Disney Food Post Round-Up: May 22, 2011

Star Wars Weekends Specialty Popcorn Bucket

We’re reporting from Walt Disney World this weekend, and over the past couple of days I’ve racked up about a hundred new things to share with you! Better get your stretchy pants, my friends!!

This week in Disney food news:

Here’s what’s happening in the World of Disney Food this week…

DFB Guide to Walt Disney World Dining Reviews

Thanks to Magical Kingdoms for publishing a great review of The DFB Guide to Walt Disney World Dining! Here’s what they had to say…

The 250 pages cover pretty much everything you need to know about dining at Walt Disney World, and even those who have made multiple trips may learn something new by reading this book.

See the full review here. And get your copy of The DFB Guide to Walt Disney World Dining right here!

And now… on to the round-up!

The Passporter Moms Podcast this week is all about Disney food, and guess who they asked to join them? Thanks to Jennifer and Sara for letting me talk about my favorite subject with them!

Yesterland bids farewell to Pizza Oom Mow Mow in Disney California Adventure.

Fatherhood…Video Games…and Ice Cream shares what it’s like to be Prince of the Day at Cinderella’s Royal Table.

DisneyContemporary.com leads us to some fun (and romantic!) Contemporary Resort dining options for grown-ups.

Main Street Gazette reviews the Steakhouse Salad at the Contempo Cafe.

All Fare’s Food Blog features a guest article (by yours truly ;-) ) about dining aboard the Disney Dream.

Around Disney highlights upgraded menus at Disneyland.

Review: Disney World’s Grand Floridian Cafe

Today we head over to the beautiful Grand Floridian Resort to dine at one of Disney World’s most underrated restaurants, in my opinion. And if it’s not underrated, it’s at least a hidden gem.

The Grand Floridian Cafe is located in the main building of the resort, tucked back off the lobby to your left. You’ll pass it when heading out side toward the marina, Narcoossee’s, and Gasparilla Grill, but you might not even take notice it’s there.

Atmosphere

Decorated in muted shades of pink, mauve, and sea green, the Grand Floridian Cafe is the resort’s requisite “moderately priced restaurant.” There are no characters here, no signature dining qualification, and no 5-diamond rating. But it functions quite well, offers most walk-up guests a seat with no wait, and actually has some pretty darn good food!

GF Cafe

Grand Floridian Cafe Entrance

The dining room is pleasing — even if it does seem a bit dated — and I can tell you from experience that when you find a decent restaurant in Disney World where you can get a walk-up table without an Advance Dining Reservation during Spring Break, it’s like you’ve won [Read more…]

Disney Food Post Round-Up: May 15, 2011

Credential Front

Hope everyone’s had a great week, and all of you D23ers are having a blast in WDW!

Disney Food News

In Disney Food News his week, we heard the latest on Disney California Adventure’s two new restaurants set to open on July 1st!

AND we got the chance to put on our guest passes and (virtually) walk the black carpet at Disneyland’s Disneyland Pirates of the Caribbean: On Stranger Tides Premiere with our fearless Disneyland columnist — Heather Sievers!

DFB Guide to Walt Disney World Dining e-Book Recommendation

On MiceChat, Sam Gennaway recommends Disney World essentials, including The DFB Guide to Walt Disney World Dining!

A quick quote from the review: “[AJ’s] goal was to write a book that is unlike any other Disney guidebook. In that respect, she has succeeded. This could only come from somebody who realizes that dining is more than just eating at Disney, it is an important part of the whole experience. Plus, the book tries really hard to find the proper balance between planning and spontaneity, which is not easy anymore.”

Thanks to Sam, again, for this review, and thanks to MiceChat for sharing it! If you’d like to check out the e-Book, pick up your copy here!

And now, on to the round up…

A World View reviews our own Disney Food Blog Restaurant Search Tool! Thanks, Bruce!

Main Street Gazette reviews the sweet Sacristain pastry treat at France’s Boulangerie Patisserie.

Eating (and Drinking) Around the World shows us where to find freshly made potato chips and sweet potato fries.

Progress City, U.S.A. examines the Germany pavilion in Epcot’s World Showcase including the Biergarten! Grab a snack from Sommerfest and check out these details.

Pitch interviews a former WDW chef. Find out how Celina Tio began cooking at Disney!

Thanks to Stitch Kingdom for giving us a heads up on a new cookbook to be published this fall.

Portobello, the Italian restaurant in Downtown Disney — not the mushroom — showcases pictures from their Cooking Class on May 13th!

MousePlanning reviews the brick oven made pizza at Via Napoli.

Disney Food Post Round-Up: May 8, 2011

Happy Mother’s Day! We hope all our mom readers enjoy being pampered with brunch, lunch, dinner, and/or tea celebrations.

In Disney Food news this week:

DFB Guide to Walt Disney World Dining e-Book Testimonial

For a quick spotlight on the Disney Food Blog’s DFB Guide this week, but I’d like to share a testimonial written by one of my favorite people (and probably yours as well!), Lou Mongello, the rockstar behind WDWRadio:

There is nothing else so well-written, comprehensive and FUN about Walt Disney World dining! You offer practical advice and examples that are beneficial to the first-time guest and seasoned Disney veteran. From the breakdown of the restaurants by location, price, cuisine and your personal recommendations (all of which I found myself agreeing with!!), to the “overlooked” dining experiences, I found the book valuable, interesting and truly fun to read from beginning to end. The time and money that people will save alone is worth the price of the book! I highly recommend the DFB Guide to any and every Walt Disney World guest!

Thanks to Lou for that great recommendation! If you’d like to purchase your copy of the DFB Guide to Walt Disney World Dining, click here!

And now, on to the round-up!

disZine tells where you can get your Pirate’s Booty snacks!

Walt Disney World for Grown-Ups lists their top five Disney World hotel quick-service dininglocations.

ImagiNerding takes us back in time to a Walt Disney World Recipe Index circa 1921-2004. I NEED THIS BOOK!

A Wedding Cake Blog features the royal jewels – all sparkly and sugary – at the WDW Swan and Dolphin!

Eating (and Drinking) around the World shares his take on Boma’s Coconut Curried Chicken Stew.

Main Street Gazette looks at tasty, savory options including specialty hot dogs in WDW.

The World of Deej heads over to Disney World’s Citricos!

Disney Food Pics of the Week: Breakfast Goodies!

Thank you for including your pictures in the Disney Food Blog Photo Extravaganza! We’re getting hungry, how about you?!

The Disney Food Pics of the Week this week feature breakfast items. Fuel up before starting your Disney Day!

This grilled ham, egg and cheddar sandwich was savored at the Contempo Cafe in the Contemporary Resort.
Photographer: Morgan & Jeff Rooks

Contempo Cafe Grilled Ham, Egg, Cheddar Sandwich

At the Grand Floridian, the morning buffet at 1900 Park Fare includes these yummy selections!
Photographer: Kristen Kirk VanTassle

1900 Park Fare Breakfast

At the Plaza Inn in Disneyland, order this [Read more…]

Wonderland Tea Party: A Tip From the DFB Guide

The celebration of our new e-Book — The DFB Guide to Walt Disney World Dining — continues! Let’s take a look at a fantastic kid event that’s highlighted as part of the Special Dining Events for Kids section of the book!

Alice at Grand Floridian (image (c) Disney)

At the Wonderland Tea Party, kids (4-10) will enjoy tea (okay, it’s just apple juice ;-)), stories, arts & crafts, games, and a make-your-own cupcake. Of course, some special Wonderland friends will stop by too. Look for Alice and the Mad Hatter. Although characters are subject to change, they seem to appear most frequently.

Check the schedule as it seems to change. Current times are Monday through Friday afternoons from 2:00 – 3:00 p.m. You’ll find the tea party in the Victorian splendor of the Grand Floridian’s 1900 Park Fare Restaurant. Parents will receive photos of their child enjoying the festivities on a PhotoPass card. To book your child at this wonderful event, call 407-WDW-DINE 90 days in advance. Space is very limited and the current price is $42.60.

During your blissful hour of quiet, enjoy a lunch at the Grand Floridian Cafe, shopping or a spa treatment!

Curious for more information?

Get the scoop on this and more dining events for kids in The DFB Guide to Walt Disney World Dining!

After all, more events for kids means more time for a spa treatment for you!

What events do your kids recommend? Let us know in the comments below!

News: New Dining Plan Options and Chef Hunnel Named James Beard Semi-Finalist

A couple of pieces of fun food news for you today!

Pollo Campero, Fresh-A-Peel and BabyCakes NYC Now On Disney Dining Plan
These Downtown Disney restaurants share neighborhood space and all have been added to the Disney Dining Plan. The new bakery on the block, BabyCakes NYC, is offering single-serve items as a Disney Dining Plan snack choice. Sick of popcorn? Then, BabyCakes NYC is your new best friend! (We LURVE the frosting-filled cookie sandwiches!)

Babycakes Cookie Sandwich

And here’s another fantastic option – if you purchase a Quick Service meal with your [Read more…]

Grand Floridian Resort Gingerbread House

I spent a whirlwind hour or so at the Grand Floridian’s gorgeous Gingerbread House this weekend, and I can’t wait to share the highlights with you!

Grand Floridian 2010 Gingerbread House

Free Gingerbread Decorating Demonstration
Free stuff alert! At Disney World’s Grand Floridian Resort you can attend a free gingerbread house decorating demonstration Monday through Saturday at 1:00pm! Just head over to the giant gingerbread house at 1 o’clock, and you’ll encounter one of the nicest pastry chefs I’ve ever met directing folks on how to make gingerbread houses similar to those sold at Disney World during the holiday season.

I learned some great techniques about how to keep your gingerbread house roof from caving in, how to put icicles on the house so that they don’t break off, and even how to keep ants from invading your house!

All Around the House
After the presentation, I scoped out the decorations on this year’s massive [Read more…]

Disney Food Round-Up: January 17, 2010

Eat hereIt’s been QUITE a Disney Food week, wouldn’t you say? Here are some top round-up links from our little blog, followed by the best from the rest of the web. Bon Appetite…

DISNEY FOOD BLOG ROUND-UP — Just a reminder of our favorite news items covered this week here on Disney Food Blog:

THE BEST FROM THE REST OF THE WEB: NEWS

WDWMagic reports that WDW’s Sunshine Tree Terrace will be closed for refurb from January 17th through February 12th of this year.

BizJournals has some more updated info on the Cantina de San Angel refurb in Epcot.

The Disney Blog has news of some Valentine’s Day Dining Options in Disney World.

DLP.info reports that Disneyland Paris’ California Grill restaurant will be a buffet from January 10th through February 4th, 2010, due to refurb at the restaurant next door.

StitchKingdom has exclusive pics of Disney World’s new 3D Mickey Ears, including two for the foodies representing a Mickey Bar and a Popcorn container.

THE BEST FROM THE REST OF THE WEB: STORIES

Daveland went to Disney World and got himself some amazing pics. In his trip report photo blogs, you’ll see incredible shots of Victoria and Albert’s (trip report Part I), Liberty Tree Tavern (plus the characters!) (trip report Part II), and Hoop Dee Doo Revue (trip report Part III).

WDWforGrownups found a fun photo of a Mickey-shaped hamburger bun from DLRP.

The Disney Chick cooked up a couple of dishes for your recipe books: Mango Mousse from the Epcot Food & Wine Festival, and Shrimp and Proscuitto Penne Pasta from the Grand Floridian.

Imaginerding has the third book update from Restaurantosaurus in Animal Kingdom’s Dinoland (really fun posts, in case you haven’t made it over there yet…).

Scroll down this CakeWrecks post to see an awesome Disney Cast Member wedding cake — the CMs’ Miis are wearing Mickey hats! (Don’t worry; it’ll make sense when you see it.)

Meet the World has this historical essay post on Disneyland’s Lunching Pad.

Disney History Institute tells a fascinating story about the Christmas packages Walt Disney sent to the hundreds of children on his list and includes a photo of what went into the Christmas boxes in 1945. Trust me, it’s about food; and if you’re a Donald Duck fan, you’ll need to read this one.

StudiosCentral visits 50’s Prime Time Cafe and comments on location, decor, and why it “fits” at DHS.

DisneyGeek has some pics from his D23 Magic and Merriment trip, including some great shots of the WDW Diamond Horseshoe (keep going through the pages…this is only the beginning) and a very detailed set of pics from his tour of the Cinderella Castle Suite. The index page for the photo set is here. (I know the Castle Suite isn’t about food…but it IS very cool, so you’ll have to forgive me for mentioning it…).

The Angel Forever has some fantastic food photos over on her blog this week!

DISUnplugged has two great stories: one about a family planning to eat their way around Disneyland this year, and another highlighting photos from Friday’s Tables in Wonderland Great Movie Ride dinner (sadly, the latter doesn’t have any food photos, but the descriptions and scene shot photos are awesome).

Campfires and S’mores? Who knew?

That’s right. What started with an innocent campfire sing-a-long at Fort Wilderness has turned into one of the most-loved (and most unknown) activities for Disney World Resort Hotel guests — campfires, movies on the beach, and…s’mores!

Yacht and Beach Club Resorts Campfire and Smores

Yacht and Beach Club Resorts Campfire and Smores

In addition to the original Chip & Dale campfire sing-a-long and movie at Fort Wilderness, free (yep — I said it) “movies on the beach” can be found at several resorts, including the Yacht and Beach Club Resorts, the Contemporary Resort, the Grand Floridian Resort and Spa, Saratoga Springs Resort, and All Star Music.

Movie on the Beach at Yacht and Beach Club Resorts

Movie on the Beach at Yacht and Beach Club Resorts

The best part, in my humble opinion, is that some of these include campfires! And where there are campfires, there are s’mores! You can either bring your own s’mores fixin’s or purchase a s’mores kit (around $5) at nearby refreshment stands.

Movies are shown at varying times (usually beginning between 7-9pm EST); check with the front desk of each hotel for an activities sheet, which will give dates and times of movie nights, and a listing of which movies will be showing.