new!
Happy Birthday, EPCOT!
Let’s check out all things new in food, construction, and merch!
One thing we love about the 2020 EPCOT Taste of EPCOT Food and Wine Festival is that we get to try a lot of boozy drinks from around the world!
Appleseed Orchard Beers
So when we noticed a new beer over at the China Booth, we thought, “Hey, let’s try that!”
Hello to all our DFB friends! It’s a lovely day for a walk around EPCOT, isn’t it?
UK Pavilion at EPCOT
We have found LOADS of new stuff, so let’s dive right in! [Read more…]
We’re all about the EPCOT festivals here at DFB. And we get REALLY excited when some of our favorite snacks return from previous years!
Hi, Remy!
We’ve seen some recent changes and editions to the menus at this year’s EPCOT Food and Wine Festival! And today, we spotted a new item at the China booth that reminds us of one of our faves from last year’s EPCOT Festival of the Holidays!
It’s (already) that time of year — the EPCOT International Food & Wine Festival is back!
China
And we’re trying ALL of the eats to see which are our absolute favorites this year! We’ve already tasted some incredible menu items at other booths like France and Desserts and Champagne.
The 2019 Epcot International Food and Wine Festival is ON! And because we love you guys SO much, we went ahead and tried evvvverything at the fest so we can help you narrow down your top picks!
Hello, Food and Wine Festival!
We’ve given you a look at all the items at each booth, a peek at merchandise available, special event info, Eat to the Beat concert lineups, as well as our top picks from the fest this year. But if you’re anything like us, there’s so much to sip and taste that before long you might end up WEARING more of the food than you manage to get into your mouth! But we’ve got a list of a few that are totally worth the necessary wet wipes!
We’ve successfully made it through the FIRST DAY of the 2019 Epcot Food and Wine Festival!
From now through November 23rd, the Festival will offer a variety of culinary events around Walt Disney World’s Epcot. Of course, the bites and sips from the Food Booths are a festival highlight. Not sure what items to sample? Here are our Best of the Fest recommendations!
2019 Epcot Food and Wine Festival Passport
If you’re planning a visit to this year’s Festival, then you’ll want to start putting together your MUST EAT list… and that’s where we come in! The DFB Team taste-tested every item at the Festival to show you the items you can’t miss!
Are you ready? Because it’s time to DIG in!
Let’s start with warm cheese at The Alps! This one is an AJ favorite!! You guys know that I lived in Switzerland for a year, and raclette (melty raclette cheese poured over bread, boiled potatoes, gherkins, and other goodies) as a staple.
Warm Raclette Swiss Cheese
And Disney’s actually done a great job with it here! The half-wheel of raclette is melted right in the booth, and shaved off beautifully onto the veggies and bread. Pungent and delicious, this one is a must-do for my cheese-fans out there.
is serving a Spanish-style Paella with Botifarra and Roasted Chicken with a little bit of heat! Flavorful and cooked to perfection!!
Spanish-style Paella with Botifarra and Roasted Chicken
If you’re looking for a larger portion, this is a great buy.
For Islands of the Caribbean, Jerk-spiced Chicken with Roasted Sweet Plantain Salad and Mango Chutney Yogurt is a stand-out!
Jerk-spiced Chicken with Roasted Sweet Plantain Salad and Mango Chutney Yogurt
While this dish hasn’t wowed us in previous years, this time around the chicken is cooked on an outdoor grill! You WILL taste the difference. It was a DFB team favorite!
For a refreshing beverage, stop by Joffrey’s for a Citrus Sunshine in Canada. Opt for this drink over the Aulani Sunrise at Hawai’i.
Citrus Sunrise
At the Odyssey cart by Joffrey’s, we like the Chai-quila.
Chai-quila
At Australia, the Roasted Lamb Chop had great flavors. It’s a twist on the lamb chops of the past at this booth and we loved the update.
Roasted Lamb Chop with Sweet Potato Puree
For a not-too-sweet dessert, one member of the DFB team really enjoyed the lightness of this option.
Deconstructed Pavlova
The Spicy Hummus Fries at Morocco were delicious, as always, even with the sauce update — we needed more sauce, though!
Spicy Hummus Fries
The flatbread (it was a taco) had a really good kick to it!
NY Strip Steak Green Shermoula Flatbread
Let’s look at two returning favorites. First, The Cheese Studio is worth a visit for the Maple Bourbon Boursin Cheesecake.
Maple Bourbon Boursin Cheesecake
This creamy, decadent treat is made better-than-your-usual-cheesecake (and that’s saying something!!) thanks to that hint of bourbon in the caramel sauce.
BUT, the Sparkling Blueberry Wine by Florida Orange Groves Winery wowed us again! [Read more…]
We’re about 7 weeks out until we can wine and dine at Epcot’s 2019 Food and Wine Festival, you guys!
2019 Festival Map
And, while we have the menus for the featured stations, the booth set-ups are just now being set up around the World Showcase. We’re so close, we can almost taste it!
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